Caramel Dip Recipes

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SKOR® CREAMY CARAMEL DIP

This quick and easy recipe can be made in advance and is sure to be a hit. My sister made it for a dinner party and it did not last too long!!

Provided by karla

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 8

Number Of Ingredients 5



Skor® Creamy Caramel Dip image

Steps:

  • Blend cream cheese and brown sugar together until smooth. Spread mixture onto a serving platter or dish.
  • Spread caramel sauce on top of cream cheese mixture and sprinkle with toffee bits. Chill in refrigerator. Serve with apple slices.

Nutrition Facts : Calories 294.9 calories, Carbohydrate 48.2 g, Cholesterol 34.8 mg, Fat 11.5 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 7.1 g, Sodium 250.5 mg, Sugar 16.8 g

1 (8 ounce) package cream cheese
¾ cup brown sugar
1 cup caramel sauce
1 (8 ounce) package toffee baking bits (such as SKOR®)
2 apples, sliced

CARAMEL APPLE DIP

Sinfully delicious! Sprinkle with nuts and use as a dip for your favorite apples!

Provided by Lori

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 6m

Yield 8

Number Of Ingredients 4



Caramel Apple Dip image

Steps:

  • In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture. Serve immediately.

Nutrition Facts : Calories 227.1 calories, Carbohydrate 29.8 g, Cholesterol 32.2 mg, Fat 11.4 g, Protein 3.1 g, SaturatedFat 6.7 g, Sodium 136.4 mg, Sugar 26.6 g

16 individually wrapped caramels, unwrapped
¼ cup water
1 (8 ounce) package cream cheese
½ cup brown sugar

CARAMEL APPLE DIP

Provided by Food Network

Categories     dessert

Time 1h10m

Yield 8 servings

Number Of Ingredients 15



Caramel Apple Dip image

Steps:

  • Combine the caramels, cream, butter and vanilla in a small slow cooker. Cook on low, stirring every 20 minutes, until the mixture is melted, about 1 hour.
  • Core the apples and slice into eighths. Skewer the ice-pop sticks into the apple slices. Dip the apple slices into the caramel sauce, letting excess drip off, then dip into the toppings of choice.
  • For a cookies and cream flavor, Marcela coats the apples with crushed cookies and chocolate sauce.
  • For a salted caramel apple, Katie sprinkles with chopped salted peanuts and sea salt.
  • For a sweet take on breakfast, Jeff adds crushed cereal and mini white chocolate chips.
  • For a Halloween treat, Sunny breaks up chocolate peanut butter bars and mini candy-coated chocolates for dipping.
  • For a caramel apple easier than pie, GZ dips his into brown sugar and cinnamon.

Two 11-ounce packages caramels, unwrapped
1/2 cup heavy cream
4 tablespoons unsalted butter
2 teaspoons vanilla extract
4 green apples
Crushed chocolate sandwich cookies, such as Oreos
Chocolate sauce
Chopped salted peanuts
Sea salt
Crushed cereal, such as Fruity Pebbles
Mini white chocolate chips
Broken-up candy bars
Mini candy-coated chocolates, such as M and M's
Brown sugar
Ground cinnamon

CREAMY CARAMEL FRUIT DIP

This creamy, melt-in-your-mouth dip, served with assorted fruits, makes a refreshing accompaniment to a holiday cheese tray. -Trish Gehlhar, Ypsilanti, North Dakota

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 36 servings (3 cups dip).

Number Of Ingredients 4



Creamy Caramel Fruit Dip image

Steps:

  • In a small bowl, beat cream cheese and brown sugar until smooth. Beat in caramel topping until blended. Serve with fruit. Refrigerate leftovers.

Nutrition Facts : Calories 56 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 37mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

2 packages (8 ounces each) cream cheese, softened
1 cup packed brown sugar
1/2 cup caramel ice cream topping
Assorted fresh fruit

CARAMEL APPLE DIP

Luscious caramel apples aren't forbidden fruit when you fix them the way Tami Escher of Dumont, Minnesota does. Folks will never know they're eating lighter when they dip apple slices into this warm, yummy caramel-flavored dip!

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 12 servings.

Number Of Ingredients 4



Caramel Apple Dip image

Steps:

  • In a microwave-safe bowl, combine cream cheese and ice cream topping until blended. Add marshmallow creme; mix until blended., Microwave, uncovered, on 50% power for 1 minute; stir. Microwave 30-60 seconds longer, stirring every 15 seconds or until warm. Transfer to a serving dish. Serve immediately with apple slices.,

Nutrition Facts : Calories 102 calories, Fat 4g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 109mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

1 package (8 ounces) reduced-fat cream cheese, cubed
1/2 cup caramel ice cream topping
1/2 cup marshmallow creme
Apple slices

OH-SO-EASY CARAMEL SAUCE

This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on.

Provided by BARB MAXWELL

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 10m

Yield 8

Number Of Ingredients 4



Oh-So-Easy Caramel Sauce image

Steps:

  • Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Remove from heat; add vanilla extract.

Nutrition Facts : Calories 211.6 calories, Carbohydrate 27.4 g, Cholesterol 31.1 mg, Fat 11.7 g, Protein 0.4 g, SaturatedFat 7.4 g, Sodium 92.6 mg, Sugar 27.1 g

1 cup packed brown sugar
½ cup butter
¼ cup milk
1 teaspoon vanilla extract

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