Caramel Apple Pie Sangria Recipes
CARAMEL APPLE PIE SANGRIA
Great cocktail for the fall-winter holiday's Who doesn't like apple pie? Add caramel & spirits and make it a cocktail! ;)
Provided by Lisa G. Sweet Pantry Gal
Categories Punches
Time 10m
Number Of Ingredients 7
Steps:
- 1. Add chopped apples to large pitcher, add just a few large ice cubes, pour vodka & shnapps over stir well. Pour cider & wine stir again. Pour in glasses over more sliced apples or ice, add cinnamon sticks for stirring. Rims can be moistened with caramel vodka and crushed graham crackers.
- 2. This wouldn't be so bad warmed either ;)
CARAMEL APPLE PIE SANGRIA
Enjoy Caramel Apple Pie Sangria as a surprising treat. Caramel Apple Pie Sangria takes a classic and twists it with cinnamon, nutmeg and ginger spices.
Provided by My Food and Family
Categories Home
Number Of Ingredients 11
Steps:
- In a large sealable jar or container, pour apple cider, drink mix, and dulce de leche. Seal the jar and shake vigorously until dulce de leche and drink mix is dissolved.
- Add apples, cinnamon sticks, ginger, cloves, nutmeg, wine, and spiced rum; stir to combine.
- Refrigerate at least 2 hours to allow flavors to meld. Remove cinnamon sticks before serving.
- Serve over ice in tall glasses and top with seltzer.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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