PULLED PORK NACHOS
While home from college, my daughter made these tempting pork nachos, her first recipe ever. My son and I couldn't get enough. -Carol Kurpjuweit, Humansville, Missouri
Provided by Taste of Home
Categories Appetizers
Time 8h30m
Yield 16 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, mix seasoning ingredients. Place roast in a 5- or 6-qt. slow cooker; rub with seasonings. Add peppers and onion. Cook, covered, on low 8-10 hours., Remove roast; cool slightly. Strain cooking juices, reserving vegetables and 1/2 cup juices; discard remaining juices. Skim fat from reserved juices. Shred pork with 2 forks., Return pork, reserved juices and vegetables to slow cooker. Stir in beans, barbecue sauce and cheese; heat through. Serve over chips with toppings as desired. Freeze option: Freeze cooled pork mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary.
Nutrition Facts : Calories 233 calories, Fat 11g fat (5g saturated fat), Cholesterol 60mg cholesterol, Sodium 416mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 2g fiber), Protein 18g protein.
PULLED PORK NACHOS RECIPE BY TASTY
Here's what you need: pork shoulder, brown sugar, chili powder, onion powder, garlic powder, cayenne pepper, kosher salt, black pepper, medium red onion, ketchup, mustard, tortilla chip, red onion, BBQ sauce, shredded cheddar cheese, shredded monterey jack cheese, diced tomato, sour cream, salsa, fresh cilantro
Provided by Jordan Kenna
Categories Appetizers
Yield 10 servings
Number Of Ingredients 20
Steps:
- Place pork, onion, and seasonings into a 6-quart slow cooker. Mix to coat meat in seasonings.
- Add ketchup and mustard, spreading evenly over the outside of the meat.
- Set slow cooker to High and cook for 4 hours, until the meat pulls apart easily. Alternatively, the meat can be cooked on the Low setting for 8 hours.
- Remove meat from slow cooker and transfer it to a bowl or cutting board. Using two forks, shred the meat into bite-sized pieces.
- Preheat oven to 400˚F (200˚C).
- Using a cast-iron pan or other oven-safe dish, assemble the nachos layer by layer. Chips, then pork, onion, BBQ sauce, and cheese. Repeat as desired for additional layers.
- Bake for 8-10 minutes until cheese is melted and bubbling.
- Top with sour cream, salsa, and cilantro.
- Enjoy!
Nutrition Facts : Calories 305 calories, Carbohydrate 7 grams, Fat 19 grams, Fiber 0 grams, Protein 24 grams, Sugar 5 grams
More about "cheesy pulled pork nachos recipes"
PULLED PORK NACHOS WITH CHEESE SAUCE - A PERFECT …
From aperfectfeast.com
Cuisine Tex-MexCategory AppetizerServings 4Total Time 4 hrs 25 mins
PULLED PORK NACHOS - THE SEASONED MOM
From theseasonedmom.com
Cuisine American, SouthernTotal Time 27 minsCategory Appetizer, DinnerCalories 523 per serving
PULLED PORK NACHOS RECIPE (EASY, WITH LEFTOVER PULLED …
From thekitchn.com
CHEESY VEGAN PULLED PORK NACHOS - THE BAKING FAIRY
From thebakingfairy.net
THE BEST PULLED PORK NACHO RECIPE - DAMN DELICIOUS
From damndelicious.net
PULLED PORK NACHOS - FLAVCITY WITH BOBBY PARRISH
From flavcity.com
BBQ PULLED PORK NACHOS - EASY LOADED PULLED PORK …
From runningtothekitchen.com
BBQ PULLED PORK SHOULDER NACHOS WITH HOMEMADE …
From traeger.com
CHEESY PULLED PORK NACHOS RECIPE - FOOD.COM
From food.com
SIMPLE SLOW COOKER PULLED PORK NACHOS RECIPE
From lemonsandzest.com
THE BEST PULLED PORK NACHOS RECIPE - SUNDAY SUPPER …
From sundaysuppermovement.com
5/5 (5)Total Time 15 minsCategory Appetizer or MainPublished Jan 16, 2020
PIGGLY WIGGLY - CHEESY GROUND PORK NACHOS RECIPE
From mypigglywiggly.com
PULLED PORK NACHOS RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEST PULLED PORK NACHOS - HOW TO MAKE PULLED PORK NACHOS
From goodhousekeeping.com
SMOKED PULLED PORK NACHOS - HEY GRILL, HEY
From heygrillhey.com
BBQ PULLED PORK CHEESY NACHOS RECIPE - THE JOLLY HOG
From thejollyhog.com
EASY PULLED PORK NACHOS (SUPER CRISPY!) | EASY DINNER IDEAS
From easydinnerideas.com
PULLED PORK NACHOS WITH PICKLE SLAW - THE BEST PICKLE SLAW
From howsweeteats.com
BBQ PULLED PORK NACHOS - THE KITCHEN WHISPERER
From thekitchenwhisperer.net
CHEESY PULLED PORK NACHOS – AMY'S RECIPE BOOK
From amysrecipebook.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #appetizers #pork #meat
You'll also love