CINNAMON APPLE RAISIN STEEL CUT OATS
Steel Cut Oats are more flavorful than the Quick Cook Oats but they usually take a long time to cook. With the Instant Pot it takes much less time to cook and enjoy those delicious oats.
Provided by J. White Harris
Categories Other Breakfast
Time 28m
Number Of Ingredients 8
Steps:
- 1. Get all your ingredients together and measure everything out before starting.
- 2. Set instant pot to SAUTE. Add butter and when melted add oats. Stir continuously for about 3 minutes until oats darken and begin to smell nutty.
- 3. Add water, apples, brown sugar, ground cinnamon, salt, and raisins. Stir to mix ingredients.
- 4. Press CANCEL, secure the Instant Pot lid, press MANUAL, and set pressure time for 10 minutes.
- 5. When pressure time is complete, let the cooker go into KEEP WARM mode and count 10 minutes. Then press CANCEL and twist the steam release handle on the lid to VENTING position.
- 6. When valve drops carefully remove the lid and stir the oats. Let this sit for about 5 to 10 minutes until oats are the thickness you want.
- 7. Put a serving in your bowl. Now add milk, yogurt, nuts, honey, more brown sugar, or other additions you might want. Enjoy!
- 8. Put what you don't eat in a closed container and keep in the refrigerator. Just put what you want in a bowl with desired additions and heat in the microwave.
INSTANT POT® APPLE PIE STEEL CUT OATS
Oatmeal made in the Instant Pot® with apples, apple pie spices, and steel-cut oats. Serve with your favorite toppings - we added pecans, a little almond milk, and a drizzle of maple syrup.
Provided by Pamela Wurtz
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Combine water, oats, apple, cinnamon, salt, and nutmeg in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Seal vent. Select Manual function; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.
- Release pressure using the natural-release method according to manufacturer's instructions, about 10 minutes. Release remaining pressure naturally. Stir and remove pot carefully with oven mitts.
Nutrition Facts : Calories 171.1 calories, Carbohydrate 32.6 g, Fat 2.6 g, Fiber 5.3 g, Protein 5.1 g, SaturatedFat 0.6 g, Sodium 296.5 mg, Sugar 4.7 g
APPLE CINNAMON OVERNIGHT OATS
Steps:
- In a small container or Mason jar, combine all ingredients. Seal; refrigerate overnight.
Nutrition Facts : Calories 349 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 263mg sodium, Carbohydrate 59g carbohydrate (28g sugars, Fiber 7g fiber), Protein 14g protein.
CREAMY APPLE CINNAMON RAISIN OATMEAL
This creamy oatmeal is perfect for those cozy winter mornings with a good cup of coffee. Or serve it to your kids with some hot chocolate. Not too sweet, not too bland, and it has fresh fruit!
Provided by Jenn
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Time 15m
Yield 2
Number Of Ingredients 7
Steps:
- In a medium saucepan, combine water, brown sugar, cinnamon, and syrup. Heat mixture to a boil.
- When water is at a boil, reduce heat and add in oats. Cook for about 5 minutes, or until all water is soaked by the oats. Remove from heat, stir in apples and raisins and serve.
Nutrition Facts : Calories 292.8 calories, Carbohydrate 64 g, Fat 2.9 g, Fiber 6.7 g, Protein 5.9 g, SaturatedFat 0.5 g, Sodium 7.5 mg, Sugar 30.1 g
APPLE CINNAMON STEEL CUT OATS
So much tastier than regular oats, with great texture. My kids even loved this, and they usually don't like porridge. Adapted from ourbestbites.com.
Provided by Jen in Victoria
Categories Oatmeal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Stovetop method:.
- Place all ingredients into a medium pot over medium heat.
- Bring to a boil; reduce to a simmer and cook for 15-20 minutes, or until oats are cooked.
- Serve with additional milk and salt, if desired.
- Crockpot Method:.
- Place all ingredients into a crockpot.
- Cook on low for 7-8 hours.
- Serve with additional milk and salt, if desired.
Nutrition Facts : Calories 324.8, Fat 9.1, SaturatedFat 4.4, Cholesterol 20.4, Sodium 77.5, Carbohydrate 53.6, Fiber 6.8, Sugar 19.5, Protein 9.9
APPLE & CINNAMON STEEL CUT OATS.
Do you like oatmeal, but are tired of the traditional boring bowl? Well here is a little twist on an old favorite! With the addition of apples, chia seeds and flaxseed meal, This breakfast is both very tasty and is high in omega 3 and fiber!
Provided by Dr. Maiysha Claibor
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring the water to boil adding a dash of salt. Add at the same time to the water (while it's warming), the vanilla extract, cinnamon, cardamom & steel cut oats. Allow oats to cook for about 10-15 min at medium heat until soft and stirring intermittently. Add chopped apples and let simmer 5 more minutes. Add in sweetener to taste(sucranat sugar or agave) and Chia seeds and mix well. To thin out you may add Almond milk to desired texture. Sprinkle a little flaxseed meal on top.
SLOW COOKER OATS
I just can't get up in the morning to make my hubby breakfast before he leaves for work, so I put this in the slow cooker the night before, and breakfast is served! A hearty breakfast that's easy to do.
Provided by brandysue
Categories 100+ Everyday Cooking Recipes
Time 6h15m
Yield 6
Number Of Ingredients 8
Steps:
- Place the steel cut oats, water, apple, raisins, butter, cinnamon, brown sugar, and vanilla extract into a slow cooker, and stir to combine and dissolve the sugar. Cover the cooker, set to Low, and allow to cook 6 to 7 hours (for firm oats) or 8 hours (for softer texture).
Nutrition Facts : Calories 208 calories, Carbohydrate 37.2 g, Cholesterol 10.2 mg, Fat 5.6 g, Fiber 4.3 g, Protein 3.9 g, SaturatedFat 2.8 g, Sodium 34.6 mg, Sugar 15.5 g
APPLE PIE STEEL-CUT OATMEAL
Steps:
- In a 4-qt. slow cooker, combine the first 7 ingredients. Cover and cook on low for 6-8 hours or until liquid is absorbed. Stir in chopped apple. If desired, top servings with apple slices, pecans and syrup.
Nutrition Facts : Calories 171 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 39mg sodium, Carbohydrate 36g carbohydrate (13g sugars, Fiber 4g fiber), Protein 4g protein.
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