CHILLED YELLOW SQUASH SOUP WITH DILL
I make this soup with small yellow squash from my yard and leave the skin on. They give the soup a wonderful color and a mild buttery flavor. You can also make them with zucchini, but pick small, young ones with small seeds.
Provided by nch
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes
Time 4h45m
Yield 8
Number Of Ingredients 8
Steps:
- Heat olive oil in a large saucepan over medium heat and cook onion until soft and translucent, about 5 minutes. Add yellow squash. Cook and stir until starting to soften, about 5 minutes. Pour in broth and bring to a simmer. Cover, reduce heat, and simmer until soft, about 20 minutes.
- Puree soup using a stick blender until smooth. Let cool to lukewarm. Stir in yogurt and season with salt, pepper, and lemon juice. Stir in dill and chill in the refrigerator at least 4 hours. Serve chilled
Nutrition Facts : Calories 96.2 calories, Carbohydrate 11.9 g, Cholesterol 0.8 mg, Fat 4.4 g, Fiber 3.4 g, Protein 3 g, SaturatedFat 0.7 g, Sodium 492.6 mg, Sugar 4.6 g
SUMMER SQUASH SOUP
A healthy, easy and delicious soup made with fresh summer veggies. Serve hot or cold and freeze leftovers to enjoy on cold winter days!
Provided by jsquilts
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Squash Soup Recipes Zucchini Soup Recipes
Time 50m
Yield 6
Number Of Ingredients 8
Steps:
- Melt butter in a heavy pot over medium heat; cook and stir onions until translucent, about 10 minutes. Add chicken broth and potatoes; bring to a boil. Reduce heat to medium-low, cover pot, and simmer, about 5 minutes. Add carrots and simmer, about 10 minutes. Add zucchini and simmer until all vegetables are tender, about 15 minutes.
- Combine soup, basil, salt, and pepper into a blender or food processor no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until desired consistency is reached.
Nutrition Facts : Calories 166.4 calories, Carbohydrate 27.8 g, Cholesterol 14.3 mg, Fat 4.7 g, Fiber 5.3 g, Protein 5.4 g, SaturatedFat 2.6 g, Sodium 891 mg, Sugar 8.4 g
CHILLED SUMMER SQUASH SOUP WITH FRESH HERBS
A refreshing soup for a hot day, with a little tang from buttermilk. Serve with a spinach salad and rolls for a light meal. Cook time includes overnight chilling. Use only fresh herbs in this. Plain yogurt can be substituted for the buttermilk.
Provided by Outta Here
Categories Vegetable
Time P1DT40m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- In a large saucepan place all the squash. Add the onion, garlic, broth and salt and pepper; bring to a boil, cover, reduce heat and simmer for 20 to 25 minutes, or until the vegetables are very tender.
- Allow to cool slightly; puree in a food processor or blender with the basil, parsley and lemon juice until smooth. Stir in the buttermilk.
- Place in a container, cover and refrigerate overnight.
- When ready to serve, whisk until smooth and adjust the seasoning with salt and pepper.
- Serve chilled, garnished with chopped basil and parsley.
More about "chilled summer squash soup with fresh herbs recipes"
9 CHILLED SUMMER SOUPS TO MAKE WHEN IT'S HOT OUTSIDE
From southernliving.com
- Cucumber-Buttermilk Soup. Cucumbers are one of the most prolific growers in the garden, so we're always looking for new ways to use this vegetable. Our tangy and fresh Cucumber-Buttermilk Soup is going to be your summertime go-to.
- Green Tomato Gazpacho. We're giving gazpacho the Southern treatment by using green tomatoes instead of red for a refreshingly tart taste. Bright green tomatoes, English cucumber, bell pepper, onion, and loads of tender herbs are blended together with a squeeze of lime juice.
- Sweet Corn-Bell Pepper Soup. This is summer's finest bounty, by the bowlful. Fresh ears of corn make this soup pleasantly sweet and filling enough for a light supper.
- Chilled Radish-and-Avocado Soup. This effervescent soup has a peppery bite from radishes, hot sauce, and chile powder, which is balanced by creamy avocados, buttermilk, and a little honey.
- Sweet Pea-Avocado Soup. Find a prettier summer soup—we dare you. Our Sweet Pea-Avocado Soup incorporates baby spinach and cilantro leaves for brilliant green color.
SUMMER SQUASH SOUP WITH FRESH HERBS
From mygourmetconnection.com
4.7/5 (6)Category SoupsCuisine AmericanTotal Time 50 mins
A SUMMERY SQUASH SOUP YOU CAN SERVE HOT OR CHILLED
From bonappetit.com
Author Danielle WalshEstimated Reading Time 1 min
16 CHILLED SOUPS TO MAKE THE MOST OF SUMMER PRODUCE
From seriouseats.com
25 WINTER SQUASH SOUP RECIPES | TASTE OF HOME
From tasteofhome.com
CREAMY SUMMER SQUASH SOUP (GF, VEGAN) - PEEL WITH ZEAL
25 BEST SUMMER SOUP RECIPES - EASY COLD AND HOT SOUPS FOR …
From thepioneerwoman.com
SUMMER SQUASH VEGETABLE SOUP - ABERDEEN'S KITCHEN
From aberdeenskitchen.com
13 RECIPES THAT PROVE SUMMER IS STILL SOUP SEASON
From allrecipes.com
3 SIMPLE CHILLED SUMMER SOUPS | FOOD NETWORK HEALTHY EATS: …
From foodnetwork.com
SUMMER CORN SOUP WITH FRESH HERBS - ONCE UPON A CHEF
From onceuponachef.com
RECIPESOURCE: CHILLED SUMMER SQUASH SOUP WITH FRESH HERBS
From recipesource.com
CHILLED SUMMER SQUASH SOUP WITH FRESH HERBS RECIPE
From recipezazz.com
CHILLED SUMMER SQUASH SOUP WITH FRESH HERBS - LUNCHLEE
From lunchlee.com
CHILLED SUMMER SQUASH SOUP WITH FRESH HERBS RECIPE
From recipeland.com
GRILLED SUMMER SQUASH WITH FRESH HERBS | WILLIAMS SONOMA
From williams-sonoma.com
A DELICIOUS SUMMER SQUASH SOUP RECIPE TO COOK FROM YOUR GARDEN
From foodgardening.mequoda.com
RECIPE: SUMMER SQUASH WITH FRESH HERBS | WHOLE FOODS MARKET
From wholefoodsmarket.com
14 CLASSIC SALAD RECIPES EVERY BEGINNER COOK SHOULD KNOW - FOOD …
From foodandwine.com
CHILLED SUMMER SQUASH SOUP RECIPE - FOOD.COM
From food.com
#time-to-make #course #main-ingredient #preparation #occasion #bisques-cream-soups #soups-stews #vegetables #1-day-or-more #refrigerator #summer #food-processor-blender #stove-top #seasonal #squash #equipment #small-appliance #presentation #served-cold
You'll also love