MARASCHINO CHERRY CHOCOLATE COOKIES
Chocolate, coconut, and maraschino cherries make a perfect combination in this festive cookie recipe. Enjoy these still warm with a nice big glass of milk.
Provided by ilkaisha
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 20m
Yield 36
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
- Beat shortening, white sugar, and brown sugar together in a bowl with an electric mixer until creamy and fluffy. Add eggs and vanilla extract; stir until well incorporated.
- Mix flour, baking powder, baking soda, and salt together in another bowl; add to sugar mixture, blending until an even dough forms. Add oats, coconut, cherries, and chocolate chips until just mixed in.
- Scoop rounded tablespoons of dough onto the prepared baking sheets.
- Bake in the preheated oven until the edges are brown, 8 to 10 minutes. Let rest for 5 minutes, then transfer to a wire rack to cool.
Nutrition Facts : Calories 154.6 calories, Carbohydrate 19.6 g, Cholesterol 10.3 mg, Fat 7.9 g, Fiber 1.1 g, Protein 2 g, SaturatedFat 2.6 g, Sodium 92.2 mg, Sugar 7.9 g
COCONUT CHERRY CHOCOLATE KISS COOKIES
Peeling silver foil from the chocolate kisses is like picking berries. One to keep, one to eat, one to keep,one to eat...
Provided by Potluck
Categories Dessert
Time 45m
Yield 54 serving(s)
Number Of Ingredients 11
Steps:
- To make dough-In large mixer bowl cream butter with the cream cheese and sugar until light and fluffy.
- Add egg yolk and vanilla. Beat well.
- Combine flour,baking powder and salt.NOTE-A touch of almond extract intensifies cherry flavor.
- Gradually add to creamed mixture.
- Stir in cherries and 3 cups coconut. Cover tightly and chill for 1 hour ,or until firm.
- To bake-Shape dough into 1 inch balls.
- Roll in coconut.
- Place on ungreased cookie sheet.
- Bake 350°F for 10-12 minutes or until lightly browned.
- Remove from oven. Immediately press 1 kiss in center of each cookie.
- Cool 1 minute.
- Carefully remove from cookie sheet. Cool completely on wire racks.
Nutrition Facts : Calories 95.2, Fat 5.5, SaturatedFat 3.8, Cholesterol 9.2, Sodium 59.4, Carbohydrate 10.9, Fiber 0.5, Sugar 7.9, Protein 1.1
CHOCOLATE COCONUT CHERRY COOKIE
Make and share this Chocolate Coconut Cherry Cookie recipe from Food.com.
Provided by Brigitte
Categories Dessert
Time 30m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 10
Steps:
- Cream shortening and sugar in a large bowl.
- Ad eggs and extract beating on medium speed for 2 minutes.
- Combine flour, baking powder and salt.
- Add to creamy mixture gradually beating on low speed.
- Stir in chips, coconut and cherries (coarsely chopped).
- Drop table spoon fill in greased baking sheet.
- Bake 12 to 15 minutes at 350°F.
Nutrition Facts : Calories 158, Fat 9.7, SaturatedFat 4.4, Cholesterol 11.8, Sodium 32.1, Carbohydrate 17.5, Fiber 1, Sugar 11.2, Protein 1.5
CHOCOLATE CHERRY DROPS
This a delicious chewy chocolate cookie recipe that my mother gave me years ago. Hope you enjoy it.
Provided by SMCMCNEIL
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 25m
Yield 48
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter and sugar until smooth. Blend in the egg and vanilla. Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Finally, mix in the chopped cherries and walnuts. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 66.5 calories, Carbohydrate 8.7 g, Cholesterol 10.2 mg, Fat 3.4 g, Fiber 0.4 g, Protein 0.8 g, SaturatedFat 1.7 g, Sodium 56.1 mg, Sugar 4.2 g
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