Cheese Toast Recipes

SIMPLE CHEESE TOAST

Grilled cheese may be easy, but this is easier! It may sound too easy to be a "recipe", but it never occurred to me to make this, and now that my friend Angel introduced it to me, I make it all the time. My kids love it with tomato soup.

Provided by annlouise

Categories Lunch/Snacks

Time 4m

Yield 1-2 serving(s)

Number Of Ingredients 3

Simple Cheese Toast image

Steps:

Toast bread and set on plate.
Spread butter.
Lay slices of cheese on top, and microwave for about 25 seconds, until cheese is just melted.
Enjoy!
NOTE: Processed cheese may not work as well as normal cheese.

Nutrition Facts : Calories 471.5, Fat 29.5, SaturatedFat 18.1, Cholesterol 88.2, Sodium 862.1, Carbohydrate 26.4, Fiber 1.2, Sugar 2.6, Protein 24.7

Ingredients

2 slices bread
butter or margarine
3 -4 slices cheddar cheese (or whatever your favorite cheese is)

BROILED CHEESE TOAST

Growing up, it seemed my parents would be quite creative when preparing weekend breakfast. We always had plenty on the table, even when we had to scrimp to make ends meet. When we did not have a loaf of bread, my mom would use leftover hamburger or hot dog rolls, or whatever she was able to find which would toast under the broiler. Along with our favorite weekend broiled cinnamon toast, we often would have this along with our bacon, eggs and grits. Broiled Cheese toast is a favorite childhood memory for me. I hope your family will enjoy it too!

Provided by Bev I Am

Categories Breakfast

Time 7m

Yield 6 serving(s)

Number Of Ingredients 4

Broiled Cheese Toast image

Steps:

Place bread on cookie sheet.
Spread with your desired amount of butter.
Place cheese on top of butter.
Sprinkle with sugar.
Place under broiler; be sure to watch closely so sugar does not burn).
Broil until tops are bubbly and just beginning to toast.
Enjoy!

Nutrition Facts : Calories 113.5, Fat 4.3, SaturatedFat 2.4, Cholesterol 9.1, Sodium 264.9, Carbohydrate 13.8, Fiber 0.6, Sugar 1.1, Protein 4.7

Ingredients

6 slices soft white bread
butter (your desired amount for spreading)
6 slices American cheese (or Cheddar)
white sugar (your desired amount for sprinkling)

SIZZLER'S CHEESE TOAST

Make and share this Sizzler's Cheese Toast recipe from Food.com.

Provided by debbie8760

Categories Breads

Time 10m

Yield 24 serving(s)

Number Of Ingredients 3

Sizzler's Cheese Toast image

Steps:

In a mixer, cream together the butter and cheese.
Preheat a griddle or large frying pan on medium-high.
Spread cheese mixture on bread about 1/4" thick.
Place bread cheese side down on griddle. Cook until cheese has browned.

Ingredients

1 lb butter, slightly softened
8 ounces parmesan cheese, Grated
Italian bread, Sliced

CHEESE TOAST

Better yet, you'll need just need four ingredients for crisp Cheese Toast. "My mom came up with this recipe when I was growing up," Eve shares. "The tangy triangles broil to a pretty golden color in just minutes. Or you can pop them in the toaster oven."

Provided by Taste of Home

Time 15m

Yield 4-6 servings.

Number Of Ingredients 4

Cheese Toast image

Steps:

Combine mayonnaise and mustard; spread on one side of each slice of bread. Cut each slice into four triangles; place with plain side down on a lightly greased baking sheet. Sprinkle with cheese. Broil 4 in. from the heat for 1-2 minutes or until lightly browned.

Nutrition Facts :

Ingredients

2 tablespoons mayonnaise
2 teaspoons prepared mustard
6 to 8 slices bread, crusts removed
1/3 cup grated Parmesan cheese

CHILI CHEESE TOAST

"A friend brought these savory snacks to lunch one day, and they've been a staple in our house ever since," says Alberta Frey of Shingletown, California. "The cheese-topped toast is great with a bowl of soup or chili, or served along side a salad.

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 3-6 servings.

Number Of Ingredients 4

Chili Cheese Toast image

Steps:

In a bowl, combine the chilies and mayonnaise. Spread over each slice of bread. Top each with a cheese slice. Broil 4 in. from the heat for 3-4 minutes or until cheese is melted.

Nutrition Facts :

Ingredients

1 can (4 ounces) chopped green chilies
2 tablespoons mayonnaise
6 slices French bread, toasted
6 slices Monterey Jack or pepper Jack cheese

CHEESE ON TOAST - CHEAP AND CHEERFUL BRITISH TOASTED CHEESE

Call it what you will, traditional British cheese on toast is a national institution, an iconic snack enjoyed by all, regardless of class or background! What can be simpler and tastier, hunks of homemade or crusty farmhouse style bread topped with mature Cheddar cheese, a smidge of mustard and Worcestershire sauce for those who desire an extra kick! This is NOT really a recipe; it is a basic method for making a super tasty and nutritious fast food dish. There is even a Cheese on Toast Day celebrated in the UK - mark your calendars now, the last Thursday in April has been set aside for this comforting supper treat. I lived on cheese on toast whilst I was a student, as I am sure most students do nowadays! You can use other British cheeses, but I find the best cheese without a doubt, is a good mature farmhouse cheddar. Make sure your bread is thickly sliced and you have your plates ready and waiting to receive the molten cheesy snack - pull up a chair by the fireside in the winter and enjoy your 5-minute culinary efforts! (This is an all year around snack I hasten to add.) An interesting historical note; toasted cheese was served as the final course to male diners during Edwardian times, in Gentleman's Clubs........the cheese was melted and served in a pot with the toast set around the edges - a sort of Gentleman's Club fondue!

Provided by French Tart

Categories Lunch/Snacks

Time 6m

Yield 4 Slices of Cheese on Toast, 2-4 serving(s)

Number Of Ingredients 5

Cheese on Toast - Cheap and Cheerful British Toasted Cheese image

Steps:

Preheat the grill to hot and toast the bread on both sides. Spread a little mustard on each slice, then top with the cheese, laying the slices of cheese as close as possible to the edges of the toast. (Pile the grated cheese over the top evenly, again as close to the edges as possible.).
Sprinkle over the Worcestershire sauce to taste then pop the cheese on toast under the grill. Cook for 2-3 minutes or until golden and bubbling.
Season with salt and pepper and serve immediately with Branston pickle, chutney, relish and/or pickled onions.
Serves 2 to 4 depending on "greed level" and hunger! Alternatively, serves an impoverished student as a main course meal!
Tip - for full flavour, use a mature Farmhouse Cheddar and good quality thick sliced bread - I prefer white, but granary and wholemeal are fine.
Final note - Cooking Style.
There are generally two schools of Cheese on Toast Chefery, those who use grated cheese, and those who use slabs of cheese. It has even been suggested that peoples personality is reflected in how they cook their cheese on toast.
Slabbers are direct and focused. The key for them being that is quick, easy, and generates minimal washing up.
Graters tend to be more extravert and creative. They will spend minutes piling extra cheese onto each piece of the toast. Most of this cheese will fall off the toast when its inserted under the grill. Slabbers tend to think that the amount of grated cheese piled on a slice of toast is inversely proportional to the chance of being made to clean the grill pan.
Obsessive Slabbers. An obsessive slabber will arrange the slices of cheese to totally cover the bread, not overlap the sides of the bread, and not overlap each other.
Warning:A Slabber will generally be happy to be given a plate of grated Cheese on toast, but Graters always look disappointed with slab Cheese on toast! Relationships have ended over this point.

Nutrition Facts : Calories 823.4, Fat 42.4, SaturatedFat 24.8, Cholesterol 119.1, Sodium 1486.6, Carbohydrate 69.1, Fiber 4.3, Sugar 1.1, Protein 40.3

Ingredients

4 slices crusty bread (thick slices)
2 teaspoons English mustard
8 ounces mature british cheddar cheese, sliced or, grated
2 -3 dashes Worcestershire sauce
salt and pepper

More about "cheese toast recipes"

ULTIMATE CHEESE TOAST – A COUPLE COOKS

Feb 26, 2020 Preheat a broiler. Place the bread on a baking sheet and broil it 1 to 2 minutes per side, until lightly toasted. Spread the bread with a thin coating …
From acouplecooks.com
Cuisine Vegetarian
Total Time 5 mins
Category Snack
Calories 243 per serving

Preheat a broiler. Place the bread on a baking sheet and broil it 1 to 2 minutes per side, until lightly toasted.
Spread the bread with a thin coating of mayonnaise, then Dijon mustard. Top with 1 pinch salt. Add the shredded cheese and sprinkle with oregano.
Place the toast bake on the baking sheet. Broil again for about 1 to 2 minutes until the cheese is melted. Enjoy!

Cheese Toast Recipes

SIMPLE CHEESE TOAST

Grilled cheese may be easy, but this is easier! It may sound too easy to be a "recipe", but it never occurred to me to make this, and now that my friend Angel introduced it to me, I make it all the time. My kids love it with tomato soup.

BROILED CHEESE TOAST

SIZZLER'S CHEESE TOAST

Make and share this Sizzler's Cheese Toast recipe from Food.com.

CHEESE TOAST

Better yet, you'll need just need four ingredients for crisp Cheese Toast. "My mom came up with this recipe when I was growing up," Eve shares. "The tangy triangles broil to a pretty golden color in just minutes. Or you can pop them in the toaster oven."

CHILI CHEESE TOAST

"A friend brought these savory snacks to lunch one day, and they've been a staple in our house ever since," says Alberta Frey of Shingletown, California. "The cheese-topped toast is great with a bowl of soup or chili, or served along side a salad.

CHEESE ON TOAST - CHEAP AND CHEERFUL BRITISH TOASTED CHEESE

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