California Bagel Spread Recipes

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GARLIC-HERB BAGEL SPREAD

This creamy spread is loaded with oregano, basil, garlic and feta. The flavorful, savory combination is perfect slathered on a toasted bagel. But don't stop there. Try it as a dip for crunchy breadsticks, too. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 8 servings (1 cup)

Number Of Ingredients 6



Garlic-Herb Bagel Spread image

Steps:

  • In a small bowl, beat the cream cheese until smooth. Add the sour cream, feta cheese, garlic and seasonings; mix well. Toast bagels if desired; top with spread.

Nutrition Facts : Calories 68 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 71mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

3 ounces cream cheese, softened
1/3 cup sour cream
1/4 cup crumbled feta cheese
2 garlic cloves, minced
1/2 teaspoon each garlic powder, dried oregano and basil
Bagels, split

CALIFORNIA BAGEL SPREAD

Make and share this California Bagel Spread recipe from Food.com.

Provided by Alia55

Categories     Spreads

Time 15m

Yield 24 serving(s)

Number Of Ingredients 10



California Bagel Spread image

Steps:

  • In a bowl, cream the goat cheese with a rubber spatula.
  • Add the remaining ingredients and mix well to combine.
  • Adjust seasoning, to taste, and serve with warm bagels.

Nutrition Facts : Calories 79.2, Fat 6.8, SaturatedFat 3.1, Cholesterol 11.2, Sodium 139.8, Carbohydrate 1.5, Fiber 0.3, Sugar 0.5, Protein 3.6

12 ounces goat cheese, softened
1/2 cup sun-dried tomato packed in oil, drained and chopped
1/4 cup black olives, pitted and chopped
1/2 cup pine nuts, lightly toasted
2 tablespoons sweet onions, finely chopped
1 tablespoon basil, chopped
1 teaspoon thyme, chopped
1 teaspoon extra virgin olive oil
1/2 teaspoon garlic, minced
1/2 teaspoon salt

VERY BERRY BAGEL SPREAD MIX

Make and share this Very Berry Bagel Spread Mix recipe from Food.com.

Provided by dayla

Categories     Spreads

Time 15m

Yield 3/4 cup mix

Number Of Ingredients 2



Very Berry Bagel Spread Mix image

Steps:

  • Place in a small bowl and mix.
  • Store in resealable bag in refrigerator.
  • To Serve: In small bowl mix 3 Tbsp mix into one 8oz packaged softened cream cheese until well blended.
  • Cover and chill 2 hours to let flavors blend.
  • Serve spread on bagels.

Nutrition Facts : Calories 677.8, Fat 1.1, SaturatedFat 0.1, Sodium 530, Carbohydrate 168.3, Fiber 4.6, Sugar 149.4, Protein 8.9

1 (3 ounce) package raspberry gelatin powder
1/2 cup dried sweetened cranberries

CREAM CHEESE & VEGGIE BAGEL SPREAD

I had a similar spread in a bagel shop years ago and loved it. I tried to make it myself and it just didn't taste the same. Then I came upon this recipe that taste really good if you like a veggie spread on your bagel.

Provided by Mimi in Maine

Categories     Spreads

Time 20m

Yield 2 cups

Number Of Ingredients 8



Cream Cheese & Veggie Bagel Spread image

Steps:

  • Prepare the veggies and put in a small colander or strainer; drain well.
  • Beat together cream cheese and lemon juice till smooth.
  • Stir in veggies and pepper.
  • Refrigerate to blend flavors.

Nutrition Facts : Calories 409.2, Fat 39, SaturatedFat 21.9, Cholesterol 125, Sodium 387.8, Carbohydrate 9.5, Fiber 1.1, Sugar 5.9, Protein 7.3

1 (8 ounce) package cream cheese (softened)
1 tablespoon lemon juice
1/4 cup finely diced celery
1/4 cup finely chopped onion
1/4 cup shredded carrot
1/4 cup shredded cucumber
1 radish (finely diced)
1 dash pepper

GARLIC-HERB BAGEL SPREAD

Make and share this Garlic-Herb Bagel Spread recipe from Food.com.

Provided by Just Cher

Categories     Spreads

Time 5m

Yield 1 cup

Number Of Ingredients 7



Garlic-Herb Bagel Spread image

Steps:

  • In a small mixing bowl, beat the cream cheese until smooth.
  • Add the sour cream, feta cheese, garlic and seasonings.
  • Mix well.
  • Serve with toasted bagels, bagel chips or warm bread sticks.

Nutrition Facts : Calories 575.7, Fat 53.8, SaturatedFat 34.3, Cholesterol 160.6, Sodium 712.4, Carbohydrate 10.6, Fiber 0.6, Sugar 2.2, Protein 14.9

1 (3 ounce) package cream cheese, softened
1/3 cup sour cream
1/4 cup crumbled feta cheese
2 -3 cloves garlic, minced
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon dried basil

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