CHRISTY'S FAVORITE FUDGE
This has got to be the easiest fudge recipe ever. It has always turned out perfectly! Great for gifts.
Provided by Christy
Categories Candy
Time 15m
Yield 48 pieces
Number Of Ingredients 6
Steps:
- In a saucepan over low heat, melt semi-sweet chocolate chips, 2/3 C sweetened-condensed milk, 1 T coffee creamer, and 1 tsp vanilla.
- Remove from heat.
- Stir in 1/2 C walnuts.
- Spread into 8 x 8 pan.
- In the same saucepan, repeat process with milk chocolate chips, remaining sweetened-condensed milk, creamer, and vanilla.
- Remove from heat.
- Stir in 1/2 C walnuts.
- Spread on top of semi-sweet chocolate.
- Cool.
- Cut into squares.
Nutrition Facts : Calories 69.3, Fat 3.3, SaturatedFat 2, Cholesterol 3.6, Sodium 12.8, Carbohydrate 9.8, Fiber 0.5, Sugar 9.1, Protein 1.1
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