CHEAP, EASY AND QUICK DORITOS RAMEN SALAD
I use to make this a lot when I was in college. I recently made it for lunch for my boys and they loved it. This is a cheap, easy and quick lunch or dinner. No there is nothing gourmet about this recipe :)
Provided by bmcnichol
Categories Meat
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Cook ramen noodles according to package directions. (only add one of the seasoning packets- reserve the other for later).
- Drain.
- Cook ground beef adding one of the seasoning packets to the beef mixture.
- Mix beef and ramen noodles.
- On a plate, place doritos to make a "bed" for the beef mixture.
- Place beef mixture on top of doritos and top with cheddar cheese.
- Enjoy.
Nutrition Facts : Calories 1024.2, Fat 61.4, SaturatedFat 24.6, Cholesterol 138.6, Sodium 1354.9, Carbohydrate 71.6, Fiber 3.3, Sugar 3, Protein 44.8
DORITOS SALAD
Make and share this Doritos Salad recipe from Food.com.
Provided by Jessie B
Categories Greens
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Stir the lettuce, tomatoes, olives, nacho cheese dip and the shredded cheese together until well blended.
- Next, add half of the bag of Doritos and stir them into the salad. The chips will naturally break into smaller pieces. (Save the rest of the chips for later!).
- **Some of you might like to add a zesty taco-seasoned meat to the salad.**.
- Serve.
Nutrition Facts : Calories 807.4, Fat 49.7, SaturatedFat 19.4, Cholesterol 84.2, Sodium 1174.8, Carbohydrate 61.6, Fiber 6, Sugar 5.9, Protein 29.2
CRUNCHY RAMEN SALAD
For potlucks and picnics, this ramen noodle salad is a knockout. I tote the veggies in a bowl, dressing in a jar and noodles in a bag. Then I shake them up together when it's time to eat. -LJ Porter, Bauxite, Arkansas
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 16 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, heat 1 tablespoon oil over medium heat. Add almonds and sunflower kernels; cook until toasted, about 4 minutes. Cool., In a large bowl, combine coleslaw mix, onions and red pepper. In a small bowl, whisk vinegar, sugar, pepper, contents of ramen seasoning packets and remaining oil. Pour over salad; toss to coat. Refrigerate until serving. Break noodles into small pieces. Just before serving, stir in noodles, almonds and sunflower kernels.
Nutrition Facts : Calories 189 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 250mg sodium, Carbohydrate 16g carbohydrate (6g sugars, Fiber 3g fiber), Protein 4g protein.
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