CASABLANCA COOLER
Make and share this Casablanca Cooler recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Combine ice, cold tea, juice's and passionfruit syrup in a cocktail shaker or a jar with a lid.
- Shake until cold and frothy.
- Pour into a tall iced tea glass.
- Garnish as desired.
Nutrition Facts : Calories 56, Fat 0.2, Sodium 4.6, Carbohydrate 13.1, Fiber 0.2, Sugar 10.4, Protein 0.7
CASABLANCA (COCKTAIL BEVERAGE)
From the *Afternoon Delights* section of the Australian Women's Weekly "Cocktail Guide" cookbook & I loved the intro: "During Prohibition in the 1920's, adventurous drinkers began mixing bits & pieces of ingredients together to disguise the taste of the poor quality liquor. We have followed the lead w/gusto, but today there is a tantalizing range of cocktails perfect for sipping in the lazy afternoon." *Happy Birthday Chef Kate*
Provided by twissis
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Put all ingredients into a shaker w/ice. Shake vigorously till well-blended & smooth.
- Pour into a well-chilled 8 oz highball glass & garnish w/pineapple as desired.
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#15-minutes-or-less #time-to-make #course #preparation #occasion #for-1-or-2 #low-protein #healthy #beverages #low-fat #summer #vegetarian #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #number-of-servings #presentation #served-cold
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