Cheats Hot Cross Buns Recipes
More about "cheats hot cross buns recipes"
EASY HOT CROSS BUNS RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
4.3/5 (293)Calories 273 per servingTotal Time 2 hrs 45 mins
- Mix the rum or apple juice with the dried fruit and raisins, cover with plastic wrap, and microwave briefly, just till the fruit and liquid are very warm, and the plastic starts to "shrink wrap" itself over the top of the bowl.
- Keep the fruit set aside. Weigh your flour; or measure it by gently spooning it into a cup, then sweeping off any excess. Mix together all of the remaining dough ingredients (including the eggs and the egg yolk from the separated egg).
- Let the dough rise for 1 hour, covered. It should become puffy, though may not double in bulk.
- Divide the dough into billiard ball-sized pieces, about 3 3/4 ounces each. A heaped muffin scoop (about 1/3 cup) makes about the right portion. You'll make 12 to 14 buns.
- Cover the pan, and let the buns rise for 1 hour, or until they've puffed up and are touching one another. While the dough is rising, preheat the oven to 375°F.
- Bake the buns for 20 minutes, until they're golden brown. Remove from the oven, carefully turn the buns out of the pan (they should come out in one large piece), and transfer them to a rack to cool.
- Mix together the icing ingredients, and when the buns are completely cool, pipe it in a cross shape atop each bun.
HOT CROSS BUNS RECIPE (SO FLUFFY!) - OLIVIA'S CUISINE
Web Apr 2, 2021 Bake the buns for 20 to 25 minutes, or until golden brown on top. Remove from the heat and let them cool slightly. While the buns are …
From oliviascuisine.com
Cuisine EnglishTotal Time 2 hrs 40 minsCategory BreadCalories 254 per serving
From oliviascuisine.com
Cuisine EnglishTotal Time 2 hrs 40 minsCategory BreadCalories 254 per serving
HOT CROSS BUNS RECIPE - SALLY'S BAKING ADDICTION
Web Apr 15, 2019 See recipe notes for icing cross alternative, as well as freezing and make-ahead instructions. Ingredients 3/4 cup (180ml) …
From sallysbakingaddiction.com
4.7/5 (115)Category Bread
From sallysbakingaddiction.com
4.7/5 (115)Category Bread
CLASSIC HOT CROSS BUNS WITH CUSTARD CROSS - CLOUDY …
Web Mar 23, 2021 In the bowl of a stand mixer fitted with the dough hook attachment, place the sugar, yeast, all-purpose flour, bread flour, salt, cinnamon, nutmeg, ginger, allspice, cloves, cardamom, and coriander, …
From cloudykitchen.com
From cloudykitchen.com
HOT CROSS BUNS - SUGAR SPUN RUN
Web Apr 2, 2021 To do this, heat the milk to only 115F (46C) then add the yeast with a generous pinch of sugar, stir, and let sit for 5 minutes until a foamy cap forms. Then add melted butter, flour, sugar, salt, and spices and …
From sugarspunrun.com
From sugarspunrun.com
CHEAT HOT CROSS BUNS - YOUR RECIPE BLOG
Web I’m going to name this CHEAT HOT CROSS BUNS. 2 cups self raising flour 1 cup plain yogurt (I used full cream) ½ a cup of castor sugar 2 teaspoons cinnamon 1 teaspoon mixed spice 120 g fruit cake mix (I used the luxury …
From yourrecipeblog.com
From yourrecipeblog.com
HOT CROSS BUNS RECIPE - SIMPLY RECIPES
Web Mar 14, 2023 Create a well in the flour and add the foamy yeast, softened butter, eggs, and the remaining 1/4 cup milk. Using a wooden spoon or the paddle attachment of your mixer, mix the ingredients until well …
From simplyrecipes.com
From simplyrecipes.com
HOT CROSS BUNS {EASY MAKE-AHEAD DOUGH} - THE SEASONED MOM
Web Mar 17, 2021 In a small bowl, stir together yeast and warm water. Allow to rest for 5-10 minutes, until foamy. In a large mixing bowl fitted with a dough hook or paddle attachment, combine scalded milk, shortening, sugar …
From theseasonedmom.com
From theseasonedmom.com
WHOLE WHEAT HOT CROSS BUNS — BLESS THIS MESS
Web Mar 19, 2013 Instructions. In a small bowl combine the raisins and the water (or orange juice), stir to combine, and set aside. In the bowl of your stand mixer combine the water, orange juice, eggs, butter, brown sugar, …
From blessthismessplease.com
From blessthismessplease.com
HOT CROSS BUNS - PREPPY KITCHEN
Web Apr 6, 2020 12. Cup the ball with your hands and move in a tight circular motion. 13. Place the buns on a baking sheet spaced apart. 14. Cover the buns with plastic, foil, or a slightly damp cloth and place in a warm area …
From preppykitchen.com
From preppykitchen.com
HOT CROSS BUNS RECIPE | RECIPETIN EATS
From recipetineats.com
5/5 (464)Total Time 2 hrs 45 minsCategory DessertPublished Apr 8, 2020
THE BEST HOT CROSS BUN RECIPES | BBC GOOD FOOD
Web Paul Hollywood’s classic hot cross bun recipe has been given a glowing five-star rating by over 100 of our users – and with good reason. They’re packed with sultanas, mixed peel, apple and orange zest, and glazed with jam for that irresistible, shiny finish. Get the recipe: Hot cross buns.
From bbcgoodfood.com
From bbcgoodfood.com
CHAI APRICOT HOT CROSS BUNS RECIPE ON FOOD52
Web Mar 19, 2023 Cover the pan and let the dough rise for another hour. Preheat the oven to 375 degrees Fahrenheit. Whisk together the egg white and chai concentrate. Brush on top of the risen dough balls. Bake the buns for about 20 minutes or until golden brown. Remove the buns from the oven and let them cool in the pan for 2-3 minutes.
From food52.com
From food52.com
TRADITIONAL HOT CROSS BUNS RECIPE | HOW TO MAKE HOT CROSS BUNS
Web Mar 19, 2023 Directions. In a medium bowl, combine milk, yeast and a pinch of sugar. Let sit, without stirring, until foamy, about 20 minutes. Whisk butter, egg yolk and vanilla into the yeast mixture. In a ...
From delish.com
From delish.com
BASIC HOT CROSS BUNS RECIPE FOR EASTER AND GOOD FRIDAY - THE …
Web Jul 29, 2021 Bake at 350 F for about 20 to 30 minutes until golden brown. Look for an internal temperature of about 190 F or slightly higher. Remove the rolls from oven and allow to cool. The Spruce / Cara Cormack. Mix icing ingredients in a small bowl. The Spruce / Cara Cormack. Make a cross on top of buns with icing.
From thespruceeats.com
From thespruceeats.com
HOT CROSS BUNS RECIPE | MCCORMICK
Web Mar 9, 2023 1 Preheat oven to 350°F. Gently stretch each biscuit into 4-inch circle. Mix cinnamon and brown sugar in small bowl. Sprinkle 1/4 teaspoon cinnamon mixture and 1 tablespoon raisins over half of each biscuit. Fold over plain biscuit half onto raisin half. Fold again, pinching edges to seal. Gently shape into a ball. Repeat with remaining biscuits.
From mccormick.com
From mccormick.com
HOT CROSS BUNS - THE COOKIE ROOKIE®
Web Mar 17, 2023 For chewier hot cross buns, swap some (or all) of the all-purpose flour for bread flour. You can use any dried fruits in these buns, or a mixture of dried fruits and candied citrus peels. Feel free to add chopped nuts instead of (or in addition to) the raisins. Keep the total add-ins to 1 cup.
From thecookierookie.com
From thecookierookie.com
CHEAT'S HOT-CROSS BUNS - BBC GOOD FOOD MIDDLE EAST
Web Method Tip the bread mix into a bowl and stir in spice and sugar. Rub in the butter with your fingertips. Stir in the peel and currants. Pour 100ml/4fl oz water onto the milk, then beat in the egg and pour into the dried ingredients. Mix to a very moist dough (the wetter the better).
From bbcgoodfoodme.com
From bbcgoodfoodme.com
PAUL HOLLYWOOD'S HOT CROSS BUNS RECIPE - BBC FOOD
Web Set aside to prove for another hour. Heat the oven to 220C/425F/Gas 7. For the cross, mix the flour with about five tablespoons of water in small bowl, adding the water one tablespoon at a time ...
From bbc.co.uk
From bbc.co.uk
CHOCOLATE HOT CROSS BUNS RECIPE - GOODHOUSEKEEPING.COM
Web Mar 13, 2023 Bake for 15-17min, or until risen and lightly golden. Transfer to a wire rack to cool. Step 7 Meanwhile, make the glaze. In a small pan heat the orange juice and sugar, stirring until the sugar ...
From goodhousekeeping.com
From goodhousekeeping.com
HOT CROSS BUNS RECIPE - BBC FOOD
Web Knead lightly for 5 minutes, or until smooth and elastic. Grease a large, warm mixing bowl with butter. Shape the dough into a ball and place into the prepared bowl, then cover with a clean ...
From bbc.co.uk
From bbc.co.uk
TRADITIONAL HOT CROSS BUN | SIMPLY LOCAL - YOUTUBE
Web Renee puts a twist on the traditional Hot Cross Bun recipe! Full Recipe: http://www.eatahfoodtt.com/simplylocal/hot-cross-bunsInstagram: https://www.instagra...
From youtube.com
From youtube.com
HOT CROSS BUNS RECIPE
Web Mar 14, 2023 Step 3: Add the fruit to the dough. Shape the dough into a rectangle and sprinkle the prepared fruit on the dough. Fold the dough into thirds and turn it to fully incorporate the fruit into the hot cross buns dough. Step 4: Let the dough rest and rise until the dough has doubled. This should take about 1 1/2 to 2 hours.
From southernliving.com
From southernliving.com
HOT CROSS LOAF! - JANE'S PATISSERIE
Web Mar 17, 2023 In a bowl, add the flour, salt, cinnamon, ginger, nutmeg, sugar, yeast and orange zest - add in the butter and rub the mixture resembles breadcrumbs. To the bowl, add the warmed milk, and the eggs and raisins and mix it all together. Knead for 5-10 minutes until the mixture is smooth, elastic and springy to touch.
From janespatisserie.com
From janespatisserie.com
MAPLE PECAN HOT CROSS BUNS - SIMPLY DELICIOUS
Web Mar 19, 2023 Make the dough by combining the milk. warm water, sugar, maple syrup and yeast in the bowl of a stand mixer. Add the dry ingredients to the yeast mixture then knead with the dough hook for a few minutes until a soft, sticky dough forms. If the sough is very wet or sticky, add a few tablespoons of flour at a time.
From simply-delicious-food.com
From simply-delicious-food.com
FRENCH TOASTED HOT CROSS BUNS RECIPE - ALDI.COM.AU
Web Method. Preheat oven to 200°C (or 180°C fan forced). Cut the plums into quarters, remove the stones and place them in a baking dish. Scatter over the soft brown sugar and dot with 15g of the butter. Bake uncovered in the oven for 15 minutes. Meanwhile, beat the eggs in a bowl, add the cinnamon, orange rind, milk and caster sugar and whisk ...
From aldi.com.au
From aldi.com.au
TRADITIONAL HOT CROSS BUNS - THE DARING GOURMET
Web Mar 16, 2023 Place the flour, sugar, yeast, salt and spices in the bowl of a stand mixer and stir to combine. Add the eggs and milk. Use the dough hook to knead the mixture into a smooth and elastic dough, about 5 minutes. Add the dried fruit and continue to knead the dough another 2 minutes or two until the fruit is incorporated.
From daringgourmet.com
From daringgourmet.com
You'll also love
