WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE
This is the most wonderful cheesecake ever..So rich and good and elegant to serve at the fanciest dinners. Your friends will love you for it. Have recipes on hand to give out because you will be asked for them. Recipe and photo courtesy of Mr. Food
Provided by Linda Griffith
Categories Cakes
Time 1h
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees F. In a blender or food processor, finely chop 1/2 cup macadamia nuts with 2 tablespoons sugar. Place in a medium bowl and add graham cracker crumbs and melted butter; mix well. Press into bottom of a 10-inch springform pan. In a large bowl, with an electric beater on medium speed, beat cream cheese, the remaining 1 cup sugar, and the eggs until smooth. Add sour cream then the melted white baking bars, mixing until well combined after each addition. With a knife, coarsely chop remaining macadamia nuts and stir into cream cheese mixture. Pour over crust and bake 45 to 50 minutes, until almost set in the center. Turn off oven and leave cheesecake in oven with door ajar for 1 hour. Remove from oven and allow to cool completely then cover and chill at least 4 hours, or overnight.
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE
This is an amazing cheesecake. It's creamy, rich and dense and so delicious.
Provided by Anita Hoffman
Categories Other Desserts
Time 1h45m
Number Of Ingredients 13
Steps:
- 1. Stir the crumbs, nuts, sugar and salt together in a medium bowl. Pour over the melted butter and stir until all of the dry ingredients are moist. Press crumb mixture into a buttered spring form pan. Put the pan in the freezer while oven is preheating to 350 degrees.
- 2. Place spring form pan on a baking sheet. Bake crust for 10 minutes. Set crust aside to cool on a rack. Reduce oven temperature to 325 degrees.
- 3. In a large bowl, beat the cream cheese until it is soft, about 4 minutes on low speed. Add the sugar and the salt and continue to beat another 4 minutes, until the cream cheese is light, on low speed. Beat in the vanilla. Add eggs, one at a time, beating for 1 minute after each addition, on low speed. Stir in the heavy cream. Pour in the cooled melted white chocolate. Stir into batter with a rubber spatula.
- 4. Bake the cheesecake for 1 hour, 15 minutes to 1 hour, 30 minutes or until center is almost set. Cool on a rack. When cake is cool, cover and refrigerate overnight.
- 5. Remove cake from spring form pan when chilled and garnish with chopped macadamia nuts.
- 6. Use a water bath to prevent cracks in cake.
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE RECIPE - (4.1/5)
Provided by Johanna
Number Of Ingredients 26
Steps:
- Preheat your oven to 350 degrees. Make the caramel first. In a small saucepot, melt the butter and sugar together over medium high heat. Cook, stirring occasionally, until thickened and golden brown, about 7-10 minutes. The longer you cook it, the stronger the flavor it is. If you don't want a really strong caramel, cook it closer to 7 minutes. Let it cool about 2 minutes and then whisk in the cream carefully. It may have a tendency to puff up and boil. Mix the crust layer ingredients together. Spray a springform pan with non stick spray. Spread the crust mixture on the bottom of the springform pan. Cook the crust layer 8-10 minutes or until it's slightly firm in the center and not as sticky. Meanwhile, for the cheesecake layer, in a stand mixer, beat the cream cheese until soft. Scrape down the sides, add in the sugar, and beat again until combined. Scrape the bowl down again and add in the remaining ingredients. Mix until well incorporated and smooth. Gently spread half of the cheesecake mixture over the crust layer. Drizzle in some caramel, all the white chocolate, and most of the Macadamia nuts (leave some for garnishing). Spread the remaining cheesecake mixture over the top. Make a large foil tent to cover over the cheesecake pan. This will keep your cheesecake white. Bake the cheesecake for 1 hour. Remove foil tent and cook in five-minute increments until the center is set. Refrigerate or even freeze until cold. When the cheesecake is cold, beat the heavy cream and powdered sugar in a mixer until stiff. Put a dollop of whipped cream on the cheesecake slices, drizzle caramel over, and the remaining Macadamia nuts.
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE WITH CARAMEL AND RASPBE
The sauces are extra if you want to make them. I was inspired to make this at home from scratch because of the famous restaurant Yard House. I mean, I could NEVER make this cheesecake as good as theirs but its still great and fun to make! As for making the caramel sauce, remember before you begin, make sure you have everything ready to go and to put in. Making caramel is a fast process that cannot wait for hunting around for ingredients. If you don't work fast, the sugar will burn.
Provided by lanemaloriyahoo.com
Categories Dessert
Time 2h40m
Yield 1 pie, 10 serving(s)
Number Of Ingredients 17
Steps:
- Raspberry sauce:.
- 1. Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil.
- 2. Simmer for about 5 minutes, stirring constantly, until the desired consistency is reached. The sauce will thicken further as it cools.
- 3. Puree the sauce in a blender or with a handheld immersion blender and strain it through a fine sieve. Serve warm or cold. The sauce will keep in the refrigerator for up to two wehttp://www.food.com/members/subm/editr2eks.
- Caramel Sauce:.
- 1. Heat sugar on moderately high heat in a heavy-bottomed 2-quart or 3-quart saucepan. As the sugar begins to melt, stir vigorously with a whisk or wooden spoon. As soon as the sugar comes to a boil, stop stirring. You can swirl the pan a bit if you want, from this point on.
- 2. As soon as all of the sugar crystals have melted (the liquid sugar should be dark amber in color), immediately add the butter to the pan. Whisk until the butter has melted.
- 3.Once the butter has melted, take the pan off the heat. Count to three, then slowly add the cream to the pan and continue to whisk to incorporate. Note than when you add the butter and the cream, the mixture will foam up considerably. This is why you must use a pan that is at least 2-quarts (preferably 3-quarts) big.
- Crust:
- 1. Grind 1/4 cup macadamia nuts in a blender.
- 2. Add to a bowl and add cracker crumbs, butter, and 1 tablespoon sugar.
- 3. Mix and press over bottom of 8 inch pan.
- Filling:.
- 1. In another bowl, combine remaining sugar, cream cheese, yolks, liqueur, and vanilla. Beat, scraping bowl often.
- 2. Chop another 1/2 cup of nuts and mix into cream cheese mixture. Spread batter on crust.
- 3. Bake at 325 degrees for 40 minutes, until cake jiggles just a bit when gently shaken. Cool on rack.
- 4. place chocolate chips in whatever design and amout you'd like. Then pour over desired amout of Raspberry and Caramel sauce over the cheesecake.
- 5. Cover with foil and chill until cold 2 hours to 1 day or overnight.
Nutrition Facts : Calories 656.7, Fat 49.8, SaturatedFat 24.5, Cholesterol 168.5, Sodium 249.7, Carbohydrate 49.2, Fiber 3.6, Sugar 40.2, Protein 7.8
More about "chocolate macadamia cheesecake recipes"
NO BAKE CHEESECAKE WITH CHOCOLATE MACADAMIA NUT …
Web May 20, 2022 Slowly mix in whipped cream until mixture is smooth without lumps. Spread cheesecake evenly in crust. Chill at least 4 hours or until …
From crazyforcrust.com
5/5 (2)Total Time 30 minsCategory DessertCalories 580 per serving
From crazyforcrust.com
5/5 (2)Total Time 30 minsCategory DessertCalories 580 per serving
- Place cookies and macadamia nuts in a food processor and process until the mixture is a small crumb. You do NOT need to remove the filling from the Oreos! Stir the crumbs into the butter with a fork, then press into the bottom and up the sides of a 9-10” springform pan that’s been sprayed with nonstick cooking spray.
- Beat cream cheese and sugar with a hand or a stand mixer until smooth. Mix in lemon juice and vanilla. Slowly mix in whipped cream until mixture is smooth without lumps.
- Spread cheesecake evenly in crust. Chill at least 4 hours or until set. Drizzle with hot fudge sauce, top with whipped cream and more chopped macadamia nuts, if desired.
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE | MRFOOD.COM
Web May 17, 2018 What to Do Preheat oven to 350 degrees F. In a blender or food processor, finely chop 1/2 cup macadamia nuts with 2 tablespoons …
From mrfood.com
5/5 (13)Estimated Reading Time 1 minCategory Cheesecakes
From mrfood.com
5/5 (13)Estimated Reading Time 1 minCategory Cheesecakes
CHOCOLATE MACADAMIA CHEESECAKE BARS | PAULA DEEN
Web Preheat the oven to 300 °F. Line a 13 by 9-inch baking pan with heavy-duty aluminum foil, letting the edges of the foil extend over the sides of the …
From pauladeen.com
5/5 (8)Estimated Reading Time 50 secs
From pauladeen.com
5/5 (8)Estimated Reading Time 50 secs
WHITE CHOCOLATE CHEESECAKE WITH CARAMEL AND …
Web Feb 22, 2023 Sugar Vanilla Extract Eggs For the Crust Crushed Graham Cracker Crumbs – you can also crush Nilla Wafers. Or for an Oreo crust, use Oreo cookie crumbs! You want very very fine crumbs. Use a blender …
From favfamilyrecipes.com
From favfamilyrecipes.com
MACADAMIA NUT CHEESECAKE - RECIPE - THE ANSWER IS …
Web Macadamia Nut Cheesecake Recipe Ingredients Cheesecake 500g Philadelphia Cream Cheese, at room temperature 120g caster sugar 1 teaspoon vanilla extract 4 large free-range eggs, lightly beaten 100g …
From theansweriscake.com
From theansweriscake.com
CHOCOLATE MACADAMIA NO-BAKE CHEESECAKE | CHEW …
Web Jul 29, 2016 Directions. Preheat oven to 200° Celsius (°390 Fahrenheit), then place macadamias on a lined tray and bake for 10 minutes until golden. Roughly chop the macadamias and set aside. Place Oreo …
From chewtown.com
From chewtown.com
WHITE CHOCOLATE CHEESECAKE WITH MACADAMIA NUTS …
Web Jul 30, 2014 White Chocolate Cheesecake with Macadamia Nuts and Caramel – Creamy white chocolate cheesecake has macadamia nuts throughout, with a homemade caramel sauce poured over the top. Let’s …
From tasteandtellblog.com
From tasteandtellblog.com
24 BEST MACADAMIA NUT RECIPES - INSANELY GOOD
Web Jun 3, 2022 1. Coconut Macadamia Nut Waffles Jazz up your morning waffles with the crunch of macadamia nuts. Between the nuts and shredded coconut, these waffles are …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
WHITE CHOCOLATE MANGO CHEESECAKE WITH MACADAMIA CRUST AND …
Web To Assemble: In a double boiler, melt the chocolate (or microwave it in a glass bowl). Grease a 12-inch springform pan with butter and line the outside bottom of pan with foil …
From cdkitchen.com
From cdkitchen.com
WHITE CHOCOLATE CHEESECAKE WITH MACADAMIA NUT CRUST
Web Preheat oven to 350 degrees F. Finely grind cookies and macadamias in processor. Add butter and blend until mixture forms very moist crumbs. Press crumbs firmly onto bottom …
From recipelion.com
From recipelion.com
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE | ALLRECIPES
Web Directions. In a medium bowl, mix together cookie crumbs, macadamia nut crumbs 3 tablespoons sugar, and melted butter. Press mixture into the bottom and up sides of a 9 …
From allrecipes.com
From allrecipes.com
NO-BAKE CHOCOLATE MACADAMIA NUT CHEESECAKE (KETO)
Web May 22, 2022 This no-bake keto cheesecake recipe is made with pure cocoa powder and macadamia nuts are not a traditional cheesecake but it is still guaranteed to satisfy your …
From jamesstrange.com
From jamesstrange.com
WHITE CHOCOLATE MACADAMIA COOKIE DOUGH CHEESECAKE
Web CRUST • 2 1/2 cups ground graham crackers • 1 1/4 stick of butter (salt optional) • 1 tbsp. vanilla • 1/4 cup sugar CHEESECAKE BATTER • 1 ½ lbs. cream cheese • 3 cups …
From themiraclebean.com
From themiraclebean.com
THE CHEESECAKE FACTORY WHITE CHOCOLATE CARAMEL …
Web 1. Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil. 2. …
From stevehacks.com
From stevehacks.com
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE RECIPE
Web Jul 14, 2022 White Chocolate Macadamia Nut Cheesecake This cheesecake is a friends and family favorite. Very rich. Great for family parties. Ready in: 1 hour 35 mins …
From thesmartcookiecook.com
From thesmartcookiecook.com
WHITE CHOCOLATE MACADAMIA NUT CHEESECAKE - RECIPE - COOKS.COM
Web Bake for 10 minutes. Cool on wire rack while preparing filling. Filling: Beat cream cheese in large mixer bowl until fluffy. Beat in sugar until well combined. Beat in eggs one at a time, …
From cooks.com
From cooks.com
MRS FIELD'S CHOCOLATE MACADAMIA CREAM SATIN CHEESECAKE RECIPE
Web Dec 2, 2008 1 ts Pure vanilla extract 1 c Buttermilk –Filling– 1/4 c White sugar 14 oz Cream cheese; at room temp 1 lg Egg 1 lb White chocolate 2 1/2 ts Unflavored gelatin 2 …
From bakerrecipes.com
From bakerrecipes.com
HENA ARORA MAHAJAN | CAKE ARTIST | INSTRUCTOR | RECIPE
Web 398 likes, 11 comments - Hena Arora Mahajan | CAKE ARTIST | INSTRUCTOR | RECIPE DEVELOPER (@funkybatter) on Instagram on May 8, 2023: "Flavored …
From instagram.com
From instagram.com
WHITE CHOCOLATE CHEESECAKE | MINIMALIST BAKER RECIPES
Web Apr 30, 2016 Rich Creamy Perfectly (naturally) sweet White chocolate-infused Studded with crunchy macadamia nuts Simple & Seriously satisfying These would make the …
From minimalistbaker.com
From minimalistbaker.com
You'll also love