Carrot Raisin Salad With Lemon Dressing Recipes

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CARROT RAISIN SALAD

This colorful traditional salad is one of my mother-in-law's favorites. It's fun to eat because of its crunchy texture, and the raisins give it a slightly sweet flavor. Plus, the dish is easy to prepare. -Denise Baumert, Dalhart, Texas

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 8 servings.

Number Of Ingredients 5



Carrot Raisin Salad image

Steps:

  • Mix the first 4 ingredients. Stir in enough milk to reach desired consistency. Refrigerate until serving.

Nutrition Facts : Calories 122 calories, Fat 5g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 76mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

4 cups shredded carrots
3/4 to 1-1/2 cups raisins
1/4 cup mayonnaise
2 tablespoons sugar
2 to 3 tablespoons 2% milk

CARROT AND RAISIN SALAD WITH PINEAPPLE

Make and share this Carrot and Raisin Salad With Pineapple recipe from Food.com.

Provided by Trisha W

Categories     Pineapple

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 7



Carrot and Raisin Salad With Pineapple image

Steps:

  • Toss raisins, carrots, and pineapple together lightly; set aside.
  • Stir together mayonnaise, lemon juice, salt and sugar and add to the raisin mixture.
  • Refrigerate until served.

Nutrition Facts : Calories 236.5, Fat 2.4, SaturatedFat 0.7, Cholesterol 12.1, Sodium 360.5, Carbohydrate 55.6, Fiber 4.3, Sugar 43.8, Protein 3

2/3 cup raisins
2 1/2 cups coarsely grated carrots
1 (20 ounce) can crushed pineapple, drained
1/3 cup mayonnaise-type salad dressing
1 tablespoon lemon juice
1/4 teaspoon salt
1 tablespoon sugar

CARROT-RAISIN SALAD WITH LEMON DRESSING

Instead of the usual mayonnaise dressing, this traditional salad uses healthy, lemon yogurt which adds a tangy sweetness.

Provided by Geema

Categories     Vegetable

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8



Carrot-Raisin Salad with Lemon Dressing image

Steps:

  • Stir together first 6 ingredients in a large bowl.
  • Add carrot, pineapple and raisins, tossing gently.
  • Cover and chill.

Nutrition Facts : Calories 98.1, Fat 0.6, SaturatedFat 0.3, Cholesterol 1.1, Sodium 202.5, Carbohydrate 22.8, Fiber 2.2, Sugar 17.6, Protein 2.2

1 (8 ounce) container lemon yogurt
1/2 teaspoon nutmeg
2 tablespoons Splenda sugar substitute, honey or 2 tablespoons sugar
1 1/2 tablespoons lemon juice
1/2 teaspoon salt
1 lb carrot, grated
1 (8 ounce) can crushed pineapple, drained
1/2 cup raisins

CARROT RAISIN SALAD

A basic and simple recipe for carrot salad. The pineapple is optional. It tastes great as is but you can always add shredded coconut as well.

Provided by Yoly

Categories     Carrot Salad

Time 2h20m

Yield 12

Number Of Ingredients 7



Carrot Raisin Salad image

Steps:

  • Combine carrots, pineapple with juice, raisins, sugar, mayonnaise, and lemon juice in a large bowl; mix well.
  • Refrigerate for 2 hours before serving for flavors to meld for best results.

Nutrition Facts : Calories 169.2 calories, Carbohydrate 26.8 g, Cholesterol 3.5 mg, Fat 7.5 g, Fiber 1.9 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 88 mg

4 ½ cups shredded carrots
1 (8 ounce) can crushed pineapple, undrained
¾ cup raisins
½ cup sugar
2 tablespoons sugar
½ cup mayonnaise
1 ½ tablespoons freshly squeezed lemon juice

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