Chocolate Chiffon Pie By Eagle Brand Recipes
CHOCOLATE CHIFFON PIE BY EAGLE BRAND®
This spectacular pie has a light and creamy chocolate filling.
Provided by Allrecipes Member
Yield 8
Number Of Ingredients 8
Steps:
- In heavy saucepan, over low heat, melt chocolate with sweetened condensed milk.
- In small saucepan, sprinkle gelatin over water; let stand 1 minute. Over low heat, stir until gelatin dissolves.
- Combine gelatin and chocolate mixture. Add vanilla. Cool to room temperature. Fold in whipped cream. Spread into crust.
- Chill 3 hours or until set. Garnish with additional whipped cream. Store leftovers covered in refrigerator.
Nutrition Facts : Calories 579.3 calories, Carbohydrate 31.1 g, Cholesterol 99.2 mg, Fat 37.6 g, Fiber 1.5 g, Protein 6 g, SaturatedFat 20.9 g, Sodium 239.5 mg, Sugar 20.6 g
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