Chocolate Pudding Pizza Recipes

Steps:

• Preheat oven to 375°. Prepare cookie mix dough according to package directions. Press into a greased 12-in. pizza pan. Bake until set, about 15 minutes; cool., Beat cream cheese until smooth. Spread over crust. In another bowl, beat milk and pudding mix on medium speed for 2 minutes. Spread over cream cheese layer. Refrigerate until set, about 20 minutes. Spread with whipped topping. Sprinkle with chips. Chill for 1-2 hours.

Steps:

• Preheat the oven to 375 degrees F (190 degrees C). Grease a 12-inch pizza pan.
• Stir cookie mix, egg, oil, and water together in a bowl until a soft dough forms. Place dough on the pan; spread out to look like a pizza crust.
• Bake in the preheated oven until edges are light golden brown, about 15 minutes. Let cool.
• Meanwhile, combine cream cheese and sugar in a medium bowl; beat with an electric mixer until light and fluffy. Fold in 1/2 of the whipped topping and set aside.
• Whisk milk and pudding mix together in a medium bowl until thickened.
• Spread the cream cheese mixture over the cookie crust, leaving a little of the crust showing around the edges. Spread chocolate pudding over the cream cheese mixture, leaving a little of the cream cheese layer showing.
• Spread the remaining whipped topping over the pudding, leaving a little of the pudding showing. Sprinkle chocolate chips over the whipped topping. Refrigerate until ready to serve.

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Lightly spray an 18-inch pizza pan with cooking spray.
• Combine shortening, white sugar, brown sugar, eggs, and vanilla extract in a large bowl. Beat with an electric mixer until creamy.
• Mix flour, salt, and baking soda together. Mix into the shortening mixture. Stir in chocolate chips to finish cookie dough.
• Spoon dough into the center of the prepared pizza pan. Press dough from the center towards the rim of the pan.
• Bake in the preheated oven until edges are firm and center looks set, 10 to 12 minutes. Let cool before slicing.

Steps:

• Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray.
• In medium bowl, stir cookie mix, butter and egg until soft dough forms. Spread dough evenly in pan.
• Bake 15 to 20 minutes or until edges are golden brown. Cool completely in pan on cooling rack, about 30 minutes. Remove cookie crust to serving platter.
• In small bowl, mix cream cheese and powdered sugar until smooth. Spread over crust. Spread pudding over cream cheese layer. Sprinkle with nuts. Cut into wedges to serve.

Steps:

• Prepare cookie dough according to package directions.
• Press into a greased 12-inch pizza pan.
• Bake at 375°F for 15 minutes or until set; cool.
• In a mixing bowl, beat cream cheese until smooth.
• Spread over crust.
• In another bowl, beat milk and pudding mix on medium speed for 2 minutes.
• Spread over the cream cheese layer.
• Refrigerate for 20 minutes or until set.
• Spread with whipped topping.
• Sprinkle with chips.
• Chill for 1-2 hours.

Steps:

• Press cookie dough onto an ungreased 12-in. pizza pan. Bake at 350° for 15-20 minutes or until deep golden brown. Cool for 5 minutes; gently run a flexible metal spatula under crust to loosen. Cool completely., In a small bowl, beat cream cheese and sugar until blended. Spread over crust. In a large bowl, whisk cream and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Spread over cream cheese mixture; sprinkle with nuts. Refrigerate until serving.