Christmas Eve Pizza Casserole Recipes

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PIZZA CASSEROLE

This recipe takes all the good things we love on pizza and combines them with egg noodles to form a great, one-dish casserole to feed your family.

Provided by Melissa

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 1h

Yield 7

Number Of Ingredients 9



Pizza Casserole image

Steps:

  • Cook noodles according to package directions.
  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium skillet over medium-high heat, brown the ground beef with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
  • Bake at 350 degrees F (175 degrees C) for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes.

Nutrition Facts : Calories 386.5 calories, Carbohydrate 17.7 g, Cholesterol 78.5 mg, Fat 25.3 g, Fiber 2.9 g, Protein 20.2 g, SaturatedFat 9.4 g, Sodium 902.7 mg, Sugar 5.1 g

2 cups uncooked egg noodles
½ pound lean ground beef
1 onion, chopped
2 cloves garlic, minced
1 green bell pepper, chopped
1 cup sliced pepperoni sausage
16 ounces pizza sauce
4 tablespoons milk
1 cup shredded mozzarella cheese

CHRISTMAS EVE PIZZA CASSEROLE

Make and share this Christmas Eve Pizza Casserole recipe from Food.com.

Provided by lazyme

Categories     One Dish Meal

Time 1h

Yield 10-12 serving(s)

Number Of Ingredients 12



Christmas Eve Pizza Casserole image

Steps:

  • Cook spaghetti according to package directions.
  • Boil pepperoni in water for 5 minutes to remove fat; drain.
  • In medium skillet, saute onion in one tablespoon butter until soft.
  • Remove from skillet and saute bell pepper in 1 tablespoon butter until partially soft.
  • Preheat oven to 350 degrees.
  • Pour remaining butter into 9 x 13 baking dish.
  • Toss spaghetti in butter.
  • Cover with 8 ounces tomato sauce.
  • In order, add half of Swiss cheese, pepperoni, half of mozzarella, all mushrooms and onions.
  • Next spread browned ground beef, oregano, basil and green peppers.
  • Top with remainder of Swiss cheese, sauce and mozzarella. Bake 20 to 25 minutes.

Nutrition Facts : Calories 384.8, Fat 26.4, SaturatedFat 13.9, Cholesterol 85.2, Sodium 787.9, Carbohydrate 14.5, Fiber 1.6, Sugar 3.8, Protein 22.4

4 ounces uncooked spaghetti
1/4 lb sliced pepperoni
1/2 lb ground beef, browned
1 medium onion, chopped
4 tablespoons butter, melted and divided
1 green pepper, chopped
16 ounces tomato sauce, divided
1 cup grated swiss cheese, divided
16 ounces sliced mozzarella cheese, divided
4 ounces canned chopped mushrooms, drained
1/2 teaspoon oregano
1/2 teaspoon basil

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