Cins Easy Pan Coconut Cake Recipes

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SIMPLE COCONUT CAKE

This simple cake is one of my favorite recipes, because I love coconut. The recipe has been mostly eyeing the ingredients so I tried to make the recipe. This has been in my family for years.

Provided by Buckets223

Categories     Desserts     Cakes     Coconut Cake Recipes

Time 50m

Yield 16

Number Of Ingredients 6



Simple Coconut Cake image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Whisk coconut and sugar together in a bowl. Sift in flour and whisk to combine. Make a well in the middle of the mixture and set aside.
  • Whisk eggs together in a small bowl and pour into the well in the flour mixture. Add enough milk to reach a slightly thickened, but runny, texture. Pour batter into the prepared pan.
  • Bake in the preheated oven until golden brown on top and a toothpick inserted into the center comes out clean, 20 to 25 minutes.
  • Remove from the oven and let cool for 20 minutes. Pour simple syrup over cake before serving.

Nutrition Facts : Calories 183.5 calories, Carbohydrate 29.2 g, Cholesterol 21.1 mg, Fat 6.5 g, Fiber 1.8 g, Protein 3.2 g, SaturatedFat 5.3 g, Sodium 14.5 mg, Sugar 13.6 g

1 ½ cups shredded coconut
1 cup white sugar
2 cups all-purpose flour
2 eggs, room temperature
½ cup milk, or more as needed
¼ cup simple syrup, or to taste

EASY COCONUT SHEET CAKE

This is my go-to coconut sheet cake when I am entertaining a lot of people or I need to bring something for a potluck. It is made with buttermilk which makes it super moist and delicious and it is very easy to make. Depending on what I am making it for, I either cut it into little square bites or regular-sized coconut cake pieces.

Provided by Tinkerbell

Categories     Desserts     Cakes     Sheet Cake Recipes

Time 1h45m

Yield 20

Number Of Ingredients 9



Easy Coconut Sheet Cake image

Steps:

  • Preheat oven to 275 degrees F (135 degrees C). Grease a large, rimmed baking sheet with butter.
  • Mix flour and baking powder in a bowl.
  • Beat 1 3/4 cups sugar and eggs in a large bowl with an electric mixer until well combined. Add flour mixture and buttermilk alternately in 3 or 4 batches, beating after each addition on low speed until well combined. Spread batter onto the prepared baking sheet, smoothing out with a spatula.
  • Mix coconut flakes with 1/2 cup sugar and sprinkle evenly over the batter.
  • Bake in the preheated oven until set and lightly browned, about 30 minutes. Remove from oven and immediately pour heavy cream all over the cake while cake is still hot. Cool completely for about 1 hour, then cut into squares or rectangles.

Nutrition Facts : Calories 328.7 calories, Carbohydrate 45.7 g, Cholesterol 55.6 mg, Fat 14.6 g, Fiber 2 g, Protein 5.2 g, SaturatedFat 10.2 g, Sodium 196.8 mg, Sugar 24.4 g

1 tablespoon butter
4 cups all-purpose flour
2 tablespoons baking powder
1 ¾ cups white sugar
3 eggs
2 cups buttermilk
1 ¾ cups unsweetened coconut flakes
½ cup white sugar
1 ¾ cups heavy whipping cream

CIN'S "EASY COCONUT CAKE"

My Hubby loves anything with coconut on or in it. I concocted this for him one day years ago. Turned out to be delish!!! The whole family loves this one. The coconut cream pie filling just make it (you can make your own and cool it down, or use a good brand Canned Cream of Coconut Pie Filling). Remember, you can make this in a 9x13 or 2 rounds. For this one I did not toast the coconut...it is great either way.

Provided by Straws Kitchen(*o *) @CinCooks

Categories     Cakes

Number Of Ingredients 5



Cin's

Steps:

  • Preheat oven according to directions on box.
  • Mix to the cake mix...1-c water, 1/3-c oil, 3-eggs (room temperature) added one at a time, mix after each; and 1-t white vanilla.
  • BAKE cake according to package directions for a 9x13x2-inch baking dish (or in 2 8-inch rounds). When cake is done, pierce several times with a fork (or something wooden if you want larger holes).
  • While cake is baking mix condensed milk and cream of coconut pie filling in a large bowl using an electric mixer. Pour mixture over hot cake right from the oven (after poking holes). Place in refrigerator to cool. When completely cooled, spread with whipped topping mixture, and sprinkle top with the toasted (or untoasted) coconut. Refrigerate until ready to serve and be sure to refrigerate leftovers..if you have any!!!
  • REMEMBER... As an option you can bake cake in 2-round cake pans to make a layer cake. Put half the pie filling mixture between layers and half on top. Then put Cool Whip mixture all around side and over top....then sprinkle all over with toasted or untoasted coconut.

1 box(es) yellow cake mix (i used pillsbury moist supreme classic yellow)
1 can(s) sweetened condensed milk, (i used nestle lalechera)
1 can(s) cream of coconut pie-filling, (i used musselman's)
1 - 12 oz carton whipped topping, thawed...i used cool whip and add 1/4-c splenda and 1-t white vanilla; whisked to blend
TOASTED COCONUT TO GARNISH, (I USUALLY TOAST HALF A CAN OF ANGEL FLAKED SWEET COCONUT), THIS TIME I DID NOT TOAST IT

CIN'S..."HOMEMADE POST"

I HAVE NOT "RE-POSTED" ALL THE FOODS AND ITEMS I HAD ON HERE BEFORE, BUT HERE ARE A FEW OF MY BEAUTIFUL FLOWERS TO LOOK AT...Cin _______________________ THIS IS JUST A FEW OF THE THINGS I LOVE TO MAKE. YES, THESE ARE ALL FOODS I MADE, AND I ALSO TOOK MY OWN PHOTOS OF MY FOODS. NONE OF THESE ARE BORROWED PIX... THIS IS A TOTALLY...

Provided by Straws Kitchen(*o *)

Categories     Other Desserts

Number Of Ingredients 2



Cin's...

Steps:

  • 1. Cin's Cranberry Coconut Honey Muffins
  • 2. Cin's Grapenut Oatmeal Coconut Mini-Muffins
  • 3. Cin's Homemade White Bread Loaves https://www.justapinch.com/recipe/cindy-strawser/cins-beautiful-homemade-bread/other-bread?k=cin%27s+beautiful+homemade+white+bread&p=1&o=r
  • 4. Cin's Homemade White Bread, cooling
  • 5. Cin's Homemade White Bread, sliced
  • 6. Cin's Meringue
  • 7. Cin's Strawberry Cream Pie
  • 8. Cin's Cherry Cobbler
  • 9. Cin's Cherry Cobbles, served with vanilla ice cream https://www.justapinch.com/recipe/cindy-strawser/cins-easy-cherry-blueberry-pie/quick-easy-pie?k=Cherry+pie&p=13&o=r https://www.justapinch.com/recipe/cindy-strawser/heres-the-fresh-cherry-cobbler/quick-easy-healthy-pie-for-kids?k=Cin%27s+Cherry+Cobbler&p=2&o=r
  • 10. Bacon Tomato Quiche, with Carrot and Red Cabbage Slaw by Cin
  • 11. Cin's Bacon Tomato Quiche
  • 12. Cin's Carrot and Red Cabbage Slaw
  • 13. Cin made "Hillary's Chocolate Chip Cookies" (AR Razorback Purse setting beside cookies) https://www.justapinch.com/recipe/cindy-strawser/hillarys-chocolate-chip-cookies/cookies?k=Cin+made+%22Hillary%27s+Chocolate+Chip+Cookies%22&p=1&o=r
  • 14. Cin's version of the "Easiest Fresh Peach Pie (No Bake)" [the crust is baked and then cooled before filling] https://www.justapinch.com/recipe/cindy-strawser/easiest-fresh-peach-pie-no-bake-cin/quick-easy-pie?k=Cin%27s+Easiest+Fresh+Peach+Pie...+No+Bake&p=1&o=r
  • 15. Cin's Oatmeal-Coconut Chocolate Chunk Cookies
  • 16. Cin's Another Cherry Pie (I love making a pretty lattice crust) https://www.justapinch.com/recipe/cindy-strawser/aunt-maxine-polings-fool-proof-recipe-for-pie/pie?
  • 17. Cin made the "Margarita Cake"
  • 18. Cin's Toss Salads
  • 19. Cin's Coconut Cake https://www.justapinch.com/recipe/cindy-strawser/cins-easy-pan-coconut-cake/quick-easy-cake?page=1#comment452165
  • 20. Cin's Swirl Fudge https://www.justapinch.com/recipe/cindy-strawser/cins-marshmallow-swirl-fudge/quick-easy-candy-for-kids?k=Cin%27s+Swirl+Fudge&p=1&o=r
  • 21. Cin's Orange-Cherry Slice Cookies
  • 22. Cin's Cinnamon Butter Cookies
  • 23. Cin's Oatmeal Chocolate Chip Nut Cookies https://www.justapinch.com/recipe/cindy-strawser/cins-oatmeal-chocolate-chip-ginger-cookies-with/quick-easy-cookies?k=Cin%27s+Chocolate+Chip+Nut+Cookies&p=1&o=r
  • 24. Cin's Snack`n Bars https://www.justapinch.com/recipe/cindy-strawser/cins-snackin-bars/other-dessert?
  • 25. Cin made the "Snickerdoodle Muffins"
  • 26. Cin's "Turtle Trifle" with a twist I even cut up half of a pecan pie to put in this one; also has fudge sauce, caramel sauce, nuts, whipped cream...etc.
  • 27. Cin's Deviled Eggs
  • 28. Cin made the "Chubby Hubby Bars"
  • 29. Cin's Deviled Eggs and Cheese Ball
  • 30. Pasta Dogs...Childrens Finger Food. You can use Vienna Sausages cut into or Wieners of all kinds cut into slices. Stick pasta all the way thru a slice and drop into boiling salted water or broth, let boil until pasta is done. Serve on a plate with several `lil bowls of mustard, ketchup and hidden valley ranch dip. Children love dipping foods and eating with their fingers.
  • 31. Cin's homemade pepperoni pizza (1) "ready to bake"
  • 32. Cin's homemade pepperoni pizza (2) "baking"
  • 33. Cin's homemade pepperoni pizza (3) "done...this 1/2 is mine"
  • 34. Cin's Apple Dumplings One of my Many Apple Dunpling recipes
  • 35. (ALSO) Cin's Apple Dunplings just another of my apple dunmpling recipes
  • 36. Cin's Christmas Quiche https://www.justapinch.com/recipe/cindy-strawser/cins-christmas-quiche/other-breakfast?k=Cin%27s+Bacon+Tomato+Quiche&fc%5B0%5D=0&p=2&o=r
  • 37. Chunky Pie ...Cin https://www.justapinch.com/recipe/cindy-strawser/chunky-pie-cin/quick-easy-pie-for-kids?
  • 38. My friend Judy just made these today and sent me this pic of her "spiders"... NOTE from Judy: Cin, here is the photo of the "Halloween Black Widow Spiders" I made with Ding Dongs, Licorice and M&M's today. They turned out really cute (spooky). Love ya, Judy
  • 39. My friend Judy has been at it again... Cin, looky what I made today..."Hamburger Cookies". All you do is buy some mini vanilla wafers, and either buy or make vanilla icing. Color one half of the icing with yellow food coloring for the "mustard" (or if you prefer, call it cheese) and color the other half of the vanilla frosting with red food coloring for the "ketchup". Spread one vanilla wafer with the "mustard", place an Andes chocolate mint on top, then coat another vanilla wafer with the "Ketchup" and place on top of the chocolate mint. Spread a dab of white Karo syrup on top and shake a bit of sesame seed on. That's it, easy as can be and they are so cute. I think the little kids are going to love them. Love ya, Judy
  • 40. Hey Cin, then this afternoon I made these; "Pretzel Bites". For the pretzel bites, place small pretzel circles on parchment paper, top with a Hershey's Kiss and place in a 275 degree oven for 3-to-5 minutes. Remove from the oven and immediately place an M&M or walnut half or pecan half on top. Refrigerate for 10 minutes to set, then store in an airtight container (I used walnuts and M&M's). Love ya, Judy
  • 41. Cin...I made these new ones this morning (Saturday) using the licorice laces, I like them better. Hugs, Judy
  • 42. These were so much fun to make, notice how I placed the big black widow spider "stalking" the "Hamburger"? Okay, some days I truly do have too much time on my hands, but they did turn out kinda cute. I made dozens of these boxes up for Halloween (mostly for the Grandboys)....Judy
  • 43. Decorated my frig in the kitchen
  • 44. Love baking cookies with the GrandKiddo's
  • 45. She's making sure they don't burn...=;D
  • 46. GrandKiddo's decorated them
  • 47. Always making blankets for the Grandkiddo's
  • 48. Another blanket I made for one of them
  • 49. And yet another one...they love to snuggle.
  • 50. MORE TO BE ADDED

JUST A FEW OF THE THINGS I LIKE TO MAKE AND NOW AM TRYING TO NARROW SOME RECIPES DOWN TO MAKE FOR THE HOLIDAYS
BAKING FOR GIFTS, DINNERS AND JUST SOME FAMILY FAVS

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