CARAMELIZED ONION DIP
Steps:
- Heat the oil in a large skillet over medium heat. Add the onions and thyme and cook, stirring occasionally, until the onions are very soft and brown, about 20 minutes, reducing the heat to medium-low if the onions brown too quickly. Set aside to cool to room temperature.
- Meanwhile, stir together the sour cream, mayonnaise and Worcestershire sauce and season with salt and pepper. Add the onion mixture and stir until well combined. Cover and chill for at least 1 hour or up to overnight. The dip can be made up to 3 days ahead and refrigerated in an airtight container. When ready to serve, scatter the chives over the top and serve with potato chips.
CARAMELIZED ONION DIP
Once you taste this fabulous dip, you'll never go back to store-bought french onion dip. While it takes a little longer to make, I promise it's worth every minute. -Kelly Gardner, Alton, Illinois
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a large skillet, saute onions in oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown. Cool completely., In a small bowl, combine the sour cream, yogurt, onion powder and salt; stir in two-thirds cooked onions. Transfer to a serving bowl; top with remaining onions. Serve with chips and vegetables.
Nutrition Facts : Calories 117 calories, Fat 9g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 170mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 1g fiber), Protein 2g protein.
CARAMELIZED ONION DIP
You will never use onion soup mix again to make dip.
Provided by Chef Sprocket
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h38m
Yield 12
Number Of Ingredients 8
Steps:
- Heat oil in a skillet over low heat; stir in onion. Cook and stir until onion is soft but not browned, 20 to 30 minutes. Increase heat to high, add butter, and sprinkle sugar over onions. Cook and stir frequently until onion is very tender and dark brown, 8 to 10 minutes more. Remove from heat and cool to room temperature.
- Combine sour cream, yogurt, and mayonnaise together in a bowl; season with salt and black pepper. Mince cooled onions on a cutting board; stir onions into sour cream mixture. Store in refrigerator to allow flavors to blend, at least 1 hour.
Nutrition Facts : Calories 159.8 calories, Carbohydrate 5.8 g, Cholesterol 18.2 mg, Fat 14.7 g, Fiber 0.2 g, Protein 1.9 g, SaturatedFat 5.2 g, Sodium 103.6 mg, Sugar 4.2 g
CARAMELIZED ONION DIP
Make the perfect chip dip by cooking the onions until they are golden and delicious.
Provided by Food Network Kitchen
Time 1h40m
Yield 8
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet over medium heat. Add the onions and thyme and cook, stirring occasionally, until the onions are very soft and brown, about 20 minutes, reducing the heat to medium-low if the onions brown too quickly. Set aside to cool to room temperature.
- Meanwhile, stir together the sour cream, mayonnaise and Worcestershire sauce and season with salt and pepper. Add the onion mixture and stir until well combined. Cover and chill for at least 1 hour or up to overnight. The dip can be made up to 3 days ahead and refrigerated in an airtight container. When ready to serve, scatter the chives over the top and serve with potato chips.
CARAMELIZED ONION DIP
Steps:
- Heat the butter and olive oil in a heavy medium saucepan over medium-high heat. Add the onions and sugar. Cook, stirring constantly, until soft and golden brown, 15 to 20 minutes. Season with salt. Stir in the vinegar and simmer until the mixture is dry. Add the hot sauce if using. Remove the mixture from the heat and allow the onions to cool slightly.
- Mix the cream cheese until smooth in a large bowl. Fold in the sour cream and caramelized onions. Season with salt and pepper. Garnish with chives if using. Can be eaten warm or transferred to the refrigerator to be eaten cold.
More about "caramelized onion dip recipes"
CARAMELIZED ONION DIP - THE BEST CARAMELIZED ONION DIP …
From howsweeteats.com
5/5 (125)Category AppetizerCuisine AmericanTotal Time 1 hr 15 mins
- Heat the butter in a large skillet or pot over medium heat. Once melted, stir in the onions with a big pinch of salt and pepper. Cook for 5 minutes, just until the onions begin to soften. Turn the heat down to low (or medium-low, if low isn’t cooking them), and cook, stirring often, until the onions are dark brown and caramely, anywhere from 30 to 60 minutes, depending on how much you want to babysit them. This will take a while, but the onions are in smaller pieces, so are also more apt to burn. Keep an eye on them and stir often, reducing the heat when needed. Add a splash of water to the pan if it gets dry at any time.
- Let the onions cool slightly before adding them to the dip. Alternately, you can also caramelize the onions a day or two ahead of time! I will caramelize them and store them in a container in the fridge. I do reheat them on low heat (either in a pan or microwave) just to warm the solids up a bit.
- Whisk together the sour cream, mayo, garlic powder and a big pinch of salt and pepper. Once the onions are caramelized, stir them in. Continue to stir until everything is combined - it will come together. Taste the dip and if you need more salt, add it in.
- This stays great in the fridge if you make it ahead of time - it will thicken up a bit. It is also great served immediately. Serve with chips, crackers, pretzels, veggies - anything!
BEST CARAMELIZED ONION DIP RECIPE - DELISH
From delish.com
5/5 (1)Total Time 1 hr 30 mins
CARAMELIZED ONION DIP RECIPE - SOUTHERN LIVING
From southernliving.com
CARAMELIZED ONION DIP RECIPE - PINCH OF YUM
From pinchofyum.com
HOMEMADE FRENCH ONION DIP RECIPE - SIMPLY RECIPES
From simplyrecipes.com
CARAMELIZED FRENCH ONION DIP RECIPE - FOOD & WINE
From foodandwine.com
CARAMELIZED FIVE-ONION DIP - FOOD & WINE
From foodandwine.com
BEST CARAMELIZED ONION DIP RECIPE - HOW TO MAKE …
From thepioneerwoman.com
4.8/5 (4)Servings 8-10Cuisine AmericanTotal Time 1 hr 25 mins
EASY DIP RECIPES – THAT'S WHAT {CHE} SAID...
From thatswhatchesaid.net
HY-VEE SEASONS | CARAMELIZED ONION-AND-BACON DIP
From seasons.hy-vee.com
HOW TO MAKE CARAMELIZED ONION DIP - NEWS.YAHOO.COM
From news.yahoo.com
CARAMELIZED ONION DIP RECIPE - REAL SIMPLE
From realsimple.com
CARAMELIZED ONION DIP - MEANINGFUL EATS
From meaningfuleats.com
HOMEMADE FRENCH ONION DIP RECIPE
From crayonsandcravings.com
CARAMELIZED ONION DIP RECIPE | BUNS IN MY OVEN
From bunsinmyoven.com
CARAMELIZED ONION DIP RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
CARAMELIZED ONION DIP | KEVIN IS COOKING
From keviniscooking.com
HOW TO MAKE CARAMELIZED ONION DIP - VIDEO DAILYMOTION
From dailymotion.com
CARAMELIZED ONION DIP | KITCHN
From thekitchn.com
CARAMELIZED ONION-AND-BACON DIP | HY-VEE
From hy-vee.com
CARAMELIZED ONION DIP RECIPE (EASY AND YUMMY!) - JOYOUS APRON
From joyousapron.com
35 BEST PARTY DIP RECIPES - LOVE AND LEMONS
From loveandlemons.com
BAKED CARAMELIZED ONION DIP - DELICIOUS PARTY APPETIZER DIP!
From inspiredbycharm.com
VEGAN FRENCH ONION DIP (OIL-FREE!) - THE GARDEN GRAZER
From thegardengrazer.com
CARAMELIZED ONION DIP - JULIE'S EATS & TREATS
From julieseatsandtreats.com
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #snacks #eggs-dairy #vegetables #american #easy #potluck #dinner-party #dips #food-processor-blender #comfort-food #taste-mood #to-go #equipment #small-appliance #4-hours-or-less
You'll also love