Cherry Banana Pie Recipes

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CHERRY BANANA PIE

I have a recipe-a-day calendar and this was December 16th's recipe. It seems so simple. It would be even simpler if you substituted cool whip for the whipped cream. I have not made this yet, but I plan to. I'm guessing at preparation times.

Provided by SweetSueAl

Categories     Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 6



Cherry Banana Pie image

Steps:

  • Place banana slices in bottom of pie crust.
  • Cover with cherry pie filling.
  • Whip cream, then add sugar.
  • Spread over cherry filling.
  • Sprinkle with nuts.
  • Refrigerate.

Nutrition Facts : Calories 415.3, Fat 21.5, SaturatedFat 8.8, Cholesterol 40.8, Sodium 234.6, Carbohydrate 54.3, Fiber 2.2, Sugar 19.3, Protein 3.5

2 bananas, sliced
1 graham cracker pie crust
1 (22 ounce) can cherry pie filling
1 cup heavy cream
2 1/2 tablespoons sugar
1/3 cup chopped nuts

CREAMY BANANA CHERRY PIE

Number Of Ingredients 12



Creamy Banana Cherry Pie image

Steps:

  • 1. Thoroughly combine crumbs, sugar and margarine. Press evenly and firmly in bottom and on sides of 9-inch pie pan chill.2. Soften gelatin in cold water 5 minutes. Heat, stirring frequently, until gelatin is dissolved and mixture is clear set aside.3. Beat cream cheese until fluffy. Gradually add sweetened condensed milk. Stir in lemon juice, vanilla and hot gelatin, mixing until thoroughly combined. Add bananas and cherries. Fold in whipped topping. Pour into prepared crumbs crust. Refrigerate until firm, about 2 hours. Serve garnished with whipped topping, if desired.NOTE: For a crisp and firmer crumbs crust, bake in 350°F oven about 5 minutes or until lightly browned. Cool completely before filling.VARIATION: Pie may be served frozen. Freeze 4 hours or overnight. Remove from freezer 20 minutes before serving.

Nutrition Facts : Nutritional Facts Serves

1 cup Kellogg's® corn flake crumbs
2 tablespoons sugar
1/3 cup margarine or butter, softened
1 envelope unflavored gelatin
1/4 cup cold water
1 (8-ounce) package cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1/3 cup lemon juice
1 teaspoon vanilla extract
1 cup diced banana
1/2 cup chopped maraschino cherry, well-drained
2 cups frozen whipped topping, thawed

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