Champorado Recipes

A traditional Mexican chocolate drink.

Provided by monmedel

Categories     World Cuisine Recipes     Latin American     Mexican

Time 35m

Yield 12

Number Of Ingredients 8

Nutrition Facts : Calories 524.4 calories, Carbohydrate 63.3 g, Cholesterol 6.9 mg, Fat 3.9 g, Fiber 0.7 g, Protein 3.4 g, SaturatedFat 2.3 g, Sodium 276.1 mg, Sugar 37.8 g

• Ingredients

This is a hearty sweet rice (malagkit) with chocolate dish great for snacks.

Provided by lola

Categories     World Cuisine Recipes     Asian     Filipino

Time 35m

Yield 6

Number Of Ingredients 6

Nutrition Facts : Calories 427.8 calories, Carbohydrate 53.4 g, Fat 25.2 g, Fiber 4.3 g, Protein 4.9 g, SaturatedFat 22 g, Sodium 406.9 mg, Sugar 33.5 g

• Ingredients

This is a favorite Filipino recipe. My dad used to make it for me all the time growing up. A variation can be done by adding some peanut butter (creamy or chunky). It's like eating a Peanut Butter Cup for breakfast! You can use the condensed milk. Personally, I prefer to use regular milk (I usually use 2% or less). The pudding becomes very thick and the lighter milk helps to "loosen" it. It's almost like eating "chocolate oatmeal." It can be eaten as a snack or dessert as well. Sweet rice can be found in most Asian aisles of a grocery store. However, if they don't have it there you can find it at an Asian supermarket. It is sold in 1lb. & 5lb. bags. If you have trouble finding it, just ask a clerk. They're generally very helpful :-)

Provided by VKuuipo Bridges

Categories     Breakfast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 6

Nutrition Facts : Calories 292.8, Fat 1.7, SaturatedFat 0.9, Sodium 10.2, Carbohydrate 69, Fiber 4.9, Sugar 25.1, Protein 5.3

• Ingredients

Champorado (Chocolate Rice Pudding) is one of the most common Filipino breakfasts/snacks in the Philippines. The ingredients are common in almost all Filipino households. This is usually eaten with warm "pandesal" (small, plain, but yummy bun that's also a staple in Filipino households). You can find sticky rice in most Asian stores. Very easy to do and very yummy--authentic Filipino taste! **Add more or less sugar or cocoa depending on your taste!**

Provided by Arashijing

Categories     Breakfast

Time 41m

Yield 4-6 serving(s)

Number Of Ingredients 5

Nutrition Facts : Calories 389.2, Fat 1.7, SaturatedFat 0.9, Sodium 12.6, Carbohydrate 93.6, Fiber 4.9, Sugar 50.1, Protein 5.3

• Ingredients