Cinnamon Caramel Apple Martini Recipes

Steps:

• Shake the bourbon, triple sec, caramel syrup and egg white together in a cocktail shaker until your arm hurts?this step is called a dry shake. If you're using an egg white it's the most important step because the egg white has to break down before adding the ice! Add ice to the shaker and shake until cold. Strain into a martini glass. Top with cinnamon and a Cinnamon Sugar Straw.
• Preheat the oven to 400 degrees F.
• Using a knife, square off 4 sides of the pie dough. Brush a layer of egg wash over the dough and sprinkle with the turbinado sugar and cinnamon. Cut the dough into 1/2-inch-wide strips. (The strips should be at least 7 inches long to lay across a 5-inch wide martini glass.)
• Bake for 30 minutes, and allow to cool for at least 15 minutes before adding to a martini glass.

Steps:

• Sprinkle some brown sugar and cinnamon on a small plate. Pour caramel syrup on top of the sugar mixture in a circle. Dip the rim of a martini glass in the mixture and spin back and forth and all around until the whole rim is coated. Place the glass in the freezer until ready to use.
• In a shaker with ice, add the Buttershots, the vodka and the sour apple mix. Shake for a minute. Remove glass from freezer. Place one maraschino cherry in the bottom of the glass. Pour mix from shaker into glass. Garnish with a Candy Cane and an apple slice.

Steps:

• In small microwavable bowl, microwave Caramel ingredients on High 40 to 60 seconds or just until it begins to boil. Dip each apple slice into caramel; sprinkle each with 1/2 tablespoon peanuts. Set aside. Cool remaining caramel slightly.
• Spoon cooled caramel into each of 2 martini glasses. Place glasses in freezer while making martinis.
• In martini shaker, place schnapps, liqueur and vodka; shake well. Strain into chilled martini glasses. Garnish with caramel-dipped apple slices.

Steps:

• Pour ingredients into a cocktail shaker.
• Add crushed ice and let stand for five seconds.
• Shake vigorously for five seconds. Strain into martini glass.

Steps:

• Combine vodka, amaretto, and the 2 schnapps in a cocktail shaker with ice; shake until cold and blended.
• Combine cinnamon, sugar, and cracker crumbs on a small plate.
• Pour vanilla on another small plate and dip rims of two martini glasses.
• Dip wet rims into the sugar mixture.
• Pour the cold cocktail mixture into the glasses.
• Garnish with an apple slice and a pinch of the leftover sugar mixture.
• Alternatively instead of rimming the glasses, you can just mix the sugar and cinnamon together, and add a bit to each glass after pouring the drinks.