Chimayo Cocktails By The Pitcher Recipes
CHIMAYO COCKTAIL
Make and share this Chimayo Cocktail recipe from Food.com.
Provided by little_wing
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Fill a cocktail shaker half full with ice.
- Add tequila, cider, lemon juice and cassis and shake well.
- Fill two glasses with ice and strain the cocktail evenly between them.
- Garnish each with thin slice of apple if desired and serve.
Nutrition Facts : Calories 1.9, Sodium 0.1, Carbohydrate 0.6, Sugar 0.2
CHIMAYO COCKTAILS
Yield 8 glasses
Number Of Ingredients 5
Steps:
- Stir together in a pitcher the cider, tequila, creme de cassis and lemon juice. Fill 8 8(oz) glasses halfway with ice. Pour drink into the glasses, garnish with an apple slice and serve.
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