SLOW COOKER CHICKEN AND NOODLES
This is a wonderfully easy soup to cook while at work or on a busy day! This can be 'soupy' with more broth; or sometimes I like to thicken the juice with a little water and cornstarch mixture and let cook till thick. Then it is good served over mashed potatoes! Enjoy!!
Provided by KathyLP
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 8h30m
Yield 6
Number Of Ingredients 6
Steps:
- Place chicken, water, onion and salt and pepper to taste into a slow cooker. Add celery if desired. Set temperature to low and cook for 6 to 8 hours.
- When chicken is tender, remove from the slow cooker and tear or chop into bite-sized pieces. Set aside in a small casserole dish to keep warm. Turn the slow cooker up to high heat and stir in the frozen egg noodles. Cook until noodles are tender then return the chicken pieces to the broth. Adjust seasonings to taste.
Nutrition Facts : Calories 311 calories, Carbohydrate 42 g, Cholesterol 92.7 mg, Fat 3.5 g, Fiber 2.3 g, Protein 26.4 g, SaturatedFat 0.9 g, Sodium 81.4 mg, Sugar 2 g
CASSIE'S COMFORTING CHICKEN & NOODLES
This is an incredible Crock Pot meal. Not only is it hearty, rich and delicious, but it's also so easy to prepare. Cooking the chicken low and slow for several hours makes it tender and flavorful. The noodles take on the flavor of the chicken and the creamy soup to make the whole pot irresistible. Even your pickiest eater will...
Provided by Cassie *
Categories Other Main Dishes
Time 8h10m
Number Of Ingredients 8
Steps:
- 1. Salt & pepper chicken breasts.
- 2. Place in the bottom of Crock Pot.
- 3. Spoon soup over the chicken.
- 4. Cut butter into several pats and place pieces evenly over soup.
- 5. Whisk the bouillon with the broth.
- 6. Pour over soup.
- 7. Place lid on the Crock Pot and turn to low. Cook for 6 hours.
- 8. Remove chicken and tear into pieces.
- 9. Add back to pot.
- 10. Now add noodles; if adding veggies add now. Cook for another 2 hours or until noodles are desired tenderness. I stir a few times during last 2 hours. (You may want to add more broth to thin out at the end of cooking, as the homemade noodles thicken the broth, which we like. )
- 11. Sprinkle with parsley and mix in if using at the end of cooking.
- 12. Salt & pepper, if needed, and serve. Yum!
CROCKPOT CHICKEN & NOODLES
Make and share this Crockpot Chicken & Noodles recipe from Food.com.
Provided by barbacious
Categories Kid Friendly
Time 8h5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Place everything but noodles in a crock pot. (cut the chicken up if you like but not too small). Cook on low 5-6 hours.
- Remove chicken and shred.
- Return chicken to pot and add egg noodles. Cook 2 more hours.
- You can add pepper for a little kick.
THE ULTIMATE CHICKEN NOODLE SOUP
My first Wisconsin winter was so cold, all I wanted to eat was homemade chicken noodle soup. Of all the chicken noodle soup recipes out there, this type of soup is my favorite and is in heavy rotation from November to April. It has many incredibly devoted fans.-Gina Nistico, Denver, Colorado
Provided by Taste of Home
Time 1h
Yield 10 servings (about 3-1/2 quarts).
Number Of Ingredients 15
Steps:
- Pat chicken dry with paper towels; sprinkle with salt and pepper. In a 6-qt. stockpot, heat oil over medium-high heat. Add chicken in batches, skin side down; cook until dark golden brown, 3-4 minutes. Remove chicken from pan; remove and discard skin. Discard drippings, reserving 2 tablespoons., Add onion to drippings; cook and stir over medium-high heat until tender, 4-5 minutes. Add garlic; cook 1 minute longer. Add broth, stirring to loosen browned bits from pan. Bring to a boil. Return chicken to pan. Add celery, carrots, bay leaves and thyme. Reduce heat; simmer, covered, until chicken is tender, 25-30 minutes., Transfer chicken to a plate. Remove soup from heat. Add noodles; let stand, covered, until noodles are tender, 20-22 minutes., Meanwhile, when chicken is cool enough to handle, remove meat from bones; discard bones. Shred meat into bite-sized pieces. Return meat to stockpot. Stir in parsley and lemon juice. If desired, adjust seasoning with additional salt and pepper. Discard bay leaves.
Nutrition Facts : Calories 239 calories, Fat 12g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 1176mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 2g fiber), Protein 18g protein.
CREAMY CROCK POT CHICKEN WITH NOODLES
This is a lifesaver when I've been on my feet all day. It requires very little standing over the stove and makes a great meal.
Provided by JelsMom
Categories Chicken Breast
Time 5h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Trim any visible fat from chicken and cut each breast into thirds.
- In medium bowl, season chicken with lemon juice, pepper, celery salt and paprika, then place in crock-pot.
- In large bowl, mix soups with wine, thenp our over chicken.
- Sprinkle w/parmesan cheese.
- Cover and cook on on high 4 to 5 hours.
- Serve over noodles.
Nutrition Facts : Calories 602, Fat 13.6, SaturatedFat 3.5, Cholesterol 149.8, Sodium 1184.1, Carbohydrate 73.7, Fiber 3.8, Sugar 4.1, Protein 42.3
More about "chicken and noodles crockpot recipes"
CROCK POT CHICKEN AND NOODLES - THE SOUTHERN …
From thesouthernladycooks.com
4.7/5 (33)Total Time 6 hrs 10 minsCategory Main Course
- Place chicken breast in crock pot, cover with chicken soup and chicken broth. Cook on high for 5 -6 hours (low on 8) until chicken is easily shredded. I took the chicken out and shredded it and placed it back in crock pot.
- Add noodles to crock pot chicken and cook for about 30 minutes until done. I stirred mine a few times to make sure all the noodles were soaking up the juice. It may look like the noodles won’t fit, but just keep working them into the chicken and juice mixture.
10 BEST CROCK POT CHICKEN CASSEROLE RECIPES | YUMMLY
From yummly.com
CROCKPOT CHICKEN AND NOODLES - AMISH STYLE CHICKEN AND …
From gogogogourmet.com
EASY CROCK POT CHICKEN AND NOODLES - RECIPES THAT …
From recipesthatcrock.com
THIS IS THE ONLY RECIPE YOU'LL NEED FOR CHICKEN NOODLE SOUP
From startribune.com
SUPER EASY CROCK POT CHICKEN AND NOODLES RECIPE | CDKITCHEN.COM
From cdkitchen.com
SLOW COOKER HONEY GARLIC CHICKEN THIGHS - FOODDOLLS.COM
From fooddolls.com
SLOW COOKER CHICKEN NOODLE SOUP | PERDUE®
From perdue.com
CROCK POT BEEF & NOODLES (5 INGREDIENTS) - MY INCREDIBLE RECIPES
From myincrediblerecipes.com
WHEN TO PUT NOODLES IN CROCK POT? - DE KOOKTIPS - HOMEPAGE
From udinesi.dixiesewing.com
15 CHICKEN AND NOODLES CROCKPOT RECIPES - SELECTED RECIPES
From selectedrecipe.com
SIMPLE CROCKPOT CHICKEN AND NOODLES - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
93 EASY AND TASTY CROCKPOT CHICKEN AND NOODLES RECIPES BY HOME …
From cookpad.com
EASY CROCK POT CHICKEN NOODLE SOUP RECIPE RECIPES
From hola.churchrez.org
10 BEST CROCK POT CHICKEN NOODLES RECIPES | YUMMLY
From yummly.com
38 EASY CROCK POT CHICKEN BREAST RECIPES - SAVORING THE GOOD®
From savoringthegood.com
CROCKPOT CHICKEN AND NOODLES | ALLRECIPES
From allrecipes.com
CREAMY CROCK POT CHICKEN NOODLES - RECIPES THAT CROCK!
From recipesthatcrock.com
EASY CROCKPOT CHICKEN NOODLE SOUP RECIPE - DELISH
From delish.com
CROCK-POT CHICKEN & DUMPLINGS - RECIPE - COOKS.COM
From cooks.com
HOW MANY PENE NOODLES FOR 4QT CROCK POT? - DE KOOKTIPS
From atsutomo.jodymaroni.com
CROCKPOT CHICKEN AND NOODLES - BELLE OF THE KITCHEN
From belleofthekitchen.com
SLOW COOKER CASHEW CHICKEN
From slowcookermeals.com
CROCKPOT CHICKEN AND NOODLES - SIMPLE JOY
From simplejoy.com
WHEN TO ADD NOODLES TO CROCK POT? - DE KOOKTIPS - HOMEPAGE
From udinesi.dixiesewing.com
SLOW COOKER CHICKEN NOODLE SOUP WILL WARM YOU UP - SIMPLEMOST
From simplemost.com
You'll also love