Chai Balls Recipes

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CHAI BALLS

My grandmother gave me this recipe after she made these one year, and after I made them they became the most requested cookie in my repertoire. Like Russian tea cakes, with chai flair.

Provided by jebbeansrgood

Categories     Cookies

Time 45m

Yield 24

Number Of Ingredients 14



Chai Balls image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Beat butter and powdered sugar together until well blended. Add flour, egg yolks, cinnamon, allspice, nutmeg, cardamom, ginger, cloves, and salt. Mix until smooth. Roll dough into 1-inch balls and place on baking sheets.
  • Bake in the preheated oven until golden, 12 to 15 minutes. Cool on a wire rack for 5 minutes.
  • Mix powdered sugar, cinnamon, and cardamom together in a shallow bowl. Roll cookies in the coating mixture while still warm. Allow to cool for 5 more minutes; roll again.

Nutrition Facts : Calories 142.7 calories, Carbohydrate 16.3 g, Cholesterol 37.4 mg, Fat 8.2 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 5 g, Sodium 104.1 mg, Sugar 7.8 g

1 cup butter, softened
½ cup powdered sugar
2 cups all-purpose flour
2 egg yolks
1 ½ teaspoons ground cinnamon
1 ½ teaspoons ground allspice
1 teaspoon ground nutmeg
1 teaspoon ground cardamom
½ teaspoon ground ginger
½ teaspoon ground cloves
½ teaspoon salt
1 cup powdered sugar
½ teaspoon ground cinnamon
½ teaspoon ground cardamom

NO BAKE ENERGY BALLS

Easy and quick. Make as breakfast bites for the whole week! Store in an airtight container and refrigerate for up to 1 week.

Provided by Kayla Janis

Categories     Appetizers and Snacks     Snacks     Granola Bar Recipes

Time 40m

Yield 20

Number Of Ingredients 7



No Bake Energy Balls image

Steps:

  • Combine oats, peanut butter, ground flax seed, chocolate chips, honey, chia seeds, and vanilla extract together in a bowl. Cover and chill dough in the refrigerator 30 minutes.
  • Remove dough from refrigerator; roll into balls, about 1 inch in diameter.

Nutrition Facts : Calories 113.7 calories, Carbohydrate 12.6 g, Fat 6.5 g, Fiber 2.3 g, Protein 3.1 g, SaturatedFat 1.6 g, Sodium 31.8 mg, Sugar 7.7 g

1 cup old-fashioned oats
½ cup peanut butter
½ cup ground flax seed
½ cup chocolate chips
⅓ cup honey
1 tablespoon chia seeds
1 teaspoon vanilla extract

CHIA SEED PROTEIN BITES

I keep these little bites on hand in my refrigerator and grab them for breakfast or a snack when I'm in a hurry. We have a lot of food allergies in our family and I like to keep healthy snacks around that everyone can eat. This recipe has no gluten, eggs, dairy or corn, so it's the perfect go-to treat in our house. -Tanja Miller, Peoria, Arizona

Provided by Taste of Home

Categories     Snacks

Time 15m

Yield about 2-1/2 dozen.

Number Of Ingredients 7



Chia Seed Protein Bites image

Steps:

  • In a large bowl, combine the first 6 ingredients. Refrigerate 1 hour or until firm enough to roll. Shape into 1-1/2-in. balls. Roll in additional coconut if desired. Store in the refrigerator.

Nutrition Facts : Calories 72 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 14mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein.

1-1/2 cups quick-cooking oats
1/2 cup almond butter or creamy peanut butter
1/2 cup chia seeds
1/2 cup honey
1/4 cup vanilla or chocolate protein powder
1/4 cup unsweetened shredded coconut
Additional unsweetened shredded coconut, optional

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