CARAMEL APPLE SNACK MIX
This recipe has been a real hit with family and friends of Melody Michaelis in Sycamore, Illinois. "It's simple, deliciously crunchy and makes up a party-sized portion! Crispix, Apple Jacks and caramel coating give it a unique flavor that's great for all ages."
Provided by Taste of Home
Categories Snacks
Time 1h15m
Yield 5 quarts.
Number Of Ingredients 9
Steps:
- In a large greased roasting pan, combine the popcorn, cereals and peanuts; set aside. In a large saucepan, combine the brown sugar, butter and corn syrup; bring to a rolling boil over medium-low heat, stirring constantly. Cook, without stirring, until mixture turns a medium amber color, about 8 minutes. , Remove from the heat; quickly stir in vanilla and baking soda until mixture is light and foamy. Immediately pour over cereal mixture; stir until evenly coated. , Bake at 250° for 45 minutes, stirring every 15 minutes. Spread mixture onto waxed paper-lined baking sheets. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 198 calories, Fat 10g fat (3g saturated fat), Cholesterol 9mg cholesterol, Sodium 192mg sodium, Carbohydrate 25g carbohydrate (13g sugars, Fiber 1g fiber), Protein 4g protein.
CARAMEL SNACK MIX
This is the most requested item I bring to the office. It has become the Christmas gift of choice from my kitchen.
Provided by Trish Bennett
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h10m
Yield 20
Number Of Ingredients 6
Steps:
- Preheat oven to 275 degrees F (135 degrees C). Spray a large roasting pan with non-stick cooking spray.
- In a medium-size microwave safe bowl, mix butter, white corn syrup and brown sugar. Place the mixture in the microwave and cook 2 minutes, or until butter melts.
- Place the cereal, pecans and almonds into the prepared roasting pan. Pour the melted butter mixture over the cereal and nuts and mix gently until the cereal and nuts are coated.
- Bake for 1 hour, stirring every 15 minutes.
- As the snack mix is cooling, be sure to continue to stir so that the mix will not harden in one big lump.
Nutrition Facts : Calories 262.3 calories, Carbohydrate 36.9 g, Cholesterol 12.2 mg, Fat 12.6 g, Fiber 1.8 g, Protein 3.4 g, SaturatedFat 3.6 g, Sodium 182.6 mg, Sugar 16.3 g
APPLE SNACK MIX
With apple chips and cereal in fun shapes, this cute mix makes a tasty, nutritious gift, bake sale item or party favor. -Rosemary Pacha, Brighton, Iowa
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 4 quarts.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first nine ingredients. Store in an airtight container. Serve snack mix in waffle cones.
Nutrition Facts :
CARAMEL APPLE SNACK MIX
Make and share this Caramel Apple Snack Mix recipe from Food.com.
Provided by Mika G.
Categories Lunch/Snacks
Time 1h15m
Yield 5 quarts
Number Of Ingredients 9
Steps:
- In a large greased roasting pan, combine popcorn, cereals and peanuts: set aside. In a large saucepan, combine brown sugar, butter and corn syrup: bring to a rolling boil over medium-low heat, stirring constantly, Cook, without stirring, until mixture turns a medium amber color, about 8 minutes.
- Remove from the heat; quickly stir in vanilla and baking soda until mixture is light and foamy. Immediately pour over cereal mixture; stir until evenly coated.
- Bake at 250 for about 45 minutes, stirring every 15 minutes. Spread mixture onto waxed paper-lined baking sheets. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 1188.1, Fat 64.8, SaturatedFat 18.1, Cholesterol 48.8, Sodium 1330.9, Carbohydrate 139.9, Fiber 9.9, Sugar 70.1, Protein 25.4
CRUNCHY CARAMEL SNACK MIX
"This recipe is a sure-fire hit with all ages," relates Lauren Biggs of Suwanee, Georgia. "The popcorn-and-nut combination is great for packaging in sandwich bags and selling at bake sales."
Provided by Taste of Home
Categories Snacks
Time 1h15m
Yield 3 quarts.
Number Of Ingredients 10
Steps:
- In a greased roasting pan, combine the popcorn, cereals and nuts. In a large saucepan, bring the brown sugar, butter and corn syrup to a boil. Boil until a candy thermometer reads 250° (hard-ball stage), about 5 minutes., Remove from the heat; immediately stir in vanilla and baking soda. Drizzle over popcorn mixture; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Bake, uncovered, at 250° for 1 hour, stirring every 15 minutes. Store in airtight containers.
Nutrition Facts : Calories 395 calories, Fat 25g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 387mg sodium, Carbohydrate 41g carbohydrate (23g sugars, Fiber 3g fiber), Protein 6g protein.
CARAMEL APPLE SNACK MIX
This recipe was from the old Taste of Home magazine, Quick Cooking.
Provided by RC :)
Categories Other Snacks
Time 25m
Number Of Ingredients 9
Steps:
- 1. Combine popcorn, cereals, and peanuts in a large bowl; set aside.
- 2. In a large saucepan, combine brown sugar, margarine, and syrup. Bring to a boil, stirring constantly, over medium-low heat.
- 3. Once it comes to a good boil, cook for 5 minutes, without stirring.
- 4. Remove from heat and stir in vanilla and baking soda until light and foamy.
- 5. Pour over popcorn mix and stir until coated.
- 6. Spread onto 2 baking sheets that have been sprayed with PAM. Bake at 250 degrees for 45 minutes, stirring every 15 minutes.
- 7. Cool completely and store in an airtight container.
WHITE CHOCOLATE SNACK MIX
Here is a sweet snack mix that is delicious and colorful. Saltiness and sweetness is the best combination! Don't be afraid of trying other cereals, candy or nuts. Salted almonds, granola, or, butterscotch chips would be fine substitutes or additions.
Provided by Sue
Categories Appetizers and Snacks Snacks Party Mix Recipes
Yield 40
Number Of Ingredients 7
Steps:
- Line 3 baking sheets with waxed paper or parchment. Set aside.
- In a large bowl, combine mini pretzels, toasted oat cereal, crispy corn cereal squares, salted peanuts, and candy-coated chocolate pieces. Set aside.
- In a microwave-safe bowl, heat chips and oil on medium-high for 2 minutes, stirring once. Microwave on high for 10 seconds; stir until smooth. Pour over cereal mixture and mix well.
- Spread onto prepared baking sheets. Cool; break apart. Store in an airtight container.
Nutrition Facts : Calories 240 calories, Carbohydrate 28.3 g, Cholesterol 4.7 mg, Fat 12.7 g, Fiber 1.5 g, Protein 4.5 g, SaturatedFat 5.3 g, Sodium 262.3 mg, Sugar 15.8 g
CARAMEL CHEX MIX
This wonderfully crunchy snack is loaded with cereal, pretzels and nuts-and coated with a not-too-sweet brown sugar mixture. Package this up as gifts, or set out a bowl at your party and watch it disappear by the handful. -Samantha Moyer, Oskaloosa, Iowa
Provided by Taste of Home
Categories Snacks
Time 25m
Yield 3 quarts.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the cereal, pretzels and nuts. In a small saucepan, combine butter and brown sugar. Bring to a boil; cook and stir until thickened, about 2 minutes. Pour over cereal mixture; toss to coat. , Spread into 2 greased 15x10x1-in. baking pans. Bake at 350° for 8 minutes. Stir; bake 6 minutes longer. Transfer to waxed paper-lined baking sheets. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 383 calories, Fat 27g fat (8g saturated fat), Cholesterol 23mg cholesterol, Sodium 333mg sodium, Carbohydrate 34g carbohydrate (14g sugars, Fiber 3g fiber), Protein 6g protein.
CARAMEL SNACK MIX
Instead of the usual savory cereal snack mix, this version gets just the right amount of sweetness from brown sugar and corn syrup. -Barbara Strohbehn, Gladbrook, Iowa
Provided by Taste of Home
Categories Snacks
Time 1h15m
Yield 4-1/2 quarts.
Number Of Ingredients 7
Steps:
- Grease three 15x10x1-in. baking pans; set aside. In a large heat-proof bowl, combine the cereals; set aside., In a heavy saucepan over medium heat, bring the butter, brown sugar and corn syrup to a boil, stirring constantly. Reduce heat. Simmer, uncovered, for 5 minutes, stirring occasionally. Remove from the heat; stir in vanilla. Pour over cereal and stir until well coated., Transfer to prepared pans. Bake, uncovered, at 200° for 1 hour, stirring every 15 minutes. Cool completely. Break apart and store in airtight containers.
Nutrition Facts : Calories 200 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 272mg sodium, Carbohydrate 32g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
CARAMEL SNACK ATTACK MIX
I have a house full of picky kids, so I end up with lots of open boxes of cereal. This works with pretty much any cereal you'd want to eat. I've used Kix, Apple Jacks, Rice Krispies, Cheerios, Cocoa Puffs, even Life! I like the stick or mini pretzels the best. I'd bet the big sourdough ones, crushed a bit of course, would be really good too. Please please please be very careful with the boiling syrup. Keep an ice bath nearby in case you spill on yourself. Any seasoned candy maker knows how horrible candy burns are.
Provided by LilPinkieJ
Categories Dessert
Time 25m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place butter, brown sugar and Karo syrup in sauce pot and boil for 6 minutes without stirring.
- Combine 4 cups of any combination of ingredients you want in large bowl.
- Pour hot butter/sugar/Karo mixture over and mix well.
- Spread mixture on waxed paper to cool and break into small chunks.Store in airtight container. Can be frozen.
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