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Southwestern Breakfast Quesadilla Recipe with Eggs, Black Beans & Salsa

This quesadilla, packed with southwestern flavors, is a healthy and protein-packed way to start the day.

Author: Dara Michalski | Cookin' Canuck

Easy Oven Baked Beef Tacos

Packed with seasoned ground beef, refried beans and all the classic toppings, these crowd-ready tacos make a meal everyone will love.

Author: Old El Paso

Cheesy Chorizo Frittata

A one skillet breakfast is super simple to get on the table with this cheesy frittata that is loaded with your favorites-chorizo seasoned pork, eggs, cheese...

Author: Old El Paso

Baked Lu'au Oysters

Serve with crusty bread, and a nice chilled glass of white wine. This exact recipe can also be used for clams.

Author: kapotrading

Spinach Quiche with Turkey Bacon & Goat Cheese

Crisp turkey bacon and sweet goat cheese add a gourmet touch to this quiche, one of the 101 ways you can cook eggs.Recipe courtesy of Eggland's Best

Shiner Bock Chili

Hearty Shiner Bock Chili makes the perfect wintertime meal that the whole family will love. Ground beef, chili en adobo, canned whole tomatoes, a bottle...

Author: Erin Parker, The Speckled Palate

Chili Pizza

Combine chili and pizza for a great weeknight meal that the whole family will love.Recipe courtesy of McCormick

Cheese with Roasted Chile Tamales (Tamales de Rajas Con Queso)

These tamales are filled with roasted green chile and cheese. But it doesn't end there - the filling is slow simmered in suero (whey) that my mom brought...

Author: Yvette Marquez

Fried Shrimp and Oyster Po'boy

This po'boy, from chef Isaac Toups of Toups Meatery and Toups South in New Orleans, packs in a heaping portion of fried oysters and shrimp. As opposed...

Author: Isaac Toups

Vegan Chicken

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Author: Sina

Seafood Boil

How to make a seafood boil - this one-pot crab recipe is a true crowd pleaser!

Author: coupleinthekitchen

Baked Cod with Panko

The crispy topping is everything! Make this baked cod with panko in just minutes. An easy, healthy recipe for a weeknight dinner.

Author: Dara Michalski | Cookin' Canuck

Penne Rosa with Parmesan Crusted Chicken

An easy-to-make pasta dish that you'll love for weeknight family meals or a romantic dinner (with leftovers)

Author: Susannah Brinkley

Classic Potato Latkes with Chunky Applesauce

Traditional lacy potato latkes can be flavored with onion, parsley, grated carrot, or apple, or made simply of seasoned shredded potatoes. When served...

Author: Vegetarian Times Editors

Pan seared Tilapia with Lemon Butter Sauce

Tilapia is a quick and easy meal the whole family will love. The lemon butter sauce drizzled over the top of the flaky fish is absolutely amazing!

Author: Wendie

Ultimate Leftover Turkey Panini

This recipe is perfect for picnics, get-togethers, or even the day after a big holiday. It's served with roast turkey, arugula, sharp cheddar and cranberry...

Catalan Veal Stew with Prunes and Potatoes

This Catalan veal stew is made with veal breast, tomatoes, potatoes, prunes, brandy, wine, cinnamon, cayenne pepper, and chocolate.

Author: The Lobels

Creamy Parmesan & Sun Dried Tomato Chicken Penne

Sliced chicken, sun-dried tomatoes and parmesan cheese star in this simple and scrumptious pasta dish. Courtesy of McCormick

Grilled Salmon Recipe with Spice Rub

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Author: Dara Michalski | Cookin' Canuck

Green Chili Burgers

A classic grilled burger gets a kickin' taco treatment, with canned green chilis, avocado, and cheese.

Author: Old El Paso

Cheesy Savory Oatmeal

Cheese and oatmeal may seem like a foreign combination, especially if you're used to sweet breakfast oatmeal doused in whipped cream and sugar. This Instant...

Mexican Pambazos Recipe

This delicious Pambazos you are about to learn how to make will forever change the way you think about sandwiches; and not just any sandwich, but a delicious...

Author: Villa Cocina

Sweet Potato Tamales

These sweet potato tamales are made by filling soaked corn husks with a sweet potato masa and yellow mole sauce, then steaming until tender.

Author: Gonzalo Guzmán | Stacy Adimando

New Year's Black Eyed Peas and Greens

Eating black-eyed peas can bring good fortune, according to Southern tradition.

Author: Vegetarian Times Editors

Bob's Bacon Potato Clam Chowder

Bob's Bacon Potato Clam Chowder, a classic New England recipe, makes a comforting, delicious meal for the whole family! Bacon renders, then an onion cooks...

Author: Bob Wilson

Mahi Mahi with Vegetables & Garlic Chive Butter

Mahi Mahi with Vegetables & Garlic-Chive Butter

Author: Chef Danielle

Cheesy Chicken & Broccoli Rice

Cheesy chicken and broccoli are perfect together in so many dishes, and this super-easy rice skillet is no exception!

Author: Velveeta

Aegean Eggplant with Lentils

Author: Vegetarian Times Editors

Pressure Cooker Barbecued Chicken

Use your Cuisinart Pressure Cooker when you need a fast meal without heating up the kitchen.

Aubergine Schnitzel

Author: Vegetarian Times Editors

Grilled Rainbow Trout

Fresh farm-raised or stream caught trout is perfect on the grill in this simple, yet flavorful recipe.

Author: Mary Carter

Seared Scallops With Basil Risotto

There's just something about the caramelized crust and meaty interior of scallops that makes them the perfect protein. They are also a total blank canvas,...

Spinach and Ricotta Phyllo Pockets with Greek Salad

Working with phyllo dough can be tricky at first, but it doesn't take long to get the hang of it. The good news is that phyllo is very forgiving. If you...

Author: The Blue Jean Chef, Meredith Laurence

Stand 'N Stuff™ Breakfast Tacos

Tacos for breakfast? Absolutely! The Old El Paso® Stand 'n Stuff soft taco shells make the perfect vessel to hold your breakfast favorites. By Betty Crocker...

Author: Old El Paso

Impossibly Easy Chicken Pot Pie

Can you imagine preparing dinner in only five minutes? Well, now you can. This insanely easy chicken pot pie recipe is ready to be served faster than you...

Air Fried Turkey Breast with Cherry Glaze

Switch up your traditional turkey by making an air-fried turkey breast with cherry glaze. Glazing the turkey at the end prevents over-browning, but delivers...

Author: Meredith Laurence

Chicken Pot Pie IX

A delicious chicken pie made from scratch with carrots, peas and celery."

One Pot Tex Mex Chicken and Rice

Leave the dishes for some other night and whip up this cheesy, zesty, one-pot meal for a delicious south-of-the-border flavor celebration!

Author: Rachel Hanawalt

Grilled Tuna with Fire & Ice Salsa

Tuna steak is a delicious treat once in a while, although the large tuna from which steaks are taken is on the high mercury list. This salsa pairs well...

Easy Vegetarian Rice Pilaf

This is an easy Vegetarian Rice Pilaf recipe. Sometimes you go to a nice restaurant and order an entree with rice on the side, and the rice in most cases...

Author: Parkash Bains

Trinchado | Spicy South African Beef

Trinchado, a spicy South African braised beef dish, is brimming with flavor from onions, red chile peppers, garlic, beef stock, red wine, and olives.

Author: David Leite

Mussels with spiced tomato coulis & garlic toast

Mussels with spiced tomato coulis & garlic toast

Author: Jillian Barnhart

Chopped Broccoli Salad with Tahini Dressing

Who says raw veggies need to be be boring?! This easy chopped broccoli salad with tahini dressing definitely proves otherwise. So much flavor in every...

Author: Dara Michalski | Cookin' Canuck

Roasted Lamb Chops with Rosemary and Garlic

This traditional lamb preparation can be enjoyed any night of the week.