Carnivale Guacamole Recipes

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GUACAMOLE

You can make this avocado salad smooth or chunky depending on your tastes.

Provided by Bob Cody

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Guacamole Recipes

Time 10m

Yield 4

Number Of Ingredients 8



Guacamole image

Steps:

  • In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

Nutrition Facts : Calories 261.5 calories, Carbohydrate 18 g, Fat 22.2 g, Fiber 11.4 g, Protein 3.7 g, SaturatedFat 3.2 g, Sodium 595.7 mg, Sugar 3 g

3 avocados - peeled, pitted, and mashed
1 lime, juiced
1 teaspoon salt
½ cup diced onion
3 tablespoons chopped fresh cilantro
2 roma (plum) tomatoes, diced
1 teaspoon minced garlic
1 pinch ground cayenne pepper

CARNIVALE GUACAMOLE

Lots of creamy avocados, diced Serrano chili, garlic and cilantro made a delicious guacamole for a crowd-pleasing appetizer.

Provided by Avocados from Mexico

Categories     Avocados from Mexico

Yield 6

Number Of Ingredients 8



Carnivale Guacamole image

Steps:

  • Cut avocados into medium chunks (about 1/2 inch thick) inside their shells, then scoop into a bowl with a spoon.
  • Add remaining ingredients and mix well, but to a chunky consistency.
  • Season with salt to taste. Gently mix a little bit more to combine thoroughly.
  • All ingredients can be adjusted to suit your taste. Pair with corn chips.

Nutrition Facts : Calories 341.1 calories, Carbohydrate 17.4 g, Fat 31.4 g, Fiber 12.1 g, Protein 3.9 g, SaturatedFat 4.5 g, Sodium 69 mg, Sugar 2.2 g

5 medium (blank)s ripe Hass Avocados from Mexico, halved and pitted
3 medium (blank)s roma tomatoes, seeded and diced
1 serrano chile, finely diced
3 cloves garlic, chopped
½ cup chopped cilantro
1 lime, juiced
3 tablespoons extra-virgin olive oil
1 pinch Sea salt to taste

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