Cicada Cocktail Minus The Bugs Recipes

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RITZ-CARLTON ROQUEFORT DRESSING

Make and share this Ritz-Carlton Roquefort Dressing recipe from Food.com.

Provided by Millereg

Categories     Salad Dressings

Time 20m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 7



Ritz-Carlton Roquefort Dressing image

Steps:

  • In a bowl, whisk together all ingredients except Roquefort until smooth and then stir in Roquefort and salt and pepper to taste.
  • Refrigerate.

Nutrition Facts : Calories 84.5, Fat 7, SaturatedFat 4.3, Cholesterol 20.1, Sodium 342, Carbohydrate 1.4, Sugar 0.9, Protein 4.3

1 1/2 cups mayonnaise
1/3 cup buttermilk
1/4 cup sour cream
2 tablespoons fresh lemon juice
1/2 teaspoon Worcestershire sauce or 1/2 teaspoon vegetarian worcestershire sauce
1/4 teaspoon Tabasco sauce
5 ounces Roquefort cheese, crumbled coarsely (about 1 cup)

MARZIPAN BUGS

Great for halloween, decorating cakes or ghoulish treats. Inspired by Lily Vanilli's Zombie Ate My Cupcake! book, these are our slightly simpler version (if such a thing as making bugs out of marzipan is possible to be simpler).

Provided by The Catt Family

Categories     Candy

Time 30m

Yield 10 bugs

Number Of Ingredients 3



Marzipan Bugs image

Steps:

  • Mix black food colouring into the marzipan, this will take some time and turn everything your touch black.
  • Cut or break marzipan into beetle sized lumps.
  • Roll each lump into a elongated ball, about an inch long.
  • Flatten slightly until roughly bug shape.
  • Make groove in the bug to make it look like an egyptian scarab beetle.
  • Dab a small brush into the Edible Luster and then wipe most of it off on a kitchen tissue, then brush the wings/shell of the beetle.
  • Add a second colour if you want a shimmering beetle effect.
  • Optional; roll some marzipan into tiny sausage, which are going to be the legs.
  • Cut the tiny sausages into 3 shorter sausages, enough to sit under the beetle and poke out each side.
  • Layout legs, stick beetle on-top, carefully wait to harder a bit before moving.

Nutrition Facts :

140 g marzipan
black food coloring
edible luster dust, various colours

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