Carne Apache Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CARNE APACHE

One of my DH's favorite meals (and mine too, because it's cheap and easy). I received quite a culture shock when he showed me how to make this, but it's actually quite good. I try to keep an open mind! Also, I don't really measure when I make this, so please feel free to adjust as needed to suit your taste.

Provided by KlynnPadilla

Categories     Healthy

Time 2h10m

Yield 4 serving(s)

Number Of Ingredients 8



Carne Apache image

Steps:

  • In a large bowl, combine the tomatoes, serranos, onion and cilantro. Add meat and mix well. Season with salt and pepper, and add lime juice and vinegar. You don't want too much lime juice/vinegar, just enough to thoroughly distribute through the meat to 'cook' it. I usually start with about 4 or 5 limes, and go from there. Sometimes I don't use the vinegar.
  • Cover with plastic wrap and refrigerate about 1 to 2 hours, stirring well every 30 minutes or so, and adding more lime juice if necessary. It may not take 2 hours, you just want the beef to be mostly brown.
  • I serve with tortilla chips and Salsa Valentina (found in Mexican food aisle).

2 lbs extra lean ground beef
4 -6 roma tomatoes, seeded and diced
2 serranos, seeded and minced
1 medium onion, diced
1/4 cup cilantro, chopped
5 -7 limes, juiced
1 tablespoon white vinegar
salt and pepper

BEEF STEAK CANTONESE STYLE

Make and share this Beef Steak Cantonese Style recipe from Food.com.

Provided by foodart

Categories     Steak

Time 45m

Yield 2 serving(s)

Number Of Ingredients 14



Beef Steak Cantonese Style image

Steps:

  • Mix together the ginger, half the spring onions, the wine, 3 tablespoons water, soy sauce. Add the beef slices, mix well together and leave to marinate for 15-20 minutes.
  • Heat the oil in a wok to 350 degree.
  • Mix together the plain flour and half the cornstarch.
  • Remove the beef from the marinade, dust with the flour and deep-fry for about 30 seconds. Remove from the oil and drain on paper towels.
  • Pour off most of the oil from the wok, leaving about 1 tablespoon. Reheat the wok, and add salt. Stir-fry for about 1 1/2 minutes then remove and arrange in a ring on a serving dish.
  • Heat another tablespoon of oil in the wok and add the remaining soy sauce, the tomato ketchup, Worcestershire sauce and sugar. Blend the remaining cornstarch with the remaining water and add to the wok to thicken the sauce. Bring to the boil then add the beef slices. Sprinkle with the remaining spring onions and serve.

Nutrition Facts : Calories 2129.8, Fat 218.2, SaturatedFat 28.3, Sodium 2932.5, Carbohydrate 45.1, Fiber 1.1, Sugar 31.4, Protein 5

2 slices gingerroot, peeled and finely chopped
3 stalks spring onions, finely chopped
1 tablespoon chinese rice wine
7 tablespoons water
4 tablespoons soy sauce
1 lb steak fillet, cut across the grain 1/4 inch thick slices
1 pint vegetable oil
1 tablespoon flour
1 1/2 tablespoons cornstarch
1/2 teaspoon salt
white pepper
2 tablespoons ketchup
2 tablespoons Worcestershire sauce
4 tablespoons sugar

CARNE APACHE

This, the only thing I can compare it to, is steak tartare, mexican style. This is like a ceviche, but with lean ground beef, so technically, the beef is raw cooked by acids in lemon. If you are not open to things like this, please skip this one. I love this since the first time I tried it, and everyone I have given it to has liked it as well, but some do not want to try it when I tell them the raw beef part.

Provided by Brisket in Roses

Categories     Meat

Time P1DT10m

Yield 3-4 serving(s)

Number Of Ingredients 7



Carne Apache image

Steps:

  • In a shallow dish (i use a shallow baking dish) spread out the ground beef evenly. Pour the lemon juice on it and mix it in well with a fork.
  • Leave in refrigerator overnight, mixing with a fork every few hours so as to "cook" the beef.
  • When ready to serve, add the tomatoes, onion, cilantro, chipotle peppers, salt, and pepper.
  • I usually serve this on tostadas with a little hot sauce (valentina brand preferred, found in mexican section in grocery stores.).

1 lb ground beef (must be lean....like 99% lean)
8 ounces lemon juice
coarse salt and pepper
6 tablespoons fresh cilantro, roughly minced
3/4 cup tomatoes, medium dice
1/4 cup onion, medium dice
2 chipotle peppers, cut in strips

More about "carne apache recipes"

MEXICAN STEAK TARTARE | CARNE APACHE RECIPE | MEXICAN …
Web Jul 29, 2015 Mexican Steak Tartare Published: Jul 29, 2015 · Updated: Jan 29, 2021 by Mely Martínez JUMP TO RECIPE The Mexican version …
From mexicoinmykitchen.com
5/5 (6)
Total Time 15 mins
Category Beef
Calories 350 per serving
  • Place meat in a glass bowl and stir in the lime juice. Cover with plastic wrap and place in the refrigerator for 4 hours.
  • Pour in the Kikkoman soy sauce and Worcestershire sauce, and mix again. Season with salt and pepper. Serve over corn tostadas or saltine crackers.
mexican-steak-tartare-carne-apache-recipe-mexican image


MEXICAN CARNE APACHE RECIPE, WHATS COOKING AMERICA
Web Apr 10, 2015 1 pound ground beef, extra-lean (hamburger)* 8 ounces (1 cup) lime juice, freshly-squeezed** 3/4 to 1 cup tomato, diced 1/4 cup …
From whatscookingamerica.net
Cuisine Mexican
Estimated Reading Time 2 mins
Category Appetizer
Total Time 4 hrs 30 mins
mexican-carne-apache-recipe-whats-cooking-america image


STARCHEFS - RECIPE: CARNES APACHE | CHEF RISHI MANOJ …
Web Sep 20, 2021 Agar agar 4 ounces lime juice Salt Grains of Paradise Salsa Macha: 0.25 gallon extra-virgin olive oil 10 guajillo chiles, stemmed, deseeded, and cut into 1-inch strips 6 cloves garlic 5 tablespoons grains …
From starchefs.com
starchefs-recipe-carnes-apache-chef-rishi-manoj image


HOW TO MAKE CARNE APACHE (MEXICAN BEEF CEVICHE
Web For this recipe I used - 2 pounds of ground beef (93% lean and 7%fat)- a lot of lemons (green limones) 16- black pepper-salt -cilantro -onion -tomato - a who...
From youtube.com
how-to-make-carne-apache-mexican-beef-ceviche image


APACHE MEAT – RECIPES EASY - RECETAS DE COCINA FACILES
Web Jan 15, 2018 Instructions. In a medium bowl, mix meat with salt, lime and jalapeno vinegar. Add the rest of the ingredients in the following order in layers, the first avocados, then onions, over the tomatoes then …
From recetasdecocinafaciles.net
apache-meat-recipes-easy-recetas-de-cocina-faciles image


CARNE APACHE TOSTADAS - BARBARA ADAMS BEYOND …
Web 1. Place the meat in a spacious glass bowl; add the salt and pour in the lime juice. Mix well and marinate for 10-12 hours or overnight. Stir twice during the marinating period. This cooks the meat. 2. Remove the meat from …
From beyondwonderful.com
carne-apache-tostadas-barbara-adams-beyond image


CARNE APACHE PAPITAS (MEXICAN STEAK TARTARE)
Web pasta cake Advanced search Mexican Carne apache papitas (Mexican steak tartare) Image Video Audio Carne apache is a Mexican-style beef tartare, similar to ceviche in that it uses lime to cure and season the …
From sbs.com.au
carne-apache-papitas-mexican-steak-tartare image


CARNE APACHE RECIPES- WIKIFOODHUB
Web 1 lb ground beef (must be lean....like 99% lean) 8 ounces lemon juice: coarse salt and pepper: 6 tablespoons fresh cilantro, roughly minced: 3/4 cup tomatoes, medium dice
From wikifoodhub.com


CARNE APACHE ESTILO MICHOACAN - YOUTUBE
Web Hi guys! I wanted to share this recipe with you all, I love carne apache so much and for my people who are from Michoacan you know what im talking about!
From youtube.com


CARNE APACHE RECIPE
Web Ingredients 2lb ground meat 1 garlic clove 4 tomatoes 1/2 large onion 6 stick cilantro 2 jalapenos 1/2 cup jalapeno juice (vinegar that the jalapeno is can in) Directions
From recipes.sparkpeople.com


CARNE APACHE RECIPE
Web Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, …
From eatyourbooks.com


CARNE ASADA RECIPE - HOW TO MAKE TRADITIONAL CARNE ASADA
Web Jun 6, 2023 1. bunch fresh cilantro, leaves separated, stems reserved. 2. whole dried chiles, such as chiles de árbol and/or pasilla chiles. 5. cloves garlic. Juice of 1 orange …
From delish.com


RICK BAYLESSLIMEY BEEF TARTARE WITH RED CHILE - RICK BAYLESS
Web Carne Apache If you’ve never had carne apache before, you can think of it as beef tartare meats ceviche. In other words, it’s a chopped raw beef dish—as classic steak tartare …
From rickbayless.com


CARNE APACHE (GROUND BEEF CEVICHE) - YOUTUBE
Web Feb 1, 2021 Carne Apache 1 pound of ground beef 6 limes 2 tbsp. Garlic salt 1/2 bunch of cilantro 2 small Roma tomatoes or 1 big Roma 1 avocado 1 cucumber 1/2 cup red o...
From youtube.com


MEXICAN BEEF RECIPES | MEXICAN CUISINE | BEEF DISHES FROM MEXICO
Web Mexican Carne Apache Recipe. Mexican Carne Apache is difficult to describe because it is like Mexican-style steak tartare. Tartare is defined as is a meat dish made from finely …
From whatscookingamerica.net


BARBARA ADAMS BEYOND WONDERFUL » CARNE APACHE TOSTADAS RECIPE
Web 1. Place the meat in a spacious glass bowl; add the salt and pour in the lime juice. Mix well and marinate for 10–12 hours or overnight. Stir twice during the marinating period. This …
From beyondwonderful.com


CARNE APACHE RECIPES- WIKIFOODHUB
Web 2 lbs extra lean ground beef: 4 -6 roma tomatoes, seeded and diced: 2 serranos, seeded and minced: 1 medium onion, diced: 1/4 cup cilantro, chopped: 5 -7 limes, juiced
From wikifoodhub.com


HOW TO MAKE THE BEST CARNE APACHE | BEEF CEVICHE
Web Apr 19, 2020 160 Share 6.2K views 2 years ago #tartar #botanas #mexicanfoodrecipes This is a favorite with my kids! Even my picky eater loves it! The meat cooks in the lime …
From youtube.com


CARNE APACHE
Web Carne Apache SAVE RECIPE Review this recipe Ready 45 min 1 Servings by wales1 Small pieces of Filet Mignon, marinated "ceviche" style Still searching for what to cook ? …
From bigoven.com


CARNE APACHE
Web Recipes / Carne apache (519) Apache Dip. 2124 views. Dip, ingredients: 1 x 9" Apache loaf, 1 x (16 ounce.) pkg. sharp cheddar cheese, grated. Peppers Con Carne. 1963 …
From cookeatshare.com


CARNE APACHE RECIPE
Web 1.5 lbs raw hamburger 1.5 onions chopped 3 tomatoes chopped 1 bunch of cilantro chopped 4 jalapeno peppers chopped finely 4-6 Limes cut and half save juice (throw out the rest) …
From recipes.sparkpeople.com


    #time-to-make     #preparation     #healthy     #easy     #low-fat     #dietary     #low-sodium     #low-calorie     #low-carb     #low-in-something     #3-steps-or-less     #4-hours-or-less

Related Search