SLOW-COOKER CHICKEN-BARLEY STEW
Come home to this slow-cooked chicken and barley stew recipe that's made using Progresso® chicken broth and veggies.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h30m
Yield 6
Number Of Ingredients 11
Steps:
- In 4- to 5-quart slow cooker, place carrots, celery and onion. Place chicken breasts on vegetables. Add remaining ingredients except parsley and thyme.
- Cover; cook on Low heat setting 8 to 9 hours.
- Remove chicken from cooker; place on cutting board. Remove meat from bones and chop into 1/2- to 1-inch pieces; discard bones.
- Stir chicken, parsley and thyme into stew. Increase heat setting to High. Cover; cook 10 to 15 minutes longer or until chicken is thoroughly heated.
Nutrition Facts : Calories 220, Carbohydrate 30 g, Cholesterol 40 mg, Fiber 6 g, Protein 19 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 6 g, TransFat 0 g
CHICKEN AND BARLEY STEW
Make and share this Chicken and Barley Stew recipe from Food.com.
Provided by Bertha C.
Categories Stew
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Toss all of the ingredients, except the parsley into a large stock pot.
- Bring to a boil, cover loosely and reduce the heat to low.
- Let the stew simmer for about 1 1/4 hours, stirring occasionally.
- Use tongs to remove the chicken from the stew and slice it into bite-sized pieces.
- Then return the chicken to the stew and continue to simmer for 15 min more.
- Swirl the parsley into each bowl before serving.
Nutrition Facts : Calories 284, Fat 5.8, SaturatedFat 1.4, Cholesterol 46.8, Sodium 531, Carbohydrate 33.8, Fiber 5.6, Sugar 7.7, Protein 23.7
CHICKEN AND SAUSAGE BARLEY STEW
I know a lot of french-type stews have sausage, lentils and barley. I couldn't find andouille so I made do with lower-fat turkey sausage. My best friend, a very picky eater raved over this and said it was the best stew she'd ever eaten. It's got loads of fiber in each serving.
Provided by kwlabear
Categories Easy
Time 6h10m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients in crock pot.
- Cover with water.
- Cook on high 6 hours.
Nutrition Facts : Calories 282.1, Fat 14.7, SaturatedFat 4.1, Cholesterol 91.2, Sodium 354.1, Carbohydrate 14.5, Fiber 3.6, Sugar 2.6, Protein 22.8
CHICKEN STEW WITH BEANS AND BARLEY
A substantial one-pot stew using chicken thighs braised over carrot, garlic, onion, red pepper, barley, beans, rosemary, and thyme.
Provided by Tania Hobson
Time 1h35m
Yield 4
Number Of Ingredients 15
Steps:
- Soak barley in a bowl of water for 20 minutes. Drain and discard water.
- Heat 1 tablespoon chicken broth in a wide soup pot over medium heat. Saute onion in hot broth, stirring frequently, for 3 to 4 minutes. Add mushrooms, carrots, bell pepper, garlic, and drained barley. Cook and stir for 5 minutes.
- Place chicken thighs on top of vegetables. Mix 2 cups chicken broth, tomato paste, and lemon juice in a small bowl; pour over chicken and vegetables. Bring to a boil.
- Reduce heat to low and cover. Simmer for about 35 minutes.
- Add navy beans, rosemary, thyme, salt, and pepper. Cook until chicken and vegetables are tender, about 5 more minutes.
Nutrition Facts : Calories 423.5 calories, Carbohydrate 43.6 g, Cholesterol 89.6 mg, Fat 11.1 g, Fiber 10.9 g, Protein 36.9 g, SaturatedFat 3 g, Sodium 1224.4 mg, Sugar 5.5 g
More about "chicken and barley stew recipes"
CHICKEN AND BARLEY STEW RECIPE | MYRECIPES
From myrecipes.com
5/5 (17)Calories 356 per servingServings 4
- While barley cooks, heat oil in a large nonstick skillet over medium-high heat. Add onion; sauté 3 minutes. Add mixed vegetables; sauté 2 minutes. Add vegetable mixture, chicken, salt, thyme, and pepper to barley mixture; simmer 4 minutes.
QUICK CHICKEN AND BARLEY STEW RECIPE - SOUTHERN LIVING
From southernliving.com
5/5 (2)Calories 469 per servingTotal Time 30 mins
- Cook bacon in a large Dutch oven over medium until crisp, about 6 minutes, turning once. Transfer bacon to a plate lined with paper towels, reserving drippings in Dutch oven. Crumble bacon, and set aside.
- Add olive oil to drippings in Dutch oven; increase heat to medium-high. Add yellow onion, carrots, and celery; cook, stirring occasionally, until tender, about 3 to 4 minutes. Stir in garlic, kosher salt, and pepper, and cook until fragrant, about 1 minute.
- Add chicken and broth to Dutch oven. Cook on medium-high until broth begins to boil, about 2 to 3 minutes. Reduce heat to medium-low. Stir in barley, and cook until chicken is cooked through and a thermometer inserted in the thickest portion reads 165°F, about 8 to 10 minutes more. Remove chicken, shred into large pieces, and return to Dutch oven. Add spinach, and stir until wilted, about 1 minute. Stir in parsley; top each serving with crumbled bacon.
CHICKEN BARLEY STEW - THE PIONEER WOMAN
From thepioneerwoman.com
Servings 4Estimated Reading Time 3 minsCategory StewsTotal Time 1 hr 25 mins
- Add the chicken, ½ teaspoon salt and ½ teaspoon ground pepper, and cook until the chicken is cooked through, about 5 minutes.
- Transfer the chicken to a plate and keep warm.Heat the remaining 2 teaspoons of olive oil in the saucepan.
- Add the onion, carrots and celery. Cook, stirring occasionally, until the vegetables soften, about 5 minutes.Add the garlic, thyme and remaining ½ teaspoon salt and ½ teaspoons ground pepper.
CHICKEN AND BARLEY STEW - ABERDEEN'S KITCHEN
From aberdeenskitchen.com
4.8/5 (23)Estimated Reading Time 3 minsServings 4Total Time 1 hr
HEARTY CHICKEN STEW RECIPE WITH BARLEY - COOKIN CANUCK
From cookincanuck.com
ONE POT CHICKEN BARLEY STEW - HEARTY WINTER …
From recipesjust4u.com
CHICKEN AND BARLEY STEW RECIPE - WOMANSDAY.COM
From womansday.com
CHICKEN AND BARLEY STEW WITH DILL AND LEMON RECIPE
From foodandwine.com
CHICKEN AND BARLEY STEW - BIGOVEN.COM
From bigoven.com
CHICKEN AND BARLEY STEW RECIPES : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
CHICKEN BARLEY | NIGELLA'S RECIPES | NIGELLA LAWSON
From nigella.com
QUICK CHICKEN AND BARLEY STEW RECIPE | SOUTHERN LIVING
From starduous.com
CHICKEN AND BARLEY STEW - RECIPE - STEFANO FAITA
From stefanofaita.com
CHICKEN, MUSHROOM AND BARLEY STEW RECIPE - EASY RECIPES
From recipegoulash.cc
EASY CHICKEN AND BARLEY STEW SLOW COOKER - UK RECIPE
From slowcookblog.com
CHICKEN AND BARLEY STEW RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
#weeknight #time-to-make #course #main-ingredient #preparation #healthy #main-dish #soups-stews #poultry #low-fat #stews #chicken #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something #meat #chicken-breasts #pasta-rice-and-grains #4-hours-or-less
You'll also love