Calvados Toddies Recipes

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CALVADOS TODDIES

These warm little drinks are delicious - you may want to make a double batch.

Yield Makes 8 drinks

Number Of Ingredients 4



Calvados Toddies image

Steps:

  • Boil apple juice in a 4- to 5-quart wide heavy pot over high heat until syrupy and reduced to about 1 1/2 cups, about 50 minutes.
  • Combine apple syrup, tea, and Calvados in a 1 1/2- to 2-quart saucepan and heat over moderate heat until hot (do not boil). Divide toddy among 8 small cups and serve with a cinnamon stick in each.

2 qt filtered apple juice
1 1/2 cups brewed black tea such as English Breakfast
1 1/2 cups Calvados
8 cinnamon sticks

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