Calico Pepper Salad Recipes

ROASTED PEPPER SALAD WITH BALSAMIC VINAIGRETTE

I created this colorful salad for a 4-H project and took it all the way to the state competition, where I won first place! I'd love to have my own Italian restaurant someday.-Seth Murdoch, Red Rock, Texas

Provided by Taste of Home

Categories Lunch Side Dishes

Time 40m

Yield 5 servings.

Number Of Ingredients 13

Roasted Pepper Salad with Balsamic Vinaigrette image

Steps:

Broil peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediately place peppers in a large bowl; cover and let stand for 20 minutes., Peel off and discard charred skin. Remove stems and seeds. Cut peppers into thin strips; place in a large bowl. Add onion., In a small bowl, whisk the oil, vinegar, herbs, garlic, garlic powder, cayenne, pepper and salt; pour over pepper mixture and toss to coat. Cover and refrigerate for up to 4 hours., Before serving, allow peppers to come to room temperature. Place on a serving plate; top with tomatoes, cheese and basil leaves.

Nutrition Facts : Calories 346 calories, Fat 27g fat (9g saturated fat), Cholesterol 36mg cholesterol, Sodium 196mg sodium, Carbohydrate 18g carbohydrate (10g sugars, Fiber 4g fiber), Protein 11g protein.

Ingredients

2 each large sweet yellow, red and green peppers
1 small red onion, thinly sliced
6 tablespoons olive oil
3 tablespoons balsamic vinegar
1 tablespoon each minced fresh oregano, rosemary, basil and parsley
1 garlic clove, minced
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/2 teaspoon pepper
1/4 teaspoon salt
1 cup cherry tomatoes, halved
1 carton (8 ounces) fresh mozzarella cheese pearls
5 fresh basil leaves

CRUNCHY CALICO SALAD

Here's a top-rated salad perfect for potlucks or family parties. Its colorful blend of corn, peas and pimentos make it easy to spot on the buffet table, and the gang'll love the crunchy water chestnuts and almonds.-Bernice Knutson, Danbury, Iowa

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 128 servings (3/4 cup each).

Number Of Ingredients 12

Crunchy Calico Salad image

Steps:

In several large bowls, combine the corn, peas, water chestnuts, onions and pimientos. , In another large bowl, combine the mayonnaise, cheese, milk, lemon juice, salt and pepper. Pour over vegetables; toss to coat. Cover and chill for at least 2 hours. Just before serving, add almonds and toss to combine.

Nutrition Facts :

Ingredients

12 packages (16 ounces each) frozen corn, thawed
12 packages (16 ounces each) frozen peas, thawed
12 cans (8 ounces each) sliced water chestnuts, drained
3 cups chopped green onions
3 jars (4 ounces each) diced pimientos, drained
6 cups mayonnaise
2-1/4 cups grated Parmesan cheese
2-1/4 cups milk
3/4 cup lemon juice
2 tablespoons salt
1-1/2 teaspoons pepper
6 cups slivered almonds, toasted

BELL PEPPER SALAD

Provided by Food Network Kitchen

Categories side-dish

Time 15m

Number Of Ingredients 0

Bell Pepper Salad image

Steps:

Saute 2 smashed garlic cloves and 1/2 teaspoon caraway seeds in a skillet with olive oil over medium-high heat, 30 seconds. Add 3 sliced red, yellow and/or orange bell peppers and cook until just warmed through. Toss with the juice of 1/2 lemon, some chopped parsley, and salt and pepper.

Ingredients

CALICO BLACK BEAN SALAD

This salad reflects the Caribbean culture here in South Florida. The combination of black beans, tomatoes and onions with a vinaigrette is great alongside pork or chicken. It's perfect for picnics and convenient, too, since you can make it a day ahead. -Linda Holland, Lantana, Florida

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 12

Calico Black Bean Salad image

Steps:

In a salad bowl, combine the beans, green onions, tomatoes, onion and red pepper. , In a small bowl, whisk the dressing ingredients. Drizzle over vegetables and toss to coat. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 123 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 336mg sodium, Carbohydrate 16g carbohydrate (4g sugars, Fiber 4g fiber), Protein 4g protein.

Ingredients

2 cans (15 ounces each) black beans, rinsed and drained
4 green onions, thinly sliced
2 plum tomatoes, chopped
1 medium onion, chopped
1 large sweet red pepper, chopped
DRESSING:
2 tablespoons olive oil
2 tablespoons red wine vinegar
1 tablespoon lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil

SWEET PEPPER SALAD

This wonderful salad is crisp and colorful with a tangy dressing.-Lu Ann Kessi, Eddyville, Oregon

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 10

Sweet Pepper Salad image

Steps:

In a salad bowl, combine the peppers, onion and lemon zest. In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, basil, salt and pepper; shake well. Pour over vegetables; toss to coat. Cover and refrigerate overnight.

Nutrition Facts :

Ingredients

3 medium green peppers, thinly sliced
1 medium sweet red pepper, thinly sliced
1 medium red onion, thinly sliced
1 teaspoon grated lemon zest
1/2 cup red wine vinegar
4-1/2 teaspoons canola oil
1 tablespoon sugar
1 tablespoon minced fresh basil
1/4 teaspoon salt
1/8 teaspoon pepper

MARINATED CALICO SALAD

I made this for my family reunion last summer. I doubled the recipe, and within 30 minutes, it was gone. Everyone loved it. This recipe is always a crowd pleasure.

Provided by Kathy Schroeder

Categories Other Salads

Time 10m

Number Of Ingredients 12

Marinated Calico Salad image

Steps:

1. Place all vegetables in a large glass container with a lid.
2. Place sugar, oil, vinegar, salt and pepper in a saucepan. Heat and stir until sugar dissolves.
3. Pour over vegetables, and gently stir. Refrigerate overnight. When ready to serve, stir again, then transfer to a bowl, using a slotted spoon to do so, as the marinate tends to make more juice overnight.
4. Note: you may add 1 finely chopped zucchini in place of the peas if you like, or in addition to them. Make it your call!

Ingredients

1 can french style green beans, drained
1 can shoe peg white corn, drained
1 can baby peas, drained
1 sm. jar pimentos drained
1/2 cup chopped onions
1/2 cup chopped celery
1/2 cup chopped bell pepper (green, or red)
3/4 cup sugar, or sugar substitute
3/4 cup vegetable oil
1/2 cup vinegar (i use apple cider)
1 tsp. salt,
1 tsp. pepper

CALICO SALAD

This is the ultimate in bean salads. It has a tangy sauce and is not in the slightest boring. I like to serve this with any kind of BBQ.

Provided by laursy

Categories Beans

Time 8h15m

Yield 30 serving(s)

Number Of Ingredients 12

Calico Salad image

Steps:

Drain canned vegetables.
Combine vegetables, peppers and red onion.
Add sauce and marinate overnight for best taste. Stir often.

Nutrition Facts : Calories 70.1, Fat 2.5, SaturatedFat 0.3, Sodium 80.1, Carbohydrate 10.7, Fiber 2, Sugar 5.6, Protein 1.7

Ingredients

1 (14 ounce) can green beans
1 (14 ounce) can yellow wax beans
1 (14 ounce) can red kidney beans
1/2 cup red pepper, cubes
1/2 cup green pepper, cubes
1 red onion, sliced into thin circles
3/4 cup sugar
1 cup cider vinegar
1/3 cup salad oil
1 teaspoon salt
1 teaspoon pepper
for variety you could also add chickpeas or black beans

CALICO SALAD

This is not only a great, filling, robust side dish, but can serve as the main entree when you want a light dinner. Say on a hot August night. Also makes a good quick lunch when you have some left over and no time to cook a real lunch.

Provided by Clifford Boren

Categories Beans

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 10

Calico Salad image

Steps:

Wash and drain all three cans of beans.
Dump the beans into a large mixing bowl.
Add the chopped pepper and onion to the bowl.
In a separate bowl, mix sugar, oil, vinegar, salt, pepper.
Pour over salad.
Chill in refrigerator for a couple of hours.
Enjoy!

Nutrition Facts : Calories 338.9, Fat 18.6, SaturatedFat 2.4, Sodium 504.7, Carbohydrate 37.4, Fiber 6.6, Sugar 18.3, Protein 7

Ingredients

1/2 cup sugar (or Equal)
1/2 cup oil
1/2 cup vinegar (I like red wine vinegar)
1 teaspoon salt
ground pepper
1/2 bell pepper (I like the red ones)
1 medium onion, chopped
1 can cut green beans
1 can red kidney beans
1 can yellow wax bean

CALICO CORN SALAD

With a full-time job and my own catering business, I appreciate delicious food that can be prepared ahead, like this colorful zippy salad. My family and friends are glad to sample the new dishes I prepare, especially when they turn out as good as this one. -Henry Tindal, Red Bank, New Jersey

Provided by Taste of Home

Categories Lunch

Time 10m

Yield 8-10 servings.

Number Of Ingredients 12

Calico Corn Salad image

Steps:

In a large bowl, combine the corn, zucchini, red pepper, chilies and onion. , In a jar with a tight-fitting lid, combine remaining ingredients; shake well. Drizzle over salad and stir gently. Chill for several hours or overnight.

Nutrition Facts : Calories 191 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 494mg sodium, Carbohydrate 15g carbohydrate (3g sugars, Fiber 3g fiber), Protein 2g protein.

Ingredients

2 packages (16 ounces each) frozen corn, thawed
4 small zucchini, finely chopped
1 large sweet red pepper, finely chopped
2 cans (4 ounces each) chopped green chilies, drained
1 medium onion, chopped
2/3 cup olive oil
1/4 cup fresh lime juice
2 tablespoons cider vinegar
2 to 2-1/2 teaspoons ground cumin
1-1/2 teaspoons salt
1 teaspoon pepper
1/2 teaspoon garlic salt

More about "calico pepper salad recipes"

MARINATED SALAD | SERVING UP SOUTHERN

Web Jul 15, 2019 Pimento Green pepper Celery These ingredients are combined with a sweet oil and vinegar dressing similar to that used in a …
From servingupsouthern.com
5/5 (2)
Estimated Reading Time 2 mins
Servings 8
Calories 194 per serving

See details

marinated-salad-serving-up-southern image

ZESTY MINI BELL PEPPER SALAD RECIPE - NATASHASKITCHEN.COM

Web May 16, 2014 1. Remove the tops and seeds from bell peppers, then cut them in half lengthwise and cut into thin strips. It was quicker to stack …
From natashaskitchen.com
5/5 (46)
Category Salad, Side Dish
Cuisine American
Total Time 15 mins

Remove the tops and seeds from bell peppers, then cut them in half lengthwise and cut into thin strips. It was quicker to stack two bell peppers and cut two halves at a time. Transfer sliced bell peppers to a large mixing bowl.
Combine 2 1/2 Tbsp vinegar with 3 Tbsp extra virgin olive oil, 1/2 tsp garlic salt and a pinch of pepper. Whisk the dressing together with a fork. Pour dressing over salad ingredients and stir well to combine. Add more garlic salt to taste if desired. You can serve the salad right away or refrigerate until ready to serve. It even tastes great after being refrigerated overnight!

See details

zesty-mini-bell-pepper-salad-recipe-natashaskitchencom image

CALICO PEPPER SALAD RECIPE | EAT YOUR BOOKS

Web Save this Calico pepper salad recipe and more from Smoke & Spice: Cooking with Smoke, the Real Way to Barbecue, on Your Charcoal Grill, Water Smoker, or Wood-Burning Pit …
From eatyourbooks.com

See details

RAVINDER BHOGAL’S RECIPES FOR COOKING WITH SUMMER VEGETABLES

Web Jul 1, 2023 Put the pepper strips and garlic in the food processor, add the paprika, bread and vinegar, and pulse to coarse crumbs. With the motor running, slowly drizzle in the …
From theguardian.com

See details

SEA BREAM AND SALSA, COURGETTE SALAD AND SPICED WATERMELON: …

Web Jul 1, 2023 Put the sliced peppers, whole garlic heads, cumin, anchovies, pepper paste, 60ml oil, a tablespoon of vinegar, an eighth of a teaspoon of salt and a good grind of …
From theguardian.com

See details

MISO-EGGPLANT AND RICE NOODLE SALAD RECIPE - THE WASHINGTON POST

Web Step 1. Make the glaze: In a small bowl, whisk together the miso, vinegar, oil, water and sugar until smooth. Step 2. Make the dressing: In a small bowl, whisk together the tahini, …
From washingtonpost.com

See details

RECIPE CALICO SALAD RECIPE - YOUTUBE

Web Recipe - Calico Salad RecipeINGREDIENTS: 1/2 cup 4% cottage cheese 1/3 cup chopped celery 1/3 cup chopped radishes 1/4 cup chopped green pepper 2 tablespoons...
From youtube.com

See details

CALICO SALAD - RECIPE - COOKS.COM

Web 1 Home > Recipes > Soups > Calico Salad Printer-friendly version CALICO SALAD 1 can Shoe Peg corn, drained (Del Monte) 1 can very small peas, drained (LeSueur early …
From cooks.com

See details

CALICO PEPPER SALAD WITH DRESSING, MAKE AHEAD - THE TREK BBS

Web Recipe Method Whisk together the dressing ingredients and refrigerate A day ahead or morning of serving (best made a day ahead): In a large salad bowl, toss all vegetables, …
From angelfire.com

See details

SOUTHWESTERN CALICO CORN - EATINGWELL

Web Aug 16, 2019 Directions. Heat oil in a large nonstick skillet over medium-high heat. Add poblano pepper, bell pepper and corn, and cook, stirring occasionally, until just tender, 3 …
From eatingwell.com

See details

CALICO PEPPER SALAD RECIPE | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX

Web 1 each medium green, sweet yellow, sweet red and purple pepper, julienned 1 small red onion, julienned 1/3 cup vinegar 1/4 cup canola oil 1 tablespoon sugar
From keeprecipes.com

See details

TIKTOK-INSPIRED CUCUMBER BELL PEPPER SALAD RECIPE - MASHED

Web Jul 2, 2023 Using a vegetable peeler, slice the cucumbers into ribbons. Julienne the peppers into thin strips. Thinly slice the jalapeño. Mix the prepped cucumbers, peppers, …
From mashed.com

See details

CALICO PEPPER FRITTATA | SALADMASTER RECIPES

Web Using the Saladmaster Machine with Cone #2, string onion directly into skillet. Add garlic and peppers. Transfer skillet to burner and place heat on medium. Sauté until crisp …
From recipes.saladmaster.com

See details

EASY BELL PEPPER SALAD RECIPE - NOURISHED KITCHEN

Web Mar 11, 2022 Instructions. Gently toss the bell peppers, oranges, red onion, green onions, and parsley into a large mixing bowl. Sprinkle the salad with salt and pink pepper, if …
From nourishedkitchen.com

See details

PASTA SALAD RECIPES FOR SUMMER, THE FOOD TREND WE'LL BE EATING ALL ...

Web Jun 21, 2023 1 lemon, juiced. 1 tablespoon olive oil. Salt and pepper. 1 handful mint, chopped. Directions. Cook pasta in salted water and set aside once cooked. In a food …
From goodmorningamerica.com

See details

RECIPE: CHICKEN AND BEAN SALAD WITH PEPPER JELLY VINAIGRETTE ...

Web Jun 29, 2023 Kosher salt and ground black pepper. 15½-ounce can black-eyed peas OR kidney beans OR black beans, rinsed and drained. 3 cups shredded cooked chicken. …
From washingtontimes.com

See details

CALICO BEAN SALAD - THE HEALTHY MILESTONE

Web Jun 28, 2017 Fiber: 6g. Protein: 6g. Cholesterol: 0mg. Recipe type: Salad. Cuisine: American. Prep time: 20 mins. Total time: 20 mins. Save Print. Cheap, colorful and …
From thehealthymilestone.com

See details

CALICO PEPPER SALAD RECIPE | EAT YOUR BOOKS

Web Calico pepper salad from Smoke & Spice, Revised Edition: Cooking with Smoke, the Real Way to Barbecue by Cheryl Alters Jamison and Bill Jamison. Shopping List; ... If the …
From eatyourbooks.com

See details

HOW TO MAKE TIKTOK'S VIRAL CUCUMBER PEPPER SALAD RECIPE - THE …

Web Jun 29, 2023 To make the crunchy salad, you simply add the cucumber and peppers to a bowl, then "take it up a notch" by adding a good helping of ginger dressing, everything …
From thepioneerwoman.com

See details