Chewy Butterscotch Graham Cookies Recipes
CHEWY BUTTERSCOTCH GRAHAM COOKIES
Watch everyone come running when they catch a heavenly whiff of butterscotch and graham coming from the kitchen. Get out the milk and have a treat. Recipe from Meals.com. They are excellent cookies.
Provided by Dorel
Categories Drop Cookies
Time 24m
Yield 48 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 350°.
- Combine graham cracker crumbs, flour, baking soda and salt in small bowl.
- In large bowl beat butter and sugars until creamy.
- Beat in eggs and vanilla extract.
- Gradually beat in flour mixture.
- Stir in butterscotch morsels.
- Drop by rounded tablespoon onto ungreased baking sheet.
- Bake for 9-11 minutes until set.
- (I found 11 minutes best but check at 9) Cool for 2 minutes on baking sheet, remove to wire racks to cool completely.
CHOCOLATE BUTTERSCOTCH GRAHAM COOKIES
For a Christmas look, add chopped coloured red and green maraschino cherries if desired. these cookies will be sure to become a favorite of yours!
Provided by Kittencalrecipezazz
Categories Drop Cookies
Time 19m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- In a bowl, mix together graham cracker crumbs, flour and baking powder.
- In a bowl beat milk and butter until smooth.
- Add in the crumb mixture; mix well.
- Stir in chips, coconut and walnut.
- Drop by tablespoonfuls onto lightly greased cookie sheet.
- Bake for 9-10 minutes, or until lightly browned.
- Cool for 2-3 minutes.
- Remove to wire rack.
- Store loosely, covered at room temperature.
Nutrition Facts : Calories 153.7, Fat 9.3, SaturatedFat 5, Cholesterol 10.5, Sodium 86, Carbohydrate 16.8, Fiber 0.7, Sugar 12.9, Protein 2.1
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