Cashew Chicken From My Great Recipe Cards
CASHEW CHICKEN (FROM MY GREAT RECIPE CARDS)
This is an elegant, yet inexpensive, company dish, especially if you have learned to bone chicken breasts yourself. Salted sunflower nuts can be substituted for the cashew nuts, if desired. I have not yet made this recipe. I posted it as a request from another ZMember. *Note, cooking time does not include marinating time.
Provided by justmeterri
Categories Poultry
Time 35m
Yield 4 , 4 serving(s)
Number Of Ingredients 11
Steps:
- Slice chicken breasts into strips about 1/2 inch wide. Place into a bowl. Add sherry, cornstarch, garlic, salt and curry powder, tossing well. Set aside to marinate for 15 minutes.
- Meanwhile saute mushrooms in 2 Tbsp of the butter for 2 minutes or until browned. Remove from the pan.
- Add the remaining butter to pan. Over high head, add chicken slices. Saute quickly for 5-10 minutes until pieces are golden. Add mushrooms to chicken. Toss over high heat for 30 seconds.
- Add cream. Cook, stirring, until cream is boiled down and thickened. Transfer to a serving dish. Sprinkle with cashews and parsley.
- Serve over hot rice.
More about "cashew chicken from my great recipe cards"
THE BEST CASHEW CHICKEN RECIPE - SELF …
Web Aug 19, 2021 The cashews add a chewy sweet crunch to the tender chicken and savory sauce. The combination …
From selfproclaimedfoodie.com
5/5 (4)Total Time 30 minsCategory Main CourseCalories 441 per serving
From selfproclaimedfoodie.com
5/5 (4)Total Time 30 minsCategory Main CourseCalories 441 per serving
- Preheat the oven to 300°F. Place the cashews on a baking sheet in a single layer. Toast in the oven until fragrant, stirring once, about 15 minutes.
- Slice green onions in half (white vs green) and separate. Cut into one inch pieces, but keep the whites separate from the greens.
- Heat half of the avocado oil in a wok over high heat. When oil is almost at its smoke point, add half of the chicken. Continue to stir it around just enough to allow browning on all sides. The goal is to give it a nice brown without cooking it all the way through. Transfer to a plate.
- Heat remaining avocado oil in wok and when it is hot, add remaining chicken along with the white pieces of the green onion. Allow to brown while occasionally stirring. During last minute or so, add the garlic. Once this half of the chicken has browned, add first batch back to the wok and reduce heat to medium.
CASHEW CHICKEN {BETTER THAN TAKEOUT!}
Web Jun 11, 2021 Add the cornstarch, diced chicken, salt, and pepper to a large zip-top bag and squish the chicken …
From averiecooks.com
4.4/5 (500)Calories 369 per servingCategory Chicken
From averiecooks.com
4.4/5 (500)Calories 369 per servingCategory Chicken
- To a gallon-sized ziptop bag, add the cornstarch, salt, pepper, chicken, seal, and shake to coat chicken evenly.
- To a large skillet, add the oils, chicken, and cook for about 4 to 5 minutes over medium-high heat, flipping and stirring so all sides cook evenly. Chicken should be about 80-90% cooked through.
- Add the broccoli, bell peppers, edamame (I add it straight from the freezer), garlic, and stir to combine. Cook for about 3 to 4 minutes or until vegetables are crisp-tender and chicken is cooked through; stir intermittently. While vegetables cook, make the sauce.
- To a medium bowl add the soy sauce, honey, rice wine vinegar, chili-garlic sauce, ginger, and whisk to combine; set aside.
BETTER THAN TAKEOUT CASHEW CHICKEN | THE …
Web Feb 25, 2021 1 cup whole unsalted cashews Instructions Cut your chicken breast into one inch pieces. Salt and …
From therecipecritic.com
4.9/5 (21)Total Time 30 minsCategory Dinner, Main CourseCalories 329 per serving
From therecipecritic.com
4.9/5 (21)Total Time 30 minsCategory Dinner, Main CourseCalories 329 per serving
- Add olive oil to a wok or large skillet over medium high heat. Once the oil gets to the smoking point then add the chicken in a single layer in batches. Cook each side until golden brown.
- In a small bowl whisk the soy sauce, chicken broth, garlic, brown sugar, hoisin and sesame oil. Add to the pan with the cashews. Toss until the sauce has thickened. Serve over rice and with veggies if desired.
CASHEW CHICKEN - COOKING CLASSY
Web Sep 8, 2017 In a bowl whisk chicken broth, hoisin sauce, soy sauce, rice vinegar, honey, sesame oil and remaining 2 tsp cornstarch until well blended. Saute green onions, …
From cookingclassy.com
From cookingclassy.com
EASY CASHEW CHICKEN RECIPE - BELLY FULL
Web Sep 19, 2013 Saute the chicken, tossing often, until browned and cooked, about 8-10 minutes. Add the onion, cook for 3 minutes until soft and translucent, stirring …
From bellyfull.net
From bellyfull.net
CASHEW CHICKEN (TAKEOUT-STYLE) - THE …
Web Feb 2, 2022 Drain excess marinade from chicken. Once hot, add half the chicken to the skillet in an even layer and cook for 3 minutes, stirring only once or twice. Chicken …
From thechunkychef.com
From thechunkychef.com
CASHEW CHICKEN - ONCE UPON A CHEF
Web Place the chicken pieces in a large bowl. Sprinkle with the salt and pepper and toss to coat evenly. In a large nonstick skillet, heat 1 tablespoon of the vegetable oil over high …
From onceuponachef.com
From onceuponachef.com
VEGAN CASHEW "CHICKEN" (WITH TOFU!) - FROM MY BOWL
Web Apr 1, 2022 Instructions. Prep: Preheat the oven to 425F and line a baking sheet with a silicone mat or parchment paper. Tear the tofu into bite-sized chunks for a more meat …
From frommybowl.com
5/5 (21)Category MainCuisine AmericanTotal Time 50 mins
From frommybowl.com
5/5 (21)Category MainCuisine AmericanTotal Time 50 mins
HEALTHY, 100% SCRATCH-MADE CASHEW CHICKEN | FEASTING AT HOME
Web Feb 7, 2023 STEP ONE- Prepare the Chicken: Mix together cornstarch, water and salt. Add the chopped chicken and toss with cornstarch slurry until fully coated. Set aside …
From feastingathome.com
From feastingathome.com
EASY KETO CASHEW CHICKEN IN 15 MINUTES! - KETOCONNECT
Web Jul 26, 2021 As your cashews are browning, dice the chicken thighs, onion and bell pepper into equally large, one-inch chunks. Once the cashews are done, remove them …
From ketoconnect.net
From ketoconnect.net
CASHEW CHICKEN RECIPE - PINCH OF YUM
Web Feb 22, 2022 Coat your chicken in the dry ingredients and get it in the batter to coat. Heat your oil in a large skillet to get it ready to fry. (You can test it by adding just a drip of …
From pinchofyum.com
From pinchofyum.com
CASHEW CHICKEN RECIPE (STEP BY STEP + VIDEO) - WHISKAFFAIR
Web Jul 20, 2020 Fry the cashew nuts until they are browned. Drain on a plate. Fry the dry red chillies for a few seconds. Drain on a plate. Toss the chicken cubes with flour and …
From whiskaffair.com
From whiskaffair.com
HEALTHY CASHEW CHICKEN {BETTER THAN TAKEOUT} – PREVENTION RD
Web 1 day ago In a blender, mini food prep, or bowl with a whisk, combine the sauce ingredients until well-combined; set aside. Heat 1 tablespoon avocado oil in a large skillet …
From preventionrd.com
From preventionrd.com
CASHEW CHICKEN (腰果鸡丁) - OMNIVORE'S COOKBOOK
Web Jan 13, 2023 Mix all the sauce ingredients together in a small bowl. Heat 1 tablespoon of oil in a large nonstick skillet over medium-high heat until hot. Spread the chicken with …
From omnivorescookbook.com
From omnivorescookbook.com
PALEO CASHEW CHICKEN RECIPE (VIDEO) - A SPICY PERSPECTIVE
Web Jun 7, 2019 Instructions. Preheat a large deep skillet to medium high. Add the coconut oil and once melted, add the red bell pepper. Saute for 2-3 minutes to soften. Then scoop …
From aspicyperspective.com
From aspicyperspective.com
CASHEW CHICKEN | RECIPETIN EATS
Web Jan 30, 2019 Set aside for 10 minutes+. Cook: Heat oil over high heat in a wok or heavy based skillet. Add the garlic and onion, cook for 1 minute. Add chicken and cook for 2 …
From recipetineats.com
From recipetineats.com
CASHEW CHICKEN - THE COOKIE ROOKIE®
Web Jan 3, 2023 1 cup raw, unsalted cashews Add in the oil. Once hot, add in the chicken in a single layer, cooking in batches if needed. Cook until golden, about 3 minutes. Flip and …
From thecookierookie.com
From thecookierookie.com
CASHEW CHICKEN - AHEAD OF THYME
Web May 21, 2022 Transfer the chicken to a mixing bowl and add 1 tablespoon oil, salt, and cornstarch. Stir well to coat evenly. Cook chicken. Heat the remaining 1 tablespoon oil in …
From aheadofthyme.com
From aheadofthyme.com
EASY CASHEW CHICKEN | COOKIES AND CUPS
Web Jan 4, 2023 This 25-minute Cashew Chicken recipe is an easy takeout-inspired meal! A family-friendly dinner idea made from juicy chicken cooked with tender-crisp veggies in …
From cookiesandcups.com
From cookiesandcups.com
You'll also love
