Cedric S Adams Casserole Recipes

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CEDRIC 'S (ADAMS) CASSEROLE

Make and share this Cedric 's (Adams) Casserole recipe from Food.com.

Provided by Dienia B.

Categories     Vegetable

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 7



Cedric 's (Adams) Casserole image

Steps:

  • Saute onion in butter but do not brown.
  • Add hamburger, salt and pepper.
  • In a two quart baking dish add 3 cups cabbage.
  • Cover with meat mixture.
  • Top with rest of cabbage.
  • Top with tomato soup.
  • Cover and bake at 350 degrees Fahrenheit for 1 hour.

1 onion, chopped
3 tablespoons butter
1 lb hamburger, Libbie has 1/2 lb but all the recipes I checked had 1 lb
3/4 teaspoon salt
1/8 teaspoon pepper
6 cups cabbage, coarsely grated, divided
10 1/2 ounces tomato soup

CEDRIC'S CASSEROLE RECIPE

Provided by á-49008

Number Of Ingredients 7



Cedric's Casserole Recipe image

Steps:

  • Saute onion in butter, and brown ground beef, salt and pepper. Spread 3 cups of cabbage in a 2 quart baking dish and cover with meat mixture. Top this with remaining 3 cups cabbage and finally, add the can of tomato soup, spreading evenly with a spoon. Servings: 6

1 medium onion (chopped)
3 tablespoon butter
3/4 teaspoon black pepper
1/8 teaspoon black pepper
6 cups coarsely shredded cabbage
1-10-1/2 oz. can condensed tomato soup
1 lb ground beef

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