Childrens Favorite Pizza Pasta Casserole Recipes

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PIZZA PASTA CASSEROLE

Kids will line up for this zippy pizza-flavored dish. The recipe makes two casseroles, so you can serve one to your family right away and keep the other in the freezer for another night. -Nancy Scarlett, Graham, North Carolina

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 2 casseroles (10 servings each).

Number Of Ingredients 6



Pizza Pasta Casserole image

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and pasta. , Transfer to 2 greased 13x9-in. baking dishes. Sprinkle with cheese. Arrange pepperoni over the top. , Bake, uncovered, 25-30 minutes or until heated through. Freeze option: Cool unbaked casseroles; cover and freeze up to 3 months. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake as directed, increasing time to 35-40 minutes or until heated through and a thermometer inserted in center reads 165°.,

Nutrition Facts : Calories 301 calories, Fat 15g fat (6g saturated fat), Cholesterol 46mg cholesterol, Sodium 545mg sodium, Carbohydrate 22g carbohydrate (4g sugars, Fiber 1g fiber), Protein 19g protein.

2 pounds ground beef
1 large onion, chopped
3-1/2 cups spaghetti sauce
1 package (16 ounces) spiral or cavatappi pasta, cooked and drained
4 cups shredded part-skim mozzarella cheese
8 ounces sliced pepperoni

KID'S FAVORITE PIZZA CASSEROLE

I know there's not much to this, but kids love it.

Provided by Amy Hamilton

Categories     World Cuisine Recipes     European     Italian

Time 55m

Yield 6

Number Of Ingredients 6



Kid's Favorite Pizza Casserole image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes. Drain.
  • Cook and stir ground beef in a skillet over medium heat until meat is crumbly and browned, about 10 minutes; drain excess grease.
  • Mix cooked ground beef, macaroni, pizza sauce, tomato sauce, and mushrooms in a bowl. Layer half the macaroni mixture into a 9x12-inch baking dish; top with 1/2 the mozzarella cheese. Layer remaining macaroni mixture over the top; sprinkle remaining mozzarella cheese over macaroni mixture. Cover dish with aluminum foil.
  • Bake in the preheated oven until cheese has melted and casserole is bubbling, about 35 minutes. Let cool for 3 to 5 minutes before serving.

Nutrition Facts : Calories 496.8 calories, Carbohydrate 36.5 g, Cholesterol 94.3 mg, Fat 21.5 g, Fiber 2.9 g, Protein 37.2 g, SaturatedFat 11.2 g, Sodium 1053.7 mg, Sugar 5 g

2 cups elbow macaroni
1 pound ground beef
1 (14 ounce) jar pizza sauce
1 (4 ounce) can tomato sauce
1 (4.5 ounce) can sliced mushrooms, drained
1 pound shredded mozzarella cheese

PIZZA CASSEROLE WITH PASTA

You can easily personalize this recipe to suit your family's taste. Not only is it quick 'n easy, it tastes great, too! The kids will absolutely love it. I once took this to a Parent/Teen function at church, I've never had so many teenagers ask me for a recipe! Top casserole with your favorite pizza toppings.

Provided by ALMORELAND

Categories     Meat and Poultry Recipes     Pork

Time 1h15m

Yield 4

Number Of Ingredients 5



Pizza Casserole with Pasta image

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 5 to 8 minutes or about 3 minutes before cooked; drain and place noodles in a 9x13 inch baking dish.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Stir in pizza sauce, powdered cheese packets from macaroni and cheese mix, 1/2 the mozzarella cheese, 1/2 the Parmesan cheese, pepperoni and any other pizza toppings that you want to add. Top with the remaining cheeses.
  • Bake in preheated oven for 45 minutes or until cheese is bubbly; serve.

Nutrition Facts : Calories 793.5 calories, Carbohydrate 80 g, Cholesterol 98.5 mg, Fat 32.6 g, Fiber 3.7 g, Protein 43 g, SaturatedFat 14.6 g, Sodium 2460.3 mg, Sugar 13.9 g

2 (7.25 ounce) packages uncooked macaroni and cheese
1 (14 ounce) can pizza sauce
1 (8 ounce) package mozzarella cheese, shredded and divided
¼ cup grated Parmesan cheese, divided
6 ounces pepperoni sausage, sliced

CHILDREN'S FAVORITE PIZZA-PASTA CASSEROLE

My grand children love pizza, ( what kid doesn't?,) and they were at my house for dinner 1 night and I didn't know what I was going to make them because all 3 are very picky eaters. I came up with this quick and easy pizza casserole and WOW did it go over great!! Not only that, but it's so easy, the kids love to help make it!

Provided by sherry monfils

Categories     Casseroles

Time 50m

Number Of Ingredients 10



Children's favorite pizza-pasta casserole image

Steps:

  • 1. In a lg skillet, lightly sprayed w/ cooking spray, heat over medium-high heat. Add ground beef, onion and green bell pepper. Cook, stirring until beef is cooked through. Drain any fat from pan.
  • 2. Heat oven to 400. Spray a 9" x 13" casserole dish w/ cooking spray. Into lg skillet w/ beef mix, add pizza sauce and cheese soup. Stir in water and pepperoni. Bring to a boil.
  • 3. Stir in noodles. Cover and let cook until noodles are tender, about 10-15 mins. Spoon mix into casserole pan and sprinkle w/ cheese. Bake until cheese is melted, about 10 mins. Great served w/ garlic bread sticks.

1 lb lean ground beef
1/2 c chopped yellow onion
1/2 c chopped green bell pepper
15 oz jar pizza sauce, or you can use fav marinara sauce
1 can campbell's cheddar cheese soup
1 c water
1/2 c diced pepperoni
2 c mafalda pasta, ( small lasagna noodles.) or you can break lg lasagna noodles into smaller pieces
1 c shredded mozzarella cheese
1 Tbsp dried italian herbs

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