Cajun Chicken Pizza Recipes

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CAJUN CHICKEN

Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold.

Provided by Wood Halsey

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h

Yield 10

Number Of Ingredients 6



Cajun Chicken image

Steps:

  • In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.
  • Preheat the grill for high heat.
  • Lightly oil the grill grate. Drain chicken, and discard marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.

Nutrition Facts : Calories 535.8 calories, Carbohydrate 1.8 g, Cholesterol 67.2 mg, Fat 47.8 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 4.1 g, Sodium 620.2 mg, Sugar 0.3 g

2 cups vegetable oil
2 tablespoons Cajun seasoning
2 tablespoons dried Italian-style seasoning
garlic powder to taste
2 tablespoons lemon pepper
10 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness

CAJUN BBQ CHICKEN PIZZA

Make and share this Cajun BBQ Chicken Pizza recipe from Food.com.

Provided by crazymom

Categories     Lunch/Snacks

Time 1h

Yield 4 serving(s)

Number Of Ingredients 18



Cajun BBQ Chicken Pizza image

Steps:

  • Put onions, tomato sauce, tomatoes, brown sugar, garlic, ginger, and all the seasonings into food processor; puree for about 15 seconds until smooth.
  • Pour sauce into pan and cook for 30 minutes on medium heat.
  • Spread half of the sauce on the crust then lay zucchini slices and chicken. Sprinkle sausage and bell peppers on top and then spoon on more sauce and cover with cheese.
  • Bake about 15 minutes at 350°F.

Nutrition Facts : Calories 612, Fat 37.7, SaturatedFat 16.3, Cholesterol 115.6, Sodium 1530.6, Carbohydrate 33.2, Fiber 3.9, Sugar 10.6, Protein 37.2

1 large Boboli pizza crusts or 1 large any pre-made pizza dough, you like
1/2 lb sausage, cooked and crumbled (you can use a sausage meat substitute like gimme lean)
2 chicken breasts, cooked and cut into strips
1 small zucchini, about 6 oz. sliced thin
1 red bell pepper, diced
1/2 cup chopped onion
2 cloves chopped garlic
1 (4 ounce) can tomato sauce
1 (15 ounce) can diced tomatoes
1 tablespoon brown mustard
1 tablespoon chopped fresh ginger
2 teaspoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons cumin
2 teaspoons Emeril's Original Essence or 2 teaspoons other cajun seasoning
1/2 teaspoon oregano
1 dash hot sauce, to taste
8 ounces grated cheese (I use mozzarella)

CAJUN CHICKEN PIZZA

my aunt kim made this pizza years ago at her restaurant. this recipe is a simpler version of her money maker.

Provided by Anthony DeRigo

Categories     Pizza

Time 40m

Number Of Ingredients 7



Cajun Chicken Pizza image

Steps:

  • 1. preheat oven to 375 degrees Fahrenheit
  • 2. chop chicken into small pieces.
  • 3. melt butter (1/4 cup) in frying pan with garlic. (garlic optional)
  • 4. cook chicken thoroughly and drain excess butter/ juice. Pour sauce into chicken and stir in cajun spice. Add as much spice as wanted.
  • 5. poor sauce and chicken onto large pizza crust and spread evenly. (recommended sun dried tomato alfredo sauce)
  • 6. spread cheese onto onto the pizza. As much as you want!
  • 7. put onto pizza pan and insert into the oven for 20-25 min or until cheese is melted.

1 large pizza crust
1 jar(s) alfreado sauce
2-3 Tbsp cajun spice
2 pkg mozzarella cheese
1-2 c chopped chicken
1 Tbsp chopped garlic
1/4 c butter

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