Camp Eden Chocolate Cookies Recipes

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CAMP EDEN CHOCOLATE COOKIES

Just returned from a health retreat where we baked these amazing cookies. If you are looking for wholefood cookies try these!!! Another variation is to leave out the cacao powder and put in 1 tsp ginger and/or 1 tsp cloves and/or 1 tsp cinnamon.

Provided by Wendys Kitchen

Categories     Dessert

Time 25m

Yield 24 cookies

Number Of Ingredients 8



Camp Eden Chocolate Cookies image

Steps:

  • Heat oven to 150°C.
  • Line baking tray with baking paper.
  • In a food processor process almond until fine meal.
  • Add dates and mix well.
  • Add all other ingredients.
  • Add enough water to get the mixture to combine but check as you dont want it to sticky!
  • Roll mixture into walnut size pieces and flattne lighltly with a fork.
  • Bake for 5 minutes.
  • Flatten with fork and bake for a further 10 minutes.
  • As ithey cool they harden.

1 1/2 cups almonds, soaked overnight in water and drainned
1 1/2 cups mejool dates (depitted)
1 cup tapioca flour
1/2 cup rapadura whole unbleached cane sugar
2 teaspoons raw cacao powder
1/2 cup organic butter
1 pinch salt
water

MUNCHY CHOCOLATE COOKIES

Make and share this Munchy Chocolate Cookies recipe from Food.com.

Provided by Danny Beason

Categories     Drop Cookies

Time 22m

Yield 15-20 serving(s)

Number Of Ingredients 4



Munchy Chocolate Cookies image

Steps:

  • Mix the first 3 ingredients with a spoon.
  • Shape the dough into 1-inch balls.
  • Bake at 350 on an ungreased cookie sheet for 8-10 minutes.
  • Press a kiss into each cookie immediately after baking.

Nutrition Facts : Calories 198.2, Fat 10.8, SaturatedFat 1.9, Cholesterol 28.2, Sodium 290, Carbohydrate 24.9, Fiber 0.8, Sugar 13.1, Protein 2.9

1 (18 ounce) package betty crocker super moist devil's food cake mix
1/3 cup vegetable oil
2 eggs
Hershey chocolate kiss, unwrapped

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