CHICKEN WINGS WITH GUAJILLO ANCHOVY SAUCE
At Ducks Eatery in the East Village, the chef, Will Horowitz, believes in the bar snack as a maximum-detonation flavor bomb. And he'll go to great lengths to achieve that: Many of the dishes at Ducks, including the restaurant's wings, shown here, depend on labor-intensive rounds of fermenting and smoking. For our version of the recipe, though, we asked him to reel in the effort without cutting back on the flavor. Think of the result (which involves anchovy fillets, Thai fish sauce, guajillo chiles, ancho chiles and ground chamomile) as a stealth way to sneak ambitious gastronomy into your next Super Bowl party.
Provided by Jeff Gordinier
Categories dinner, lunch, snack, finger foods, main course
Time 15h25m
Yield 4 servings
Number Of Ingredients 26
Steps:
- In a large bowl, combine the brown sugar, kosher salt, lemon juice, granulated sugar, fish sauce, soy sauce and smoked paprika. Add 2 quarts of water and mix well. Add the garlic, cilantro stems and chicken wings. Mix, cover, and refrigerate for 7 to 14 hours.
- Remove wings from marinade, rinse and transfer to a sheet pan with a rack. Allow to sit uncovered until dry and slightly tacky to the touch, 30 to 45 minutes.
- Cut stem and cap off the guajillo and ancho chiles and remove the seeds; if the chiles are very brittle, warm them briefly in a skillet to soften. Sauté in a dry skillet until the skins change color and begin to smoke heavily, 2 to 3 minutes. Transfer to a container and cover with hot water. Soak until softened, 30 to 45 minutes.
- Drain chiles and place in a food processor. Add garlic, shallot, soy sauce, fish sauce, black pepper, lemons, smoked paprika, white anchovies, chamomile, lemon juice and salt. Purée until smooth.
- Heat oven to 400 degrees. Brush wings with butter or ghee and roast until the internal temperature reaches 160 degrees, about 20 minutes. (Alternatively, the wings could be smoked with your choice of wood at 225 degrees for 2 1/2 hours.)
- Baste wings again with butter or ghee, increase oven temperature to 450 and continue to roast until the skins are brown and crispy, 10 to 15 minutes more. (Alternatively, the wings may be deep-fried at 350 degrees until golden brown and crisp, 8 to 10 minutes.) Allow wings to rest at room temperature for 10 minutes.
- To serve, slather wings with a generous amount of guajillo sauce and top with fresh lemon zest or brined lemon peel and a generous sprinkling of cilantro.
CHICKEN WINGS WITH GUAJILLO SAUCE
Steps:
- Brine the wings: 1. In a large bowl, combine the brown sugar, kosher salt, lemon juice, granulated sugar, fish sauce, soy sauce and smoked paprika. Add 2 quarts of water and mix well. Add the garlic, cilantro stems and chicken wings. Mix, cover, and refrigerate for 7 to 14 hours. 2. Remove wings from marinade, rinse and transfer to a sheet pan with a rack. Allow to sit uncovered until dry and slightly tacky to the touch, 30 to 45 minutes. Prepare the guajillo sauce: 1. Cut stem and cap off the guajillo and ancho chiles and remove the seeds; if the chiles are very brittle, warm them briefly in a skillet to soften. Sauté in a dry skillet until the skins change color and begin to smoke heavily, 2 to 3 minutes. Transfer to a container and cover with hot water. Soak until softened, 30 to 45 minutes. 2. Drain chiles and place in a food processor. Add garlic, shallot, soy sauce, fish sauce, black pepper, lemons, smoked paprika, white anchovies, chamomile, lemon juice and salt. Purée until smooth. To roast and serve: 1. Heat oven to 400 degrees. Brush wings with butter or ghee and roast until the internal temperature reaches 160 degrees, about 20 minutes. (Alternatively, the wings could be smoked with your choice of wood at 225 degrees for 2 1/2 hours.) 2. Baste wings again with butter or ghee, increase oven temperature to 450 and continue to roast until the skins are brown and crispy, 10 to 15 minutes more. (Alternatively, the wings may be deep-fried at 350 degrees until golden brown and crisp, 8 to 10 minutes.) Allow wings to rest at room temperature for 10 minutes. 3. To serve, slather wings with a generous amount of guajillo sauce
More about "chicken wings with guajillo sauce recipes"
EASY MEXICAN CHICKEN WITH HOMEMADE GUAJILLO SAUCE
Web Apr 6, 2018 Simple Steps to Making Homemade Guajillo Chili Sauce Place all ingredients in small sauce pan. Cover with 1 1/2 cups of water. …
From miascucina.com
5/5 (2)Total Time 45 minsCategory EntreeCalories 278 per serving
From miascucina.com
5/5 (2)Total Time 45 minsCategory EntreeCalories 278 per serving
- Boil 1 1/2 cups of water, Guajillo chilies, garlic cloves and salt in a heavy small saucepan until the chilies are tender, about 5-7minutes.
- Remove the chilies and garlic from the cooking liquid but reserve the liquid. Remove the stems and seeds from the chilies and discard.
- Strain the cooking liquid to remove any seeds that may have remained behind and add about 1 cup of the liquid to the blender. Process until you have a thick, smooth sauce. If your sauce seems too thick add more cooking liquid.
20 AMAZING CHICKEN WING RECIPES PLUS DIPPING SAUCES …
Web Nov 1, 2020 Creole mayonnaise: This sauce, made with mayonnaise, Creole mustard, and a teaspoon of Creole (or Cajun) seasoning, makes a great dip for chicken wings. Mustard-mayo dip: This simple, tasty dip is …
From thespruceeats.com
From thespruceeats.com
CHICKEN IN GUAJILLO SAUCE - MAMá MAGGIE'S KITCHEN
Web Aug 18, 2020 2 chicken legs packages 1 cup water 1 tbsp chicken bouillon 2 calabacitas diced (or your vegetable of choice) Instructions For the Guajillo Sauce: Cut the stems …
From inmamamaggieskitchen.com
5/5 (8)Total Time 1 hr 5 minsCategory DinnerCalories 226 per serving
From inmamamaggieskitchen.com
5/5 (8)Total Time 1 hr 5 minsCategory DinnerCalories 226 per serving
GUAJILLO GLAZED CHICKEN WINGS - LOVE OF FOOD
Web Fry the wings, working in batches, until they are a deep golden brown. Transfer to the baking sheet and finish the wings in the oven (165°F) – approximately 15 minutes. Heat …
From loveoffood.sodexo.com
Calories 790Sat Fat 25gCalories from Fat 610Total Fat 68g
From loveoffood.sodexo.com
Calories 790Sat Fat 25gCalories from Fat 610Total Fat 68g
SPICY GARAM MASALA CHICKEN WINGS RECIPE - FOOD NETWORK
Web Bake the wings: Preheat the oven to 400 degrees F. Drizzle the oil over the wings, then toss to coat. Arrange in a single layer, skin-side up, on the rack. Bake for 35 minutes.
From foodnetwork.com
Author Geoffrey ZakarianSteps 5Difficulty Easy
From foodnetwork.com
Author Geoffrey ZakarianSteps 5Difficulty Easy
35 BEST CHICKEN WING RECIPES & IDEAS | WAYS TO COOK …
Web Jan 25, 2023 Become the MVP of game day (or any day, really!) by frying, grilling, baking or air-frying up a batch of crispy, saucy wings.
From foodnetwork.com
Reviews 100Author By
From foodnetwork.com
Reviews 100Author By
BEST GRILLED CHICKEN WINGS RECIPE - HOW TO MAKE GRILLED ... - DELISH
Web Jan 19, 2022 Pat chicken wings dry and place in a large bowl. Add spice mixture and toss to coat. Step 2 Heat grill or grill pan to medium heat. Oil grill grates with vegetable oil. …
From delish.com
From delish.com
10+ GRILLED CHICKEN WINGS RECIPES
Web Jan 26, 2021 Malaysian Barbecue Chicken Wings. View Recipe. A marinade made from two types of soy sauce, sesame oil, oyster sauce, and garlic and onion powder makes …
From allrecipes.com
From allrecipes.com
GUAJILLO SAUCE - CHILI PEPPER MADNESS
Web Feb 7, 2020 10-12 dried guajillo peppers (stemmed and seeded) 1 teaspoon olive oil 1 small onion, chopped 4 garlic cloves, chopped 2 teaspoons coarse sea salt ½ teaspoon …
From chilipeppermadness.com
From chilipeppermadness.com
23 DELICIOUS AND EASY CHICKEN DINNER RECIPES · SEASONAL CRAVINGS
Web Apr 14, 2023 Decadent and delicious, this Stovetop Creamy Honey Mustard Chicken skillet meal is just 30 minutes away. Filled with rich flavors and made in one pan, this …
From seasonalcravings.com
From seasonalcravings.com
BEST GRILLED CHICKEN WINGS RECIPE - GOOD HOUSEKEEPING
Web Apr 1, 2020 Step 1 In large bowl, whisk together apricot preserves, bourbon, lime juice, soy sauce, and sriracha (if using) until smooth and combined. Transfer 1/4 cup to small bowl …
From goodhousekeeping.com
From goodhousekeeping.com
CHICKEN WINGS WITH GUAJILLO ANCHOVY SAUCE - DINING AND COOKING
Web Jul 16, 2015 In a large bowl, combine the brown sugar, kosher salt, lemon juice, granulated sugar, fish sauce, soy sauce and smoked paprika. Add 2 quarts of water and mix well. …
From diningandcooking.com
From diningandcooking.com
YOUR GUIDE TO THE BEST BUFFALO WILD WINGS FLAVORS & SAUCES - MSN
Web Sauce Gardner ‘Sauce Sauce’ – BWW collab with Jets rookie Ahmad “Sauce” Gardner. Smokey, sweet, and spicy flavors of BBQ sauce. Smokey, sweet, and spicy flavors of …
From msn.com
From msn.com
BEST CHICKEN WINGS WITH GUAJILLO SAUCE 604677 RECIPES
Web In a large bowl, combine the brown sugar, kosher salt, lemon juice, granulated sugar, fish sauce, soy sauce and smoked paprika. Add 2 quarts of water and mix well. Add the …
From alicerecipes.com
From alicerecipes.com
45 CHICKEN WING SAUCE RECIPES FOR GAME DAY - TASTE OF HOME
Web Nov 23, 2022 Simply toss a dozen or two chicken wings in a few of the chicken wing sauce recipes listed below, and arrange them on your largest serving platter or cutting …
From tasteofhome.com
From tasteofhome.com
CHICKEN WINGS WITH GUAJILLO SAUCE RECIPES RECIPE
Web CHICKEN WINGS WITH GUAJILLO SAUCE Categories Chicken Dinner. Yield 2 servings. Number Of Ingredients 27 27
From alicerecipes.com
From alicerecipes.com
RED GUAJILLO CHILI CHICKEN WINGS | ALLRECIPES
36 BEST CHICKEN WING RECIPES - HOW TO MAKE HOMEMADE …
Web Feb 10, 2023 Ther'’s the classic buffalo chicken variety that everyone knows and loves, along with fun flavor combinations, like garlic parmesan, jalapeño cheddar, and cilantro …
From thepioneerwoman.com
From thepioneerwoman.com
CHICKEN WINGS: HOW TO COOK THEM WITH SAUCE - RECIPE
Web Apr 16, 2023 Cut the chicken wings if necessary, sprinkle with salt and pepper and leave for 10 minutes. ADVERTISIMENT. 2. Pour oil into a frying pan and fry until golden brown …
From eng.obozrevatel.com
From eng.obozrevatel.com
GUAJILLO WINGS - SALT & HONEY CATERING
Web Feb 5, 2021 Guajillo Sauce Preheat oven to 375 degrees. Roast the wings for 45 minutes or until they reach an internal temperature of 165 degrees. In a saucepan, combine the …
From saltandhoneycatering.com
From saltandhoneycatering.com
GUAJILLO CHILE SAUCE CHILI | ALLRECIPES
Web Step 1. Brown the ground beef with the onions and peppers in the bottom of a stock pot with a little olive oil. Advertisement. Step 2. Add the remainder of ingredients. Step 3. Simmer …
From allrecipes.com
From allrecipes.com
35 BEST WING SAUCE RECIPES - EASY SAUCES FOR CHICKEN WINGS
Web Jan 10, 2023 From classic combos like Buffalo + blue cheese to lemon pepper wings + chimichurri sauce, this list is chock-full of chicken wing recipes, marinades, and …
From delish.com
From delish.com
SPICY ASIAN CHICKEN WING SAUCE · THE TYPICAL MOM
Web Jun 26, 2022 In a small saucepan add the guajillo chilis with 1/2 cup of water and let it begin to boil for 6 minutes. Pour the chilies with the water left in the sauce pan, in a …
From temeculablogs.com
From temeculablogs.com
HAILEY BIEBER'S AIR FRYER CHICKEN WINGS RECIPE | POPSUGAR FOOD
Web Apr 13, 2023 In a large bowl, combine all-purpose flour, cornstarch, 1/2 tsp onion powder, 1/2 tsp garlic salt, 1/2 tsp garlic powder with parsley, 1 tsp 24 herbs and spices. Whisk …
From popsugar.com
From popsugar.com
RED CHILE HOT WINGS | HOMESICK TEXAN
Web Cook for 25 minutes, turn the wings over, and then cook for 20 more minutes. While the wings are in the oven, remove the chiles from the soaking water, rinse and place in a …
From homesicktexan.com
From homesicktexan.com
CHICKEN PIBIL – INSTANT POT RECIPES
Web Rate this recipe! Print Recipe. Instructions. Seed the chili peppers and soak in boiling water. Let stand 5 minutes, strain, and set aside. Add the orange juice, soaked chili …
From recipes.instantpot.com
From recipes.instantpot.com
15 HOW TO MAKE ADOBO CHICKEN WINGS - SELECTED RECIPES
Web When you braise the adobo, you mix the sauce ingredients, but once you start heating it, Do Not Touch It. Mama’s not playing! Let the vinegar sauce come to a boil, then cover and …
From selectedrecipe.com
From selectedrecipe.com
ONE-PAN GREEK CHICKEN AND RICE - RASA MALAYSIA
Web Apr 11, 2023 To serve, top the rice with lemon slices and crumbled feta cheese for the best taste. Tips. Marinate the chicken with lemon juice, olive oil, garlic, oregano, salt, and …
From rasamalaysia.com
From rasamalaysia.com
GUAJILLO SAUCE (QUICK AND EASY!) - THE ANTHONY KITCHEN
Web Apr 19, 2022 Instructions. Add the chiles, broth, tomatoes, onion, garlic, and bay leaf to a medium-sized saucepan over medium-high heat. Once the mixture reaches a boil, …
From theanthonykitchen.com
From theanthonykitchen.com
You'll also love