Chutney Cheddar Bites Recipes

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CHEDDAR AND CHUTNEY ON BRIOCHE

Provided by Ina Garten

Categories     appetizer

Time 15m

Yield 60 sandwiches

Number Of Ingredients 3



Cheddar and Chutney on Brioche image

Steps:

  • Cut each roll in half crosswise. Spread the bottom half liberally with chutney. Place a thick slice of Cheddar on top and cover with the top half of the roll.

60 mini brioche rolls
2 to 3 jars chutney (recommended: Major Grey's)
2 pounds very good extra-sharp Cheddar

CHEDDAR CURRY BITES

Make and share this Cheddar Curry Bites recipe from Food.com.

Provided by beckas

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6



Cheddar Curry Bites image

Steps:

  • Mix the cheese, green onions, and olives together in a bowl.
  • Add the mayonnaise and curry powder and mix well.
  • Divide the cheese mixture on to the toasted English muffin halves and spread to cover the surface of each muffin evenly.
  • Place the muffins on a baking sheet (cheese side up) and broil until they are puffed and golden, about 3 minutes.
  • Cut each muffin into four squares and serve immediately.
  • Note: These can be prepared ahead of time - Chill and then broil right before serving.

Nutrition Facts : Calories 408.2, Fat 24, SaturatedFat 11.8, Cholesterol 55.7, Sodium 812.8, Carbohydrate 31.2, Fiber 2.6, Sugar 3.4, Protein 17.8

1 3/4 cups grated cheddar cheese
2 green onions, chopped
1 (2 ounce) can sliced black olives, drained
1/4 cup mayonnaise
2 tablespoons hot curry paste
4 English muffins, split and toasted

BACON CHEDDAR BITES

Make and share this Bacon Cheddar Bites recipe from Food.com.

Provided by Pamela

Categories     Lunch/Snacks

Time 25m

Yield 20 slices

Number Of Ingredients 9



Bacon Cheddar Bites image

Steps:

  • Slice french bread into 1 inch slices.
  • Combine remaining ingredients and mix well.
  • Spread 1-2 Tablespoons of topping onto each slice of bread.
  • Lay slices on a cookie sheet and bake at 400 degrees for 5-10 minutes or until topping is bubbling and starting to brown.
  • OR TO MAKE AHEAD: flash freeze bread on a cookie sheet before baking; transfer to large freezer bag and label; bake from frozen on a cookie sheet for 10-15 minutes as above.

6 slices bacon, fried crisp and chopped
1 small onion, finely chopped
1/2 cup slivered almonds, toasted if desired
1 cup mayonnaise
2 teaspoons Worcestershire sauce
1 1/2 cups grated cheddar cheese
1 pinch salt
1 pinch pepper
1 loaf French bread

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