Cheesy Sriracha Chicken Dip Recipes
CHEESY SRIRACHA CHICKEN DIP
This would be a Great Dip for the Football Season!!
Provided by Sheila M
Categories Poultry Appetizers
Number Of Ingredients 5
Steps:
- 1. Preheat the oven to 350 degrees.
- 2. Beat the cream cheese with a mixer until smooth. (This should only take a minute or so.) Add the ranch dip and stir again.
- 3. Add the sriracha sauce, starting with just a couple teaspoons and tasting before adding more. Directions to make your own sriracha sauce follow this link: http://nomnompaleo.com/post/36060636540/paleo-sriracha
- 4. Add the chicken and about 2/3 of the shredded cheese. Stir to combine and then transfer to a small baking dish.
- 5. Sprinkle the remaining cheese and top.
- 6. Bake for 15-18 minutes, until bubbling and slightly browned around the edges. Let cool a few minutes before serving. Enjoy!
- 7. Of course there are many different variations that you could do with this: add green chilies, substitute crab in place of the chicken...
- 8. http://www.barefeetinthekitchen.com/2013/08/cheesy-sriracha-chicken-dip-recipe.html
SPICY HONEY SRIRACHA GAME DAY DIP
You can easily whip up this creamy, spicy and salty dip. I love dips for parties in the slow cooker-just turn the slow cooker to low once it is cooked and let your guests help themselves. No need to worry about the dip getting cold and having to reheat it. -Julie Peterson, Crofton, Maryland
Provided by Taste of Home
Categories Appetizers
Time 3h20m
Yield 3 cups.
Number Of Ingredients 8
Steps:
- In a large skillet, cook chicken over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Transfer to a greased 3-qt. slow cooker. Stir in cream cheese, cheddar cheese, broth, chili sauce and honey. , Cook, covered, on low until cheese is melted, 3-4 hours, stirring every 30 minutes. Serve with tortilla chips. If desired, sprinkle with green onions.
Nutrition Facts : Calories 168 calories, Fat 13g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 243mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 9g protein.
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