Capturing Christmas Simmering Potpourri Recipes

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CAPTURING CHRISTMAS SIMMERING POTPOURRI

Provided by Taste of Home

Time 5m

Number Of Ingredients 7



Capturing Christmas Simmering Potpourri image

Steps:

  • Place cloves, allspice, cardamom, star anise, ginger, orange peel and cinnamon sticks on a double thickness of cheesecloth. Bring up corners of cloth; tie with a string to form a bag. Set aside. Fill Dutch oven or large stockpot two-thirds way full with water. Add spice bag. Bring to a boil; reduce heat and simmer, replenishing water as necessary.

Nutrition Facts :

10 whole cloves
6 whole allspice
6 cardamom pods
5 whole star anise
3 slices fresh gingerroot
3 pieces orange, lemon or lime peel
2 cinnamon sticks (3 inches)

CHRISTMAS SIMMERING POTPOURRI

Simple and great smelling. I like to mix the dry ingredients up in little ziplocks to have them ready to add to water during the holiday season.

Provided by lazyme

Categories     Very Low Carbs

Time 10m

Yield 1 quart

Number Of Ingredients 8



Christmas Simmering Potpourri image

Steps:

  • Mix all ingredients in medium saucepan.
  • Simmer on low heat.
  • Add more water as needed.

3 cinnamon sticks
3 bay leaves
1/4 cup whole cloves
1 teaspoon ground cloves
2 lemon slices, fresh or 2 tablespoons dried lemon peel
2 tablespoons orange peel or 2 tablespoons dried orange peel
1/2 teaspoon ground nutmeg
1 quart water

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