Christmas Prusurate Recipes

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CHRISTMAS PRUSURATE

Make and share this Christmas Prusurate recipe from Food.com.

Provided by lkadlec

Categories     Dessert

Yield 1 serving(s)

Number Of Ingredients 13



Christmas Prusurate image

Steps:

  • Mix flour and baking powder together.
  • Beat eggs, sugar and milk together.
  • Add flour mixture to egg mixture.
  • Add rinds and juices. Fold in apples, raisins and pecans.
  • Heat oil in fry daddy or deep fryer. Drop batter by Tablespoonfuls into hot oil. Fry until golden brown.
  • Drain on paper towels until cooled.
  • Sprinkle with powdered sugar or make a glaze of powered sugar and milk and drizzle over cooled balls.

Nutrition Facts : Calories 6914.1, Fat 117.3, SaturatedFat 21.4, Cholesterol 685.7, Sodium 12331.4, Carbohydrate 1305.1, Fiber 58.4, Sugar 546.2, Protein 139.8

2 lbs self rising flour
2 cups sugar
3 eggs
1 1/2 cups milk
1 cup pecans
1 lemon, rind & Juice
to taste powdered sugar
1 cup raisins
3 ounces whiskey
1 teaspoon baking powder
to taste oil (for frying)
2 oranges, rind and juice
2 apples, peeled and chopped

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