CHICKEN BREAST W PEPPER JACK CHEESE N SPINACH
Steps:
- 1. Preheat oven to 180 (350 degreesf ). Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Spoon about 1/4 c of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks. This part requires a tiny bit of skill and I typically use about 8 toothpicks in each roll to ensure none of the filling seeps out. Be sure to count how many total toothpicks were used! Brush each chicken breast with the olive oil. Sprinkle the Cajun seasoning mixture evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional). Place the chicken seam-side up onto a tin foil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through. Remove the toothpicks before serving. Count to make sure you have removed every last toothpick. Serve whole or slice into medallians
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINACH RECIPE - (4.1/5)
Provided by á-2825
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees fahrenheit. Flatten the chicken to 1/4-inch thickness. Season the chicken with salt and pepper. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Spoon about 1/4 cup of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks. This part requires a tiny bit of skill and I typically use about 8 toothpicks in each roll to ensure none of the filling seeps out. Be sure to count how many total toothpicks were used! Brush each chicken breast with the olive oil. Sprinkle the Cajun seasoning mixture evenly over all. Make sure you get underneath, too. Sprinkle any remaining spinach and cheese on top of chicken (optional). Place the chicken seam-side up onto a tin foil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through. Remove the toothpicks before serving. Count to make sure you have removed every last toothpick. Serve whole or slice into medallions. *If you have little ones eating this or your spice tolerance is fairly low, halve the Cajun seasoning and double the breadcrumbs. Also, try substituting some of your favorite vegetables in place of the spinach. Some of my favorites include broccoli (parboiled before stuffing in the chicken) and crunchy chopped celery.
CHICKEN BREAST STUFF W/PEPPER JACK CHEESE/SPINACH
I used to buy these at these grocerers, until they quit carrying them. I was so excited to run across this recipe. I love this!! It is scrumptious!!!! I promise it will be a family favorite if yours too.
Provided by Gayla Williams
Categories Chicken
Time 50m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to (350•)
- 2. Flatten chicken breast to 1/4 inch thickness
- 3. In a medium bowl combine pepper jack cheese, spinach, salt and pepper.
- 4. In a small bowl combine Cajun seasoning and bread crumbs.
- 5. Place a 1/4 cup spinach mixture onto each chicken breasts. Roll each chicken breast tightly and fasten with several tooth picks. You may need to use 8 tooth picks for each breast to ensure none of the filling seeps out. Be sure to keep track of how many you use. So you take them all out after cooking.
- 6. Brush each breast with olive oil and sprinkle Cajun seasoning mixture evenly all over. Sprinkle any leftover spinach cheese mixture on top.(optional)
- 7. Place chicken seam side up onto a tin foil lined baking sheet ( for easy clean up). Bake for 35 to 40 minutes or until chicken is cooked through.
- 8. Remove the tooth picks before serving. Count to make sure you have removed every last toothpick! Serve whole or slice into medallions
CAJUN CHICKEN STUFFED WITH PEPPER-JACK CHEESE & SPINACH RECIPE
Categories Chicken
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Flatten the chicken to 1/4-inch thickness. Season the chicken with salt and pepper. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Spoon about 1/4 c of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks. This part requires a tiny bit of skill and I typically use about 8 toothpicks in each roll to ensure none of the filling seeps out. Be sure to count how many total toothpicks were used! Brush each chicken breast with the olive oil. Sprinkle the Cajun seasoning mixture evenly over all. Make sure you get underneath, too. Sprinkle any remaining spinach and cheese on top of chicken (optional). Place the chicken seam-side up onto a tin foil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through. Remove the toothpicks before serving. Count to make sure you have removed every last toothpick. Serve whole or slice into medallions.
HASSELBACK CHICKEN -- CAJUN WITH PEPPER JACK & SPINACH
The chicken is cooked to perfection and has a wonderful spicy kick from the Cajun seasoning and creamy pepper jack cheese filling. It's very easy to prepare, too!
Provided by Cooking Creation
Categories Chicken Breast
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees. Using a sharp knife, make slits in the chicken breasts that are about 3/4 inches wide, making sure not to cut all the way down through the bottom of the chicken breast. You will have about 7 or 8 slits per chicken breast, depending on how large your chicken breasts are. Season the chicken with salt and pepper.
- Place the spinach evenly in the slits of the chicken.
- Combine the breadcrumb and Cajun seasoning in a small bowl. Sprinkle the mixture evenly over the chicken. Place the pepper jack slices in the slits of the chicken.
- Place each chicken on its own lightly greased sheet of tin foil and make a "bowl", surrounding each chicken breast. This keeps the juices contained.
- Bake in the preheated oven for 30 minutes, or until the chicken is cooked through. Remove each chicken breast from its tin foil "bowl" and place on a serving dish.
- Enjoy!
CAJUN SPINACH STUFFED CHICKEN BREAST RECIPE - (4.5/5)
Provided by LDenvir
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Spoon about 1/4 c of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks. I typically use about 8 toothpicks in each roll to ensure none of the filling seeps out. Be sure to count how many total toothpicks were used. Brush each chicken breast with the olive oil. Sprinkle the Cajun seasoning mixture evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional). Place the chicken seam-side down onto a tin foil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through. Remove the toothpicks before serving. Count to make sure you have removed every last toothpick.
More about "cajun chicken stuffed with pepper jack cheese spinach recipes"
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE
Web Preheat oven to 350 (F) degrees. Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a …
From bigoven.com
From bigoven.com
CHICKEN PEPPER JACK CHEESE & SPINACH » ALLFOOD.RECIPES
Web Oct 31, 2015 Preheat oven to 350 degrees. Flatten the chicken to 1/4-inch thickness. Season the chicken with salt and pepper. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Spoon …
From allfood.recipes
From allfood.recipes
BEST CAJUN HASSELBACK CHICKEN RECIPE - HOW TO MAKE …
Web Sep 20, 2017 Drizzle oil over chicken, sprinkle with minced garlic and season with cajun seasoning. Step 3 Stuff each chicken breast with red and green peppers, onion and pepper jack cheese. Step 4 Bake until ...
From delish.com
From delish.com
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINAC …
Web 1. Preheat oven to 350 degrees. 2. Flatten the chicken to 1/4-inch thickness. 3. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. 4. Combine the Cajun seasoning and breadcrumbs …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
PEPPER JACK & SPINACH STUFFED CAJUN CHICKEN
Web May 6, 2013 1 lb thin sliced boneless skinless chicken breasts usually 3 breasts salt & pepper 6 oz. shredded pepper jack cheese ~1 cup fresh baby spinach about 18-20 …
From persnicketyplates.com
Estimated Reading Time 3 mins
From persnicketyplates.com
Estimated Reading Time 3 mins
- Preheat your oven to 350 degrees. Line a baking sheet with foil and lightly spray with non-stick spray. Set aside.
- In a small bowl, combine the bread crumbs and cajun seasoning and mix until fully blended. I do this step before dealing with the chicken so my hands are clean.
- I bought thin sliced chicken breasts but if you bought regular ones, butterfly them, then pound to about 1/4″ thick. Sprinkle them with salt and pepper and spread them out on your cutting board.
CAJUN CHICKEN STUFFED WITH SPINACH & PEPPER JACK CHEESE
Web Jun 22, 2018 1 lb boneless skinless chicken breasts 6 oz Pepper-Jack Cheese shredded 1-2 cups fresh baby spinach salt & pepper to taste 1-2 tbsp Cajun seasoning 1/2 cup …
From 4sonrus.com
4.6/5 (7)Category Main CourseCuisine AmericanTotal Time 50 mins
From 4sonrus.com
4.6/5 (7)Category Main CourseCuisine AmericanTotal Time 50 mins
SPINACH PEPPER JACK STUFFED CHICKEN RECIPES
Web 2. Flatten the chicken to ¼ inch thickness. 3. In medium bowl combine pepper jack cheese, spinach, salt and pepper. 4. Combine Cajun seasoning, and breadcrumbs together in a small bowl. 5. Spoon ¼ c. of spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks.
From stevehacks.com
From stevehacks.com
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE AND …
Web Preheat oven to 350º F degrees. Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun …
From froedtert.com
From froedtert.com
CAJUN CHICKEN STUFFED WITH PEPPER-JACK CHEESE
Web Jan 11, 2017 1 lb. Boneless, skinless chicken breasts. 4 oz. Pepper-jack Cheese, shredded (you can use up to 6 oz. 1 cup. Frozen Spinach, thawed and well-drained. Sea …
From myhoustonmajic.com
From myhoustonmajic.com
SPINACH AND PEPPERJACK CHEESE STUFFED CAJUN CHICKEN BREASTS
Web Use a meat tenderizer to smash the chicken breast down to about 1\4 of an inch. Get it flat enough that it will fold on itself. Lightly salt and pepper each side of the chicken breasts. Mix together the spinach (make sure you squeezed the water out of it) and cubed cheese, then put a small amount of the mixture in the center of each piece.
From community.spiceworks.com
From community.spiceworks.com
SPINACH AND PEPPER JACK CHEESE STUFFED CHICKEN BREAST …
Web Directions 1. Preheat oven to 350 degrees F. 2. Flatten the chicken to ¼ inch thickness 3. In medium bowl combine pepper jack cheese, spinach, salt and pepper. 4. Combine …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINACH
Web Mar 12, 2013 Directions Preheat oven to 350 degrees. Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and …
From completerecipes.com
From completerecipes.com
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINACH
Web Flatten the chicken to 1/4-inch thickness. Season the chicken with salt and pepper. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine …
From keeprecipes.com
From keeprecipes.com
SPINACH & PEPPER JACK CHEESE STUFFED CAJUN CHICKEN BREASTS …
Web Here's how to make it!Ingredients: 4 chicken breasts (appr... This is one of my favorite dinners! I adjusted this recipe just slightly to make it Keto-friendly.
From youtube.com
From youtube.com
CHICKEN PARMESAN STUFFED SHELLS RECIPE - DINNER, THEN DESSERT
Web Apr 12, 2023 Preheat the oven to 350 degrees. Cook the pasta shells in a pot according to the directions on the box and drain. To a large heavy skillet add the garlic, oregano, salt, …
From dinnerthendessert.com
From dinnerthendessert.com
CHICKEN BREAST STUFFED WITH PEPPER JACK CHEESE AND SPINACH
Web Directions. Preheat oven to 350 degrees. Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine …
From susanrecipe.com
From susanrecipe.com
CAJUN STUFFED CHICKEN BREAST - THE STAY AT HOME CHEF
Web 1/2 cup shredded pepper jack cheese 4 teaspoons cajun seasoning* 4 tablespoons butter US Customary - Metric Instructions Preheat oven to 400 degrees. Heat olive oil in a …
From thestayathomechef.com
From thestayathomechef.com
BEST CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE SPINACH …
Web Use a meat mallet to pound out the chicken breasts until only 1/4" thick. In a medium bowl, stir together the cheese, spinach, salt and pepper. In a separate, small bowl stir …
From alicerecipes.com
From alicerecipes.com
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINACH RECIPE
Web Ingredients Meat 1 lb Chicken breast, boneless and skinless Produce 1 cup Spinach, frozen Baking & Spices 1 Black pepper, fresh ground 2 tbsp Cajun seasoning 1 Sea salt …
From pinterest.com
From pinterest.com
CHICKEN STUFFED WITH PEPER JACK AND SPINACH - RECIPE HOUSE
Web Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Spoon about 1/4 c of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks.
From recipehouse.com
From recipehouse.com
MONTEREY CHICKEN ENCHILADAS - PLAIN CHICKEN
Web Apr 12, 2023 Tortillas stuffed with chicken, spinach, fried onions, and Monterey jack cheese and topped with a quick white sauce made with flour, butter, chicken broth, sour …
From plainchicken.com
From plainchicken.com
CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINACH
Web Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper. Combine the Cajun seasoning and breadcrumbs …
From keeprecipes.com
From keeprecipes.com
You'll also love