CHOCOLATE BUTTER RUM CAKE
I learned the art of flavor infusion at AIH Houston..the rich chocolate and sweet aroma of buttery rum make this dessert perfect for all occasions, or anytime day or night!
Provided by keya mcintosh
Categories Cakes
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. preheat oven to 325*
- 2. use cooking spray to fully coat pans. the cake can either be layered or bundt.
- 3. sift cake flour. set aside.
- 4. cream butter and gradually add brown sugar.
- 5. add each egg, mixing well after each one.
- 6. add vanilla, butter rum oil, chocolate, baking soda, and salt.
- 7. add flour, alternating with sour cream.
- 8. pour in hot coffee. Mix on medium until well blended.
- 9. pour into prepared pans. Bake approx 35 minutes until tester comes out clean. Cool in pan about 10 minutes.
- 10. Let cool before icing. See Chocolate Rum Butter Cream Icing
CHOCOLATE RUM CAKE
Luscious Dark Chocolate Rum Cake. The cake can be served plain, or it is delicious with coffee flavored whipped cream.
Provided by Steve P.
Categories Dessert
Time 1h40m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Adjust rack one-third up from the bottom of the oven and preheat to 325°F.
- Choose a 9 inch Bundt pan or any other turban tube pan (10 cup capacity).
- Butter the pan well, then dust the whole inside of the pan with fine, dry plain bread crumbs.
- Shake out any excess crumbs and set aside.
- Sift together the flour, baking soda and salt, set aside.
- Melt chocolate in a small double boiler or microwave on low setting.
- Set aside to cool slightly.
- In a 2 cup glass measuring jug dissolve the coffee in the boiling water.
- Add cold water to the 1 1/2 cup line.
- Add 1/2 cup of dark rum. Set aside to cool completely.
- In a large bowl of an electric mixer, cream the butter, add the vanilla and sugar.
- Add the eggs one at a time, beating until smooth.
- Add chocolate and beat to mix well.
- Adjust the machine to low speed, add the dry ingredients and the coffee/rum liquid alternately and gradually to avoid splashing.
- Scrape the bowl with a spatula, and beat until smooth.
- Pour into pan, smooth the top to make level.
- Bake for 1 hour 10 minutes.
- Test for doneness with a cake tester or a long thin barbecue stick and bake only until the tester comes out clean and dry.
- Cool in the pan for 15 minutes, then cover with a rack and invert.
- Remove the pan.
- Using a pastry brush or any 1 inch bristle paint brush, paint the cake with the extra 1/3 cup of dark rum, it will absorb completely.
- Leave the cake on the rack to cool.
- The cake can be served plain, or it is delicious with coffee flavored whipped cream.
CHOCOLATE RUM CAKE
Top off a Mexican meal in style with this traditional dessert. Cake mix makes it simple!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 4h
Yield 15
Number Of Ingredients 13
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease or spray bottom only of 13x9-inch pan.
- In large bowl, beat cake mix, water, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes. Pour into pan.
- Bake 30 to 38 minutes or until toothpick inserted in center comes out clean. Let stand 5 minutes. In large bowl, mix 1 cup whipping cream, the whole milk, condensed milk and 1/3 cup rum. Pierce top of hot cake every 1/2 inch with long-tined fork, wiping fork occasionally to reduce sticking. Carefully pour whipping cream mixture evenly over top of cake. Cover and refrigerate about 3 hours or until chilled and most of whipping cream mixture has been absorbed into cake.
- In chilled large bowl, beat 1 cup whipping cream, 2 tablespoons rum and the vanilla on high speed until soft peaks form. Frost cake with whipped cream mixture. Sprinkle with coconut and pecans. Store covered in refrigerator.
Nutrition Facts : Calories 430, Carbohydrate 43 g, Cholesterol 90 mg, Fat 4 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 30 g, TransFat 0 g
More about "chocolate butter rum cake recipes"
CHOCOLATE RUM CAKE FROM SCRATCH | BAKERS ROYALE
Web May 15, 2020 Total Time: 1 hour 30 minutes 45 seconds This chocolate rum cake recipe is a riff on the classic holiday rum cake. It's full of deep …
From bakersroyale.com
4.3/5 (55)Category CakesCuisine BritishTotal Time 1 hr 31 mins
From bakersroyale.com
4.3/5 (55)Category CakesCuisine BritishTotal Time 1 hr 31 mins
- To make the cake: Heat oven to 350 degrees F. Cover a Bundt pan with non-stick baking spray.
- Whisk together flour and baking soda; set aside. In a large saucepan, over medium heat, add the butter and ginger beer and stir until butter is melted. Remove pan from the heat. Add the unsweetened cocoa and sugar and stir to combine. Pour in the rum and stir to combine. Add the buttermilk, eggs and vanilla and stir to combine, Add the flour mixture and stir until no flour streaks remain. Pour batter into prepared Bundt pan and bake until cake tester inserted in the thickest part of the cake is free of wet batter (a few crumbs will be visible), about 45 to 50 minutes. In the meantime, make the glaze.
- To make the glaze: In a small saucepan, over medium high heat, combine the butter, sugar, rum and water. Cook and stir until mixture comes to a boil. Lower heat and let simmer for 5 minutes, then remove from heat. Once the cake is done, transfer the Bundt pan to a wire rack to cool for 5 minutes. Invert pan and turn out the cake out onto serving plate. Use a skewer and poke holes all over the cake and brush the cake all over with the glaze. Serve warm. Cover cake with plastic wrap and store at room temperature for up to two days, if any leftovers remain.
DECADENT CHOCOLATE RUM CAKE - A CARIBBEAN RECIPE …
Web Jan 12, 2022 Decadent Chocolate Rum Cake – A Caribbean Recipe From Scratch Jump to Recipe Arr, Matey! Who loves a rich Caribbean …
From oursweetadventures.com
4.5/5 (4)Category DessertCuisine CaribbeanTotal Time 1 hr 15 mins
From oursweetadventures.com
4.5/5 (4)Category DessertCuisine CaribbeanTotal Time 1 hr 15 mins
CHOCOLATE RUM CAKE | BEYOND FROSTING
Web Dec 19, 2022 Well, technically, yes. But let’s just say, you’d have to eat a lot of cake. This rum cake contains a half-cup of rum that’s baked into …
From beyondfrosting.com
Servings 12Total Time 1 hr 20 minsCategory CakeCalories 503 per serving
From beyondfrosting.com
Servings 12Total Time 1 hr 20 minsCategory CakeCalories 503 per serving
HOMEMADE BUTTER RUM CAKE - SALLY'S BAKING ADDICTION
Web Dec 20, 2019 Salt + Vanilla Extract: Both salt and vanilla extract add flavor. Butter: This is a very buttery cake, so expect a lot of butter! Orange Zest: Trust me on this. Orange, rum, and brown sugar are a trio you need in …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
WICKED & EASY DOUBLE CHOCOLATE RUM CAKE - GOSLINGS RUM
Web Rum Cake (Courtesy of Edward Bottone) 1 pkg Devil’s Food chocolate cake mix 4 oz pkg instant chocolate pudding 1/2 cup (1 stick) unsalted butter, melted 8 oz sour cream 3/4 cup Gosling’s Black Seal® Rum 3 …
From goslingsrum.com
From goslingsrum.com
HOT CHOCOLATE BUTTERED RUM BUNDT CAKE • THE CRUMBY …
Web Nov 19, 2015 Hot Chocolate Buttered Rum Bundt Cake Created On: November 19, 2015 | Updated: August 11, 2022 | 16 Comments This post may contain affiliate links. Please see our full Disclosure Policy for …
From thecrumbykitchen.com
From thecrumbykitchen.com
BUTTERED RUM CAKE - MELISSASSOUTHERNSTYLEKITCHEN.COM
Web Dec 29, 2019 Using an electric mix, cream together butter, sugar and vanilla on medium-high for 2 minutes, or until creamy. Add eggs one at a time beating well after each addition. In a separate bowl, sift together …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
THE ULTIMATE RUM CAKE RECIPE - PRETTY. SIMPLE. SWEET.
Web Jun 26, 2022 In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Set aside. In a standing mixer fitted with the paddle attachment, beat together butter, oil, and sugar for 5 minutes until light …
From prettysimplesweet.com
From prettysimplesweet.com
KENTUCKY BUTTER CAKE - THE SOUTHERN LADY COOKS
Web Sep 19, 2020 September 19, 2020 This Kentucky Butter Cake recipe has been around for a long time because it is such a great cake! Butter cake is very moist and the rum just makes it even better. This recipe is a …
From thesouthernladycooks.com
From thesouthernladycooks.com
THIS 1-INGREDIENT CHOCOLATE MOUSSE IS A MIRACLE OF SCIENCE
Web May 29, 2023 In This’s recipe, about half a pound of chopped chocolate is first melted with six ounces of water in a bowl set over a bain marie (a pot of simmering water). The …
From epicurious.com
From epicurious.com
HOW TO MAKE TOM CRUISE'S FAMOUS COCONUT CAKE - PARADE
Web May 9, 2023 The cake base is a buttery sour cream pound cake with strong hints of coconut and pockets of white chocolate throughout. If that isn't enough to tempt your …
From parade.com
From parade.com
CHOCOLATY-PEANUT BUTTER ENCRUSTED RUM CAKE | PAULA DEEN
Web Directions. Preheat oven to 325 °F. Lightly spray coat of nonstick spray, then butter and flour bottom of bundt pan. Sprinkle chopped pecans onto the buttered pan. To make the …
From pauladeen.com
From pauladeen.com
CHOCOLATE RUM CAKE RECIPE - RECIPES.NET
Web Feb 13, 2023 Preheat oven to 350 degrees F. Beat butter in a bowl with an electric mixer until fluffy. Add sugar to butter, beating well. Beat in the eggs one at a time along with …
From recipes.net
From recipes.net
PISTACHIO, CARDAMOM, AND RASPBERRY FINANCIER CAKE - FOOD & WINE
Web May 25, 2023 Preheat oven to 375°F. Coat an 8-inch round cake pan with cooking spray, and line pan bottom with parchment paper. Melt butter in a small saucepan over …
From foodandwine.com
From foodandwine.com
RUM-SOAKED CAKE - FROM SCRATCH! - JUST SO TASTY
Web Nov 16, 2021 Pour/brush the rum sauce over the cake. Do a little at a time, so that you have multiple layers. I typically do about ⅓ to ½ of the sauce to soak the cake. Slice the …
From justsotasty.com
From justsotasty.com
DELICIOUS CHOCOLATE RUM CAKE RECIPE FROM SCRATCH
Web Jan 14, 2023 Once boiling, remove from heat and add the rum and chocolate. Mix well until smooth and leave to thicken. Once cool, cut your cake into three thin layers. Place …
From cakedecorist.com
From cakedecorist.com
DECADENT HOMEMADE RUM CAKE RECIPE | THE RECIPE CRITIC
Web Jun 3, 2021 Sugar: White granulated sugar. Butter: Be sure to use unsalted and this will also be melted. Vegetable oil: Adds moisture and richness. Buttermilk: This is the link to …
From therecipecritic.com
From therecipecritic.com
CHOCOLATE RUM CAKE RECIPE | BBC GOOD FOOD
Web Rub margarine around the inside of an 8-inch round springform cake tin and line with baking parchment. Heat the oven to 180C/160C fan/ gas 4. Tip the raisins and rum into a …
From bbcgoodfood.com
From bbcgoodfood.com
CHOCOLATE RUM CAKE | DIXIE CRYSTALS
Web Directions. Preheat oven to 310°F. Butter and flour a 10-inch Bundt cake pan. Set aside. 1. In a large bowl whisk flour, sugar, cocoa, baking soda, and salt. Set aside. 2. In another …
From dixiecrystals.com
From dixiecrystals.com
RUM CAKE (FROM SCRATCH!) - GIMME SOME OVEN
Web Dec 23, 2014 Set aside. In a large bowl, whisk together cake flour (*or see substitute below), baking powder, salt, baking soda, and 1 1/2 cups sugar until combined. In a …
From gimmesomeoven.com
From gimmesomeoven.com
CHOCOLATE RUM CAKE | BAKED BREE
Web Dec 12, 2022 Butter and flour a 10-inch Bundt cake pan. Set aside.1. In a large bowl whisk flour, sugar, cocoa, baking soda, and salt. Set aside.2. In another large bowl, …
From bakedbree.com
From bakedbree.com
BUTTER HALF CAKE - RECIPE - COOKS.COM
Web 1 day ago 1/8 tsp. mace (optional) Preheat oven to 350°F. Butter and flour one half-size Bundt cake pan or one bread loaf or large brownie pan. Cream butter and shortening …
From cooks.com
From cooks.com
RICH CHOCOLATE AND RUM CAKE RECIPES | GOODTO
Web Aug 22, 2022 Preheat the oven to 180°C/350°F/gas mark 4. Grease and line a 23cm (9in) round spring-form cake tin. In a large bowl, beat the softened butter with half the sugar …
From goodto.com
From goodto.com
CAKE TIRAMISU 8IN - WHOLE FOODS MARKET
Web Find Whole Foods Market Cake Tiramisu 8in at Whole Foods Market. Get nutrition, ingredient, allergen, pricing and weekly sale information! ... Xanthan, and/or Guar …
From wholefoodsmarket.com
From wholefoodsmarket.com
CHOCOLATE BUTTER CAKE WITH RUM CREAM SAUCE - NICK …
Web Directions. Preheat the oven to 375 degrees. To prepare the batter: In a bowl, combine all the dry ingredients. Add the eggs and mix well, stirring...
From nickstellino.com
From nickstellino.com
You'll also love