Cherry Breeze Martini Recipes
CHERRY BREEZE PIE
Make and share this Cherry Breeze Pie recipe from Food.com.
Provided by Chefs Z P
Categories Pie
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix corn flake crumbs and margarine together in 9" pie pan. Press firmly and evenly over bottom and sides of pan to form crust. Chill.
- Beat the cream cheese until light and fluffy.
- Add sweeten condensed milk. Blend.
- Stir in lemon juice and vanilla extract.
- Turn into crust. Refrigerate 2 - 3 hours or until firm. (Do not freeze.).
- Top with cherry pie filling before serving.
Nutrition Facts : Calories 330.8, Fat 19.3, SaturatedFat 12.1, Cholesterol 57.9, Sodium 201.2, Carbohydrate 36.3, Fiber 0.6, Sugar 11.1, Protein 4.3
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