AUNT JEWEL'S CHICKEN DRESSING CASSEROLE
True Southern chicken and dressing recipe. Handed down from my great-great-aunt. Easy and delicious.
Provided by CRETER
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 1h
Yield 12
Number Of Ingredients 6
Steps:
- Place chicken in a large saucepan full of lightly salted water. Bring to a boil; boil for about 30 minutes, or until chicken is cooked through (juices run clear). Remove chicken from pan, reserving broth. Cut chicken into bite size pieces and place in bottom of a 9x13 inch baking dish.
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl mix together cream of chicken soup and cream of celery soup. Fill one empty soup can with milk, and mix milk with soups. Pour mixture over chicken. In a small bowl combine stuffing and broth; mix together and spoon mixture over casserole.
- Bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 235.7 calories, Carbohydrate 15.8 g, Cholesterol 73.4 mg, Fat 5.2 g, Fiber 2.2 g, Protein 29.5 g, SaturatedFat 1.5 g, Sodium 745 mg, Sugar 2.5 g
CHICKEN AND DRESSING CASSEROLE
I got this recipe from a friend, and my whole family loves it - not to mention how easy it is to make! Note: If you wish, you can just boil 4 or 5 boneless chicken breasts instead of using a whole chicken.
Provided by Sara Wahnsiedler Perry
Categories Main Dish Recipes Casserole Recipes
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl combine the butter or margarine, sage and stuffing mix. Mix together and spread this mixture in the bottom of a 9x13 inch baking dish. Spread cooked chicken over mixture. In the same bowl combine the cream of chicken soup, cream of celery soup and water. Mix well and pour this mixture over the chicken.
- Bake at 350 degrees F (175 degrees C) for 45 minutes or until bubbly.
Nutrition Facts : Calories 968.9 calories, Carbohydrate 30.2 g, Cholesterol 274 mg, Fat 65.6 g, Fiber 1.4 g, Protein 61.2 g, SaturatedFat 23.8 g, Sodium 1298.4 mg, Sugar 3.4 g
GRANDMA'S CHICKEN AND DRESSING
Progresso™ chicken broth provides a simple addition to this hearty dish that's baked using chicken, cornbread and white bread. A classic casserole recipe that's perfect for your family dinner menu.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400° F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- In large bowl, stir together all ingredients except butter. Spoon mixture into baking dish. Dot evenly with butter.
- Bake uncovered about 45 minutes or until bubbly and golden brown.
Nutrition Facts : Calories 500, Carbohydrate 34 g, Fat 4, Fiber 4 g, Protein 31 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1720 mg
CHICKEN AND DRESSING CASSEROLE
Steps:
- 1. Combine all ingredients and place in a 13x9 baking dish. Bake at 350 for about 30-45 minutes or until set.
CHICKEN AND DRESSING CASSEROLE
Make and share this Chicken and Dressing Casserole recipe from Food.com.
Provided by Margo59
Categories Chicken Breast
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350*.
- Cut chicken breasts into halves or thirds.
- Place chicken breast pieces in a 13 x 9 glass pan.
- Season with salt, pepper and garlic powder.
- Combine cans of soup with milk; mix well.
- Pour soup mixture over chicken in pan.
- Melt margarine and combine with water.
- Pour margarine/water mixture over stuffing and stir to coat.
- Pour stuffing mixture over soup layer.
- Bake for 1 hour uncovered at 350*, then cover with foil and bake for 15 minutes longer.
Nutrition Facts : Calories 461.2, Fat 19.2, SaturatedFat 5, Cholesterol 85.6, Sodium 1475.4, Carbohydrate 37.7, Fiber 1.2, Sugar 4.1, Protein 32.6
CHICKEN & DRESSING CASSEROLE 13X9
Quick, easy, delicious comfort food.
Provided by Tere Gill
Categories Casseroles
Time 1h30m
Number Of Ingredients 9
Steps:
- 1. Gather ingredients. Preheat oven to 375 degrees F. Use butter to lightly grease a 13"x 9" casserole dish.
- 2. Drain chicken well. (I discard drained juice because it's too salty.)
- 3. Empty 4 cans of cream of chicken soup into average mixing bowl.
- 4. Fill two of the empty soup cans with chicken broth. Combine broth with the soup by adding a little at a time and stirring well. Repeat until all of the broth is stirred into soup and no lumps remain.
- 5. Stir in salt and ground black pepper.
- 6. Add about 1/3 of the soup mixture to prepared dish; smooth to lightly cover entire bottom of dish.
- 7. Evenly sprinkle 1/2 bag of seasoned stuffing mix and 1/2 bag of cornbread stuffing mix over dish.
- 8. Break the canned chicken into small, bite-sized pieces, then evenly distribute over the stuffing mix layer. (NOTE: May substitute equal amount of cooked chicken for canned.)
- 9. Evenly sprinkle remainder of stuffing mixes over the chicken.
- 10. Pour and smooth remainder of soup mixture over the chicken and dressing to cover all.
- 11. Cover with foil. Bake at 375 degrees F for 60 to 75 minutes until hot and bubbly.
- 12. Sprinkle a bit of parsley on top for garnish if desired. Serve hot. Cover and refrigerate leftovers.
CHICKEN 'N' DRESSING CASSEROLE
This casserole is a real favorite in our area and in my family, too. It's a great way to use leftover chicken or turkey, and so easy that even beginner cooks will have success making it.
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 8 servings.
Number Of Ingredients 22
Steps:
- Place chicken in a greased 2-qt. baking dish; set aside. In a small saucepan, combine the flour, broth and milk until smooth. Bring to a boil; cook and stir for 2 minutes. Season with salt and pepper. Spoon over chicken., In a large skillet, saute celery and onion in butter until tender. Stir in seasonings. Remove from the heat; add the stuffing cubes, cornbread, broth and egg. Mix well. Spoon over chicken mixture. Cover and bake at 350° for 35-40 minutes or until a thermometer inserted in the center reads 160°., For gravy, melt butter in a small saucepan. Stir in flour until smooth; gradually add broth and milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken and dressing.,
Nutrition Facts : Calories 367 calories, Fat 15g fat (7g saturated fat), Cholesterol 112mg cholesterol, Sodium 850mg sodium, Carbohydrate 30g carbohydrate (4g sugars, Fiber 2g fiber), Protein 27g protein.
CHICKEN DRESSING CASSEROLE
This hearty bake is perfect after picking pumpkins or watching a football game in the crisp autumn air. Topped with buttery bread crumbs, the piping-hot combination of chicken, mixed vegetables and stuffing makes it a great one-dish wonder. -Angela Oelschlaeger, Tonganoxie, Kansas
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the broth and soups; set aside. In a 2-qt. baking dish coated with cooking spray, layer half of the stuffing mix, 1 cup chicken, 3/4 cup mixed vegetables and half of the soup mixture. Repeat layers.(Dish will be full.) , Cover and bake at 350° for 30 minutes. Uncover; bake for 15 minutes. In a small bowl, combine the bread crumbs and butter. Sprinkle over casserole. Bake 5-10 minutes longer or until heated through and topping is golden brown. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 303 calories, Fat 6g fat (2g saturated fat), Cholesterol 49mg cholesterol, Sodium 930mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 3g fiber), Protein 21g protein. Diabetic Exchanges
More about "chicken dressing casserole 13x9 recipes"
CHICKEN AND DRESSING - PAULA DEEN MAGAZINE
From pauladeenmagazine.com
9X13 CHICKEN RECIPES YOU'LL MAKE AGAIN AND AGAIN
From southernliving.com
- Chicken-Spaghetti Casserole. Recipe: Chicken-Spaghetti Casserole. You won't go wrong with this Mama-approved chicken casserole that showcases some staple ingredients for a creamy crowd-pleaser.
- Old-Fashioned Chicken Pot Pie. Recipe: Old-Fashioned Chicken Pot Pie. A golden, crispy crust makes this classic recipe a no-brainer for family dinner. It's packed full with vegetables (including hearty potatoes) and chicken to ensure a filling weeknight fix.
- Buffalo Chicken Enchiladas. Recipe: Buffalo Chicken Enchiladas. Like buffalo wings with a bit more curb appeal, consider this your winning dish for the tailgate.
- Classic Chicken Tetrazzini. Recipe: Classic Chicken Tetrazzini. Look no further than this classic Chicken Tetrazzini for pure comfort food gold. Test Kitchen Tip: This recipe freezes beautifully.
- Buffalo Chicken Mac and Cheese. Recipe: Buffalo Chicken Mac and Cheese. Love buffalo chicken? Try this mac and cheese. Throw in a side salad and you've got a full meal.
- Pasta-Chicken-Broccoli Bake. Recipe: Pasta-Chicken-Broccoli Bake. This 13x9 casserole is loaded down with cheese-filled tortellini, a crunchy pecan topping, and fresh broccoli.
- Baked Ziti with Chicken. Recipe: Baked Ziti with Chicken. Rather than the usual beef or sausage route, this baked ziti is made easy thanks to rotisserie chicken and canned tomatoes.
- King Ranch Chicken. Recipe: King Ranch Chicken. This 13x9 casserole has become one of our most beloved recipes for weeknight dinners and potlucks alike. The Mexican dish is packed to the brim with smoked chicken, sharp cheddar and Monterey Jack cheeses, green chiles, and plenty of spices.
- Chicken Pot Pie with Bacon-and-Cheddar Biscuits. Recipe: Chicken Pot Pie with Bacon-and-Cheddar Biscuits. We already know that there's nothing more comforting than a steamy, creamy chicken pot pie.
- Chicken Spaghetti. Recipe: Chicken Spaghetti. A dish every Southerner should master. It's a whole meal that comes together in your 9x13 pan.
CROCKPOT CHICKEN AND DRESSING RECIPE - MSN.COM
From msn.com
CHICKEN AND DRESSING CASSEROLE RECIPE - FOOD.COM
CHICKEN N' DRESSING CASSEROLE RECIPE | RECIPE | RECIPES, CHICKEN …
From pinterest.com
CHICKEN DRESSING CASSEROLE RECIPE | RECIPESDEAL
From recipesdeal.com
CHICKEN AND DRESSING CASSEROLE RECIPE - RECIPES.NET
From recipes.net
LEFTOVER TURKEY CASSEROLE RECIPE WITH STUFFING & MAC (JUST 3 STEPS)
From recipemagik.com
GREEN BEAN CHICKEN STUFFING CASSEROLE RECIPES
From stevehacks.com
CHICKEN BROCCOLI STUFFING CASSEROLE - JAR OF LEMONS
From jaroflemons.com
MARTHA STEWART'S CLASSIC STUFFING RECIPE - TODAY.COM
From today.com
CHICKEN CASSEROLE WITH STOVE TOP STUFFING - TABLE FOR SEVEN
From ourtableforseven.com
KETO CHICKEN BACON RANCH CASSEROLE RECIPE - LOW CARB NO CARB
From lowcarb-nocarb.com
KRAFT CHICKEN STUFFING CASSEROLE RECIPES ALL YOU NEED IS …
From stevehacks.com
THE BEST THANKSGIVING STUFFING - FOOD STORAGE MOMS
From foodstoragemoms.com
CHICKEN & DRESSING CASSEROLE 13X9 | RECIPE | FOOD NETWORK …
You'll also love