Apple Cheddar Turkey Burgers Recipes

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APPLE CHEDDAR TURKEY BURGERS

Make and share this Apple Cheddar Turkey Burgers recipe from Food.com.

Provided by dicentra

Categories     Poultry

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12



Apple Cheddar Turkey Burgers image

Steps:

  • In a bowl, combine the turkey, scallions, parsley, grill seasoning and poultry seasoning. Form into 4 patties, pressing your thumb into the center of each to prevent it from bulging.
  • In a large skillet, heat the EVOO, 2 turns of the pan, over medium-high heat. Add the patties and cook for 6 minutes on each side for medium.
  • Top each with 3 apple slices and 2 cheese slices, tent the pan with foil and cook until the cheese melts, 1 to 2 minutes.
  • In a small bowl, mix together the cranberry sauce and mustard; slather on the muffin tops. Pile 2 lettuce leaves on each muffin bottom, top with the patties and set the muffin tops into place.

Nutrition Facts : Calories 499.2, Fat 9.6, SaturatedFat 1.9, Cholesterol 140.7, Sodium 451, Carbohydrate 39.2, Fiber 4, Sugar 12.8, Protein 61.9

2 lbs ground turkey breast
4 scallions, finely chopped
1/3 cup chopped flat leaf parsley (a generous handful)
1 tablespoon grill seasoning
1 teaspoon poultry seasoning
2 tablespoons extra virgin olive oil (EVOO)
1 apple, such as granny smith, cut into 12 slices
8 slices extra-sharp cheddar cheese
1/4 cup whole berry cranberry sauce
2 tablespoons grainy mustard
4 sandwich-size English muffins, split and toasted
8 leaves lettuce

APPLE-CHEDDAR TURKEY BURGERS

This recipe is a little bit of a twist on the turkey burger. The apples are really great in this dish!

Provided by Chez Loieur

Categories     Poultry

Time 25m

Yield 4 serving(s)

Number Of Ingredients 12



Apple-Cheddar Turkey Burgers image

Steps:

  • In a bowl, combine turkey, scallions, parsley, poultry seasoning, salt and pepper. Form into four patties, pressing your thumb in the middle of each to prevent it from bulging.
  • In a large skillet, heat the olive oil over medium-high heat. Add the patties and cook for 6 minutes on each side for medium. Top each with 3 apple slices and 2 cheese slices, tent the pan with foil and cook until the cheese melts, 1 to 2 minutes.
  • In a small bowl, mix together cranberry sauce and mustard, slather on muffin tops. Pile some lettuce on muffin bottoms, and set the burgers in the middle!

2 lbs ground turkey
4 scallions, finely chopped
1/3 cup flat leaf parsley
1 teaspoon poultry seasoning
2 tablespoons olive oil
1 granny smith apple
8 slices extra-sharp cheddar cheese
1/4 cup whole cranberry sauce
2 tablespoons grainy mustard
4 sandwich-size english muffins
lettuce
salt and pepper

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