Chocolate Marshmallow Dip Crock Pot Recipes

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SLOW-COOKER S'MORES DIP

This fun slow-cooker dessert dip lets you all enjoy the sweet flavors of your family's favorite summer treat, no campfire required!

Provided by Corey Valley

Categories     Dessert

Time 1h35m

Yield 10

Number Of Ingredients 5



Slow-Cooker S'mores Dip image

Steps:

  • Spray 3- to 4-quart slow cooker with cooking spray. Place chocolate chips and marshmallows in slow cooker.
  • In small bowl, mix heavy cream and vanilla. Pour into slow cooker, and stir together.
  • Cover and cook on Low heat setting 1 1/2 to 2 hours, stirring halfway through.
  • Serve with choice of dippers.

Nutrition Facts : ServingSize 1 Serving

1 bag (12 oz) milk chocolate chips
1 bag (10 oz) large marshmallows
1/2 cup heavy whipping cream
1 teaspoon vanilla
Graham crackers, strawberries and additional marshmallows for dipping

CHOCOLATE-MARSHMALLOW DIP

Enjoy fruits and cookies with this delicious chocolate and marshmallow creme dip - ready in five minutes.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 5m

Yield 6

Number Of Ingredients 5



Chocolate-Marshmallow Dip image

Steps:

  • Stir marshmallow creme until smooth. Just before serving, layer marshmallow creme and pudding in small bowl. Swirl through layers, using tip of knife. Serve dip with cookies, fruits and pretzels.

Nutrition Facts : Calories 135, Carbohydrate 31 g, Cholesterol 0 mg, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1/4 Cup, Sodium 40 mg

1 jar (7 ounces) marshmallow creme
1 container (4 ounces) snack-size chocolate fudge pudding
Assorted holiday cookies, if desired
Assorted fruits, if desired
Small pretzel twists, if desired

SLOW COOKER CHOCOLATE FONDUE

Provided by Food Network

Categories     dessert

Time 35m

Yield 6 to 8 servings

Number Of Ingredients 7



Slow Cooker Chocolate Fondue image

Steps:

  • Special equipment: a 6-quart slow cooker
  • Heat a 6-quart slow cooker with insert on high until hot.
  • Combine the chocolate, cream, milk, vanilla and salt in the hot insert. Cover and cook on high for 30 minutes, then whisk the ingredients together and set on low. Add the bourbon or liqueur if using.
  • Serve with fruit, marshmallows or pound cake.

1 pound dark or milk chocolate chips
1 cup heavy cream
1/2 cup milk
1 teaspoon vanilla extract
Pinch kosher salt
2 tablespoons bourbon or orange, coffee or hazelnut liqueur, optional
Fruit, marshmallows or pound cake, for serving

CHOCOLATE MARSHMALLOW DIP (CROCK POT)

"Sweetened condensed milk is the creamy basis for this velvety dip. Use your imagination when choosing dippers." This recipe is taken from the $7 a Meal Slow Cooker Cookbook. I have to return this to the library so am posting for future reference since it sounds delicious.

Provided by mums the word

Categories     Kid Friendly

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 8



Chocolate Marshmallow Dip (Crock Pot) image

Steps:

  • In 2 quart slow cooker, combine condensed milk, chocolate chips and baking chocolate.
  • Cover and cook on low for 2 hours, then stir.
  • Continue to cook another 1-2 hours, as necessary to melt chocolate and the mixture is a smooth consistency.
  • Stir in marshmallow creme and blend.
  • Serve immediately with your choice of dippers.

Nutrition Facts : Calories 596.8, Fat 22.9, SaturatedFat 13.7, Cholesterol 22.5, Sodium 118.3, Carbohydrate 99.5, Fiber 3.4, Sugar 83.3, Protein 7.9

1 (14 ounce) can sweetened condensed milk
1 (12 ounce) package semi-sweet chocolate chips
2 squares unsweetened baking chocolate (1oz each)
1 (7 ounce) jar marshmallow creme
sugar cookie
graham cracker
gingersnaps
angel food cake

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